Loblaws Supermarket | Grocery shop online or instore

Loblaws

PC Express Rapid Delivery

radiocard.title

If you continue they’ll be removed, but don’t worry you can still search for similar items at your new location and choose new substitutes.

<pointsText> {balance, number} </pointsText> Points

<savingsAmount>{discount}</savingsAmount> Savings

We're having trouble locating you

Find a location

Nearest location

Pickup

Enter Postal Code

Your location has been confirmed

Welcome

We weren’t able to find next available pickup and delivery times.

We weren’t able to find next available pickup times.

Something went wrong. Please try again later.

Oops

The page you are looking for does not exist or is temporarily unavailable.

Page not found

Search Results Page

Browse Lays Salt And Pepper products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Lays Salt And Pepper - Products for Sale | Loblaws

A product of New Zealand, Lamb Shoulder Blade Chops are a great option for dinner when you get home. Season with salt and pepper and your favourite seasonings for a delicious flavour.

Lamb Shoulder Blade Chops

A Canadian grain fed veal loin chop is a thick, bone-in cut of meat taken from the loin of a young calf. The meat is lean and tender, with a delicate flavor and a pale pink color. The loin chop is typically cut about 1 to 1.5 inches thick and can be grilled, broiled, or pan-fried. Canadian veal is known for its high quality, consistency in quality and texture, making it a popular choice among chefs and home cooks alike. Ingredients: <ul><li> 4 Canadian veal loin chops (about 1 to 1.5 inches thick)</li><li> 2 tablespoons olive oil</li><li> 1 tablespoon dried thyme</li><li> 1 tablespoon dried rosemary</li><li> 1 tablespoon garlic powder</li><li> Salt and black pepper to taste</li></ul> Instructions: <ul><li> Preheat your grill to medium-high heat (about 375-400°F).</li><li> In a small bowl, mix together the olive oil, thyme, rosemary, garlic powder, salt, and pepper.</li><li> Brush both sides of the veal chops with the herb mixture.</li><li> Place the veal chops on the grill and cook for 4-5 minutes per side, or until the internal temperature reaches 145°F (use a meat thermometer to check).</li><li> Remove the veal chops from the grill and let them rest for a few minutes before serving.</li><li> Serve the veal chops with your favorite BBQ side dishes, such as grilled vegetables or a potato salad.</li><li> Enjoy your delicious grilled Ontario veal loin chops!</li></ul>

Filters

2 search results for lamb salt and pepper

Filters

2 search results for lamb salt and pepper

Lamb Shoulder Blade Chops

Ontario Grain Fed Veal Loin Chops