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Browse Black Label Pasta products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Black Label Pasta - Products for Sale | Loblaws

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free rotini! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our rotini for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Rotini Pasta

Serve Girassoli Made with Buffalo Milk Mozzarella with a drizzle of olive oil and a sprinkling of fresh herbs and Parmesan cheese. This easy-to-prepare egg pasta has a creamy cheese filling.

Girassoli Made with Buffalo Milk Mozzarella

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free spaghetti! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our spaghetti for 10 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Spaghetti Pasta

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free elbows pasta! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our elbows for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Elbows Pasta

We went all in for our PC® Black Label Lemon & Buffalo Ricotta Premium Filled Egg Pasta, our first PC® Black Label pasta with two fillings: creamy ricotta and lemon curd. True to its Italian name, it’s made in Italy, home of pasta mastery and where we first fell in love with this dish. There, our dough is mixed piano, piano (slowly, slowly) for precisely 25 minutes to achieve the ultimate trifecta: strength, elasticity, and silkiness. And that's just the outside. Inside, sweet and silky lemon curd (lemon’s rich, custard-like cousin) mingles with creamy buffalo’s milk ricotta for a ravioli that feels indulgent and vibrant, never heavy and never, ever rushed.

Lemon and Buffalo Ricotta Ravioli

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free penne pasta! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our elbows for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Penne Pasta

Triangoli Porcini Mushroom with Truffle is ready in about 5 minutes for quick and easy meals on busy days. Made in Italy, this filled egg pasta tastes yummy in a light butter sauce with a sprinkle of parmesan. Serve it with a crisp green salad for a complete meal.

Triangoli Porcini Mushroom with Truffle 

Our classic Barilla delicious pasta taste &amp; texture goes gluten free! Your whole family will love our delicious gluten free fettuccine! The pasta is made with corn and rice, is certified gluten free and Non-GMO project verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our fettuccine for 10 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are Non-GMO project verified, peanut-free and suitable for a vegan or vegetarian diet.<ul><li>Italy&rsquo;s No1 Brand of Pasta</li><li>Perfectly al dente pasta every time</li><li>Delicious taste and texture for the best Italian pasta dinner experience</li><li>Made with high quality ingredients</li><li>Non-GMO project verified</li><li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Fettuccine Pasta

Large-sized egg pasta pockets are stuffed with a savoury-sweet filling of creamy butternut squash and nutty tasting brown butter. Give it a quick cook and toss with a lick of herbed olive oil or another favourite sauce – keep it simple enough to let the rich, yet delicate, flavours shine through. Our ravioli is on the table in less time than it takes to proclaim this to be your new favourite pasta (that’s less than 5 minutes). For a twist on holiday traditions, surprise your guests in the best way possible, serving simple bowls of authentic Italian pasta as an appetizer course.  

Ravioli Grandi Butternut Squash & Brown Butter

Creamy shrimp and lobster, all wrapped up. Need to get away? Our shrimp & lobster ravioli is a total trip. Authentic pasta crafted in Italy. Canadian lobster. And that shrimp! Made in Italy, each tender ravioli pillow is generously filled with MSC certified cold-water shrimp and lobster, along with a blend of butter, cream and chives. It’s rich, it’s creamy, and it is on the table in only 5 minutes – okay, 10 if you add a side salad. Best served with just a simple drizzle of extra-virgin olive oil to let all the flavours shine through. No journey. All destination. 

Shrimp & Lobster Ravioli Grandi 

Marinara Pasta Sauce is made with delicious Italian tomatoes, sweet onions, basil, and garlic for a classic Italian-taste. Heat and serve on top of any kind of pasta with parmesan cheese.

Marinara Pasta Sauce

Tomato Basil Pasta Sauce is made with Italian tomatoes, basil, and herbs for a rich, classic flavour. Perfect for pasta, lasagna, or as a base for homemade recipes, it’s a simple way to bring authentic taste to your table.

Tomato Basil Pasta Sauce

Arrabbiata Pasta Sauce is made with Italian tomatoes, garlic, herbs, and spices for a bold and zesty flavour. Perfect for pairing with your favourite pasta, it adds a delicious taste to any meal.

Arrabbiata Pasta Sauce

Rich and aromatic, Basil Pesto brings a fresh and herbaceous burst of flavour and depth to your favourite recipes. Toss it with spaghetti or penne, spread it on sandwiches, or drizzle it over roasted vegetables and grilled meats. It also tastes great on pizza, swirled into scrambled eggs, and stirred into soups. A product of Italy, it's made with no artificial flavours or synthetic colours.

Basil Pesto

Vodka Pasta Sauce is made with Italian tomatoes, cheese, and vodka for a smooth, flavourful finish. Rich and creamy, it’s perfect for coating your favourite pasta or elevating homemade dishes.

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