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Browse Capellini Pasta products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Capellini Pasta - Products for Sale | Loblaws

Angel hair pasta, also known as capellini, or "fine hair," is the perfect choice when you want to pair a light, refined pasta sauce with a delicate cut of thin pasta. Lovers of thin spaghetti rejoice! At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our angel hair pasta are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Capellini Pasta

Capellini

We meticulously combine the finest Canadian durum semolina with state-of-the-art Italian technology, crafting pasta that delights the senses and anchors every family meal. Our secret recipe transforms pasta into the heart of your dining experience, ensuring each bite is infused with warmth, tradition, and pure delight. Sharing a great tasting pasta meal with loved ones inspires everything we do. Because it’s not just pasta, it’s Italpasta.

SINCE 1917. Bringing Real Taste Home.

Create elegant meals in minutes with these fine pasta strands. Their delicate shape cooks quickly and pairs well with light sauces, seafood, or simple herb and oil dressings. Keep this pantry staple on hand for a fast weeknight dinner or a simple side dish.

Pasta, Capellini

A pasta similar to vermicelli, and a great addition with soup.

Filini

Create elegant meals with these delicate nests of angel hair pasta. The fine strands cook in minutes and are a classic choice for light tomato sauces, clear broths, or a simple dressing of olive oil and garlic. Their nest shape makes portioning for your favourite recipes easy.

Durum Wheat Semolina Pasta Capelli D'Angelo A Nido No 78

Spaghettini is perfect for quick and easy weeknight dinners. Made with 100% durum wheat semolina, it's ready in just 10 minutes. This pasta tastes great tossed in a classic marinara, alfredo, or Bolognese sauce along with your favourite veggies. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Spaghettini

Ditali, with its fun tubular shape and firm "al dente" texture, can transform your next bowl of soup into a fine dining experience. Ditali is most typically used in the Campania region of Italy, where it graces Pasta e Fagioli, minestrone and other classic soups – even a simple bowl of plain broth. Ditali is very versatile and be used for pasta salad or for a baked pasta dish!At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Ditali pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Ditali Pasta

A pasta similar to traditional spaghetti, but thinner and faster to cook. Try it with seafood in an oil-based sauce.

Barilla Spaghettini pasta, sometimes called thin spaghetti, gives shoppers the familiar twirl of spaghetti in a slightly thinner, more delicate strand. Barilla Spaghettini pasta originates from Southern Italy and is ideal when you want a lighter pasta dinner with the same reliable Barilla taste and perfect al dente texture. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Spaghettini pasta is a versatile pantry staple for quick weeknight dinners, simple family meals, light lunches and seafood-inspired recipes. Choose Barilla Spaghettini pasta for light tomato sauces, olive oil and garlic, seafood dishes, delicate vegetable sauces or a lighter take on classic spaghetti recipes. Barilla has been making pasta since 1877, and Barilla Spaghettini pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Spaghettini pasta is thin spaghetti with a more delicate strand than classic spaghetti.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Best with light tomato sauces, seafood, olive oil and garlic, and delicate vegetable sauces.</li><li>A versatile pantry staple for quick weeknight dinners, light lunches and family meals.</li><li>Ideal when shoppers want a lighter pasta shape that still twirls like spaghetti.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Spaghettini Pasta

Cellentani (also known as Cavatappi or Scooby-doo) is a corkscrew-shaped pasta that’s as fun to look at as it is to eat. With its tubular center and ridged surface, it captures every drop of pasta sauce. A favourite for cold pasta salads, casseroles, and an elevated mac & cheese recipe. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our products are made only with high quality ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Cellentani Pasta

Thinner than spaghetti, these long strands of 100% durum wheat semolina pasta are perfect for enjoying with light sauces. It’s made by extruding through traditional bronze dies to create a slightly rough texture that best allows sauce to cling. Toss with pancetta, ricotta, and peas.

Linguine, a close relative of Fettuccine, is made from long, flat strands of pasta, but is thinner and narrower. Linguine, which means “little tongues” in Italian, originated in the Liguria region of Italy. Throughout this area, the air is fragrant with salty ocean breezes and the aroma of delicious food cooking.At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Linguine pasta are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

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