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Browse Okra products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Okra - Products for Sale | Loblaws

Sliced Okra, Bhindi

Okra has a bright green pod with ridged skin and rows of tiny white seeds. When cooked, okra releases a juice that thickens any liquid in which it is cooked. Try it fried or grilled as a side dish, or use okra to make a classic seafood gumbo.

Okra

Whole Okra, Bhindi

Washed, cut and quickly frozen to ensure for taste.

Okra Rings

Shana Okra is craefully hand selected to maintain the highest quality and freshness. Only the best Okra are then washed, cut with the greatestcare and quickly frozen to ensure the tenderness, taste and nutritional goodness is retainted<br>

Whole Baby Okra

Okra (1 pack)

Indian Okra

Enjoy the classic flavour of bhindi in your home cooking. This cut okra is a convenient ingredient for many South Asian recipes, from curries to stir-fries. Ready to cook from frozen, it helps you save time on washing and chopping for your weeknight meals.

Bhindi Cut Okra

Okra Crisps

Fiddleheads are young, tightly coiled fern fronds with a deep green colour. Their flavour is a cross between asparagus, green bean, and okra with a slightly chewy texture. Remove the brown husks and gently steam, simmer or sauté fiddleheads with melted butter and a squeeze of lemon.

Fiddleheads

Fiddleheads are young, tightly coiled fern fronds with a deep green colour. Their flavour is a cross between asparagus, green bean and okra with a slightly chewy texture. Remove the brown husks and gently steam, simmer or saut? Fiddleheads with melted butter and a squeeze of lemon.

Fiddlehead

Made with real tomatoes, okra and long grain rice

Chicken Gumbo

<p>Flavourfully wholesome, Organics Frozen Shelled Edamame are convenient for weeknight meals. Boil them and season with sea salt or sauté cooked edamame with sesame oil and sprinkle with sesame seeds for delicious and easy sides.</p>

Frozen Shelled Edamame, Organic

To this day, classic OKA Original is aged in the cellars at Fromagerie Oka. The sight of its amber-hued washed rind makes mouths water, whether people choose to eat the rind or not. With a subtle butteriness and distinctive aroma, OKA Original continues to be made using the original recipe handed down by the monks at Oka Abbey. Nothing short of divine.

Original Cheese

Eddoes are root vegetables with rough brown skin and bright white flesh. They resemble potatoes or sweet potatoes and can be prepared in the same ways. Peel and boil eddoes for a simple mashed side dish or add to soups, stews, and curries.

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