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Browse Pc Spaghetti products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pc Spaghetti - Products for Sale | Loblaws

Made with 100% durum wheat semolina, this all-occasion favourite is extruded through traditional bronze dies into long strands of pasta. This creates a slightly rough and rustic surface that’s best for holding sauces and allows for more even cooking to desired “al dente” texture. Perfect for classic Bolognese recipes.

Spaghetti Pasta

Ready in just 12 minutes, Blue Menu Whole Grain Spaghetti features a wholesome nutty taste. Perfect for cooking up any night of the week, this whole grain pasta tastes great mixed in a classic marinara sauce, alfredo sauce, and so much more.

Whole Grain Spaghetti

Spaghetti, Italian for ‘strings or cords’, is perhaps the most widely recognized pasta type there is. Our authentic spaghetti is made with durum wheat and spring water from the Italian Alps. As the dough is pressed through traditional bronze dies, it develops a rough, porous texture, allowing the sauce’s flavours to meld seamlessly with the pasta. Imported from Italy.

Spaghetti

Flavourful pasta with a delicious “al dente”, or tender but firm texture when cooked. Made in Italy from 100% corn flour.

Gluten Free Spaghetti

Cook up Spaghetti any night of the week. Made with 100% durum wheat semolina, it's ready in just 12 minutes. This pasta tastes great tossed in a classic marinara, alfredo, or Bolognese sauce along with your favourite veggies. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Made with 100% organic durum semolina. A source of dietary fibre.

Spaghetti is the most popular pasta shape in Italy. The name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our spaghetti pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too! <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

<ul>The smart pasta to loveCatelli Smart has the same great taste, texture and all-natural ingredients as our Classic line, but with twice as much fibre as our regular white pasta. It's like adding a little extra love to your favourite meal.Each purchase of Catelli pasta helps support food banks across Canada. Learn more at Catelli.ca/ProjectHunger.<ul>Pasta just got smarter <li>All-natural ingredients </li><li>2x More Fibre than Our Regular White Pasta</li><li>Cholesterol Free</li><li>Non-GMO Verified</li><li>Discover Delicious Recipes at catelli.ca</li></ul>

Smart, Spaghetti Pasta

<ul>Long Live SpaghettiThis pasta is amazingly versatile and pairs well with just about any type of sauce, not just traditional tomato sauce and meatballs. This tried-and-true meal, made with all-natural pasta, is sure to please humble and sophisticated palates alike.Each purchase of Catelli pasta helps support food banks across Canada. Learn more at Catelli.ca/ProjectHunger.<ul> Everyone loves a Classic <li>1 Simple Ingredient<li>All-Natural Ingredients<li>Non-GMO Verified</li><li>Discover delicious recipes at catelli.ca</li></ul>

Classic, Spaghetti Pasta

Enjoy the classic pasta taste you love and 17g of protein per serving with Catelli PROTEIN+ Spaghetti. Crafted from high-quality durum wheat flour, and plant-based protein, it guarantees a delicious pasta taste and texture.<ul><li>100% plant-based protein, 17g of protein per 85g serving, Classic pasta taste, Non-GMO project verified</li><li>100% plant-based protein, 17g of protein per 85g serving, Classic pasta taste, Non-GMO project verified</li></ul>

Protein+ White Pasta Made With Added Protein Spaghetti

Ready in just 9 minutes, Blue Menu Whole Grain Spaghettini features a wholesome nutty taste. Perfect for cooking up any night of the week, this whole grain pasta tastes great mixed in a classic marinara sauce, alfredo sauce, and so much more.

Whole Grain Spaghettini

Thinner than spaghetti, these long strands of 100% durum wheat semolina pasta are perfect for enjoying with light sauces. It’s made by extruding through traditional bronze dies to create a slightly rough texture that best allows sauce to cling. Toss with pancetta, ricotta, and peas.

Spaghettini Pasta

One of the most common and well-known types of pasta, spaghetti has a long, thin shape. Try it with Bolognese sauce or in a carbonara dish with bacon and parmesan cheese.

Pasta made with 100% durum wheat semolina. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Spaghetti Cacio E Pepe blends pasta made from scratch with a delicious rich and creamy white cheddar cheese and black pepper sauce. Enjoy it as a quick, tasty lunch or dinner on those busy days.

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