Sponsored
Farmhouse
Sourdough Multigrain Bread Loaf
675 g$4.79ea
- $0.71/ 100g
Product availability and price subject to change based on offers available at pick-up or delivery time.
Loaded with wholesome grains and naturally high in fibre, this slow-fermented Farmhouse by Country Harvest Sourdough Multigrain loaf makes it easy to feel good about every bite. Passionately crafted by Canadians for Canadians, Farmhouse by Country Harvest™ is a delicious bread that is proudly baked in Canada by a Canadian-owned company. When everyone is scared of seeming behind the times, we’re boldly going backwards on purpose and leaning in to tradition, which is starting to feel kind of untraditional. It’s more than the old-fashioned way. It’s the bold-fashioned way.
- Made with Canadian wheat flour and contains no preservatives, artificial flavours or colours.
- Proudly Canadian Baked and Owned for a great taste you can feel good about.
- 9g of protein per serving. A simple, delicious way to add more protein to your breakfast, lunch, dinner, and everything in between without sacrificing taste or texture.
- A source of fibre and wholesome grains. A delicious and nutritious sourdough multigrain loaf that makes it easy to feel good about every bite.
Product Number: 21740479_EA
Nutrition Facts
- Serving Size Per 2.0 slices (79 g)
% Daily Value*
Calories210 cal
Fat3.5 g5 %
Saturates0.5 g
+ Trans0.0 g3 %
Carbohydrate37 g
Sugars2 g2 %
Fiber4 g14 %
Protein9 g
Potassium150 mg4 %
Cholesterol0 mg
Sodium260 mg11 %
% Daily Value*
Calcium100 mg8 %
Iron2.25 mg13 %
*5% or less is a little, 15% or more is a lot
The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.
Ingredients
Water, Whole Grain Wheat Flour (whole Wheat Flour, Wheat Germ), Enriched Wheat Flour, Yeast*, Whole Grain And Seed Mix (flax Seeds, Oat Flakes, Sunflower Seeds, Malted Crushed Wheat, Barley Flakes, Rye Flakes, Corn Meal, Triticale Flakes, Brown Rice Flour, Millet, Quinoa, Teff, Farro Flakes, Pumpkin Seeds, Buckwheat Flour), Wheat Gluten*, Sourdough (ground Wheat, Bacterial Culture), Sugar, Vegetable Oil, Oat Hull Fibre, Cultured Wheat, Salt, Defatted Soy Flour, Ground Wheat, Vinegar, Soy Lecithin, Enzymes, Ascorbic Acid (dough Conditioner), Lactic Acid. *order May Vary.
Contains: Wheat, Barley, Oats, Rye, Triticale, Soy. May Contain: Sesame Seeds, Sulphites.
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