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We wanted to spice up your pizza game to an 11/10. So, we turned up the heat with the Italian “diavola.” When was the last time you had Ventricina salami (our fave cured pork sausage), smoked provola cheese, and spices on a slice? Bite into our balanced hit of heat while you think.
Diavola Premium Pizza layers smoky ventricina salami, provola cheese, red onion, and Italian tomato sauce for a spicy, savoury bite. The hand-tossed crust bakes up airy inside with a crisp finish, balancing the rich toppings. It goes from freezer to oven with minimal prep, making it a quick option when you want pizza with a little extra heat.
Product Number: 21531410_EA
*5% or less is a little, 15% or more is a lot
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