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Browse Pancetta products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pancetta - Products for Sale | Loblaws

Be prepared for pizza or pasta night when you have Diced Pancetta. These fully cooked pieces are ready to be sprinkled on pizza or pan-crisped for your favourite pasta dishes.

Diced Pancetta

  Add a  delicious depth of flavour to your next recipe with our pancetta, imported  from Italy.

Pancetta Bacon

Not to brag – but we think our bacon is among the best. (Ok, so we brag a little.) We start with specially selected pork raised by Canadian farmers. It’s cured, then naturally smoked. And during smoking, any liquid from our brining process is cooked away, which means you won’t end up with watery bacon that shrinks in the pan – just meaty, chewy strips. Think beyond breakfast: deluxe grilled cheese, wrapped around filet mignon, crumbled in cheese biscuits, or the showstopper – bacon-infused bourbon for happy hour. 

Bacon

Thinner than spaghetti, these long strands of 100% durum wheat semolina pasta are perfect for enjoying with light sauces. It’s made by extruding through traditional bronze dies to create a slightly rough texture that best allows sauce to cling. Toss with pancetta, ricotta, and peas.

Spaghettini Pasta

Convenient and ready to prepare into your favourite meatball recipe, Blue Menu Minced Turkey is made with grain-fed turkey. It's great for making tacos, turkey burgers, or meatballs.

Minced Turkey

Savour the moment with Fantino & Mondello® Prosciutto. This thinly sliced dry cured ham is prepared in the traditional way—unhurried and with only the highest quality ingredients. Since 1949, the Fantino & Mondello® brand family of artisans have translated their passion and respect for Italian traditions and flavours into premium Italian charcuterie meats that help you embrace the flavour of la dolce vita with family and friends. This prosciutto comes conveniently sliced in a resealable package for easy serving and storage. Make this savoury sliced ham the highlight of your charcuterie board when entertaining or use it in sandwiches or as premium pizza toppings. Made in Canada with quality pork and no gluten or lactose, this salt cured ham is a satisfying source of protein and a delicious addition to any of your favourite dishes.<ul><li>Taste the Quality: Dry cured and thinly sliced, this premium prosciutto is an Italian classic.</li><li>Versatile Favourite: Lactose and gluten-free prosciutto for charcuterie boards, pizzas and more.</li><li>Ready to Eat: Refrigerated cured pork slices come ready to enjoy for easy serving and storage.</li><li>Taste of Tradition: Fantino & Mondello® brand — crafting premium charcuteries for Canadians since 1949.</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands.</li></ul>

Prosciutto Dry Cured Ham Slices

That’s right folks, pizza is all grown up. The PC ® Black Label Margherita Pizza has arrived , Canada! Double-fermented dough, hand tossed by a professional pizzaioli in Italy and stone baked for an exceptional airy crust with a beautiful light texture  and crispness. Truly a pizza lover's classic, our margherita is topped with a creamy blend of mozzarella, hand-pulled buffalo's milk and stracciatella cheeses, Italian tomato sauce and finished with a bright burst of cherry tomatoes. Pair perfection tonight with a crisp pinot or even an ice-cold lager.

Margherita Pizza

Hand tossed by professional pizzaioli in Italy, our PC® Black Label Zucca Premium Pizza is the crisp, airy crust that you crave, but with a whole new dimension of delectable premium toppings. Zucca brings something deliciously different to pizza night with a butternut squash sauce, pancetta, Parmigiano Reggiano cheese and rosemary. Unconventional? Sure. Attainable? Absolutely.

Zucca Premium Pizza

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary. Baked in a stone-deck oven to give it its signature golden crisp crust and moist interior, our tear-apart ACE Bakery® Ciabatta Lunga Cluster gives you countless opportunities to add something extraordinary to an everyday meal.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Serve your guests fresh mini Caprese sandwiches, made with fresh basil, tomatoes and mozzarella.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

Ciabatta Cluster

You see a bag of grains, we see unlimited possibilities. This delicious blend of bulgur and quinoa makes a great side, but why stop there? In just 10 minutes, you can add some serious texture and heartiness to soups, salads (green or bean) and roasted vegetables. It’s also a great shortcut to a hearty grain bowl rounded out with protein, roasted veggies, dark greens, nuts and dressing.

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