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Browse German Salami products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

German Salami - Products for Sale | Loblaws

Salami is a cured sausage seasoned with bold spices. German salami is commonly made with a smoked combination of finely ground pork and beef. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

German Salami (Thin Sliced)

Pillers' Dry Cured Smoked German Salami makes an excellent addition to your charcuterie board. You can also elevate your sandwiches by adding slices of this salami to create more robust and satisfying meals.

Dry Cured Smoked German Salami

German Salami

Salami With Prosciutto (Thin Sliced)

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Harvest Grain Oval is made with nourishing ingredients including whole grains and seeds and a touch of honey, for a wholesome, sweet and delicious taste. Then we bake it in a stone-deck oven giving it a crisp golden crust with a soft and appetizing bite. Everyday Inspiration:Effortlessly elevate your sandwich game by creating a grilled cheese with ham and gruyere with grainy mustard. Also pairs well with sweet or savory toppings and spreads.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreadsVisit us at ACEBakery.com to learn more about our recipes. For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Harvest Grain Italian Oval 

Salami Genoa

<p>Treat yourself to a delicious snack with the Schneiders® Dry Cured Genoa Salami Snack Kit. With 17 grams of protein per kit, this convenient salami and cheese snack pack makes it easy to enjoy your own personal charcuterie platter on the go, and it is a great choice to keep in the fridge at home or at the office for a late-afternoon indulgence. The Genoa salami is dry cured up to 18 days for a tangy kick and it pairs perfectly with the savoury sliced gouda and crackers. Since 1890, Schneiders® brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old™.</p><ul><li>SALAMI AND CHEESE SNACK PACKS: Dry cured Genoa salami, gouda cheese, and crackers</li><li>A PERSONAL CHARCUTERIE PLATTER: Genoa salami is dry cured for a tangy kick</li><li>PROTEIN SNACK: Each snack kit delivers 17 grams of protein</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul>

Dry Cured Genoa Salami Snack Kit

Flavours of EuropeMastro®Our traditional recipe

German Salami 10Pc    

ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it’s anything but ordinary.Our ACE Bakery® Bocata Ronda rolls are baked in a stone-deck oven leaving you with a golden, crisp crust and a soft, flavourful interior.Recipe Inspiration:Try it with swiss cheese and corn beef to make a deluxe rueben sandwich.Freshness Tip:Savour the flavour and freeze what you don't use by sealing tightly in this bag. To refresh from frozen, simply warm in the oven at200°C (400°F) for 5 to 7 minutes or until heated throughout.Visit us at ACEBakery.com to learn more about our recipes

Bocata Ronda

Enjoy traditional German pork sausage with Schneiders Deli Best® Hardwood Smoked Jumbo Summer Sausage. Crafted from our premium cuts of pork, this summer sausage is carefully hardwood smoked and fermented for smoky, tangy flavour. This versatile jumbo sausage is delicious added to a charcuterie platter, sliced in a sandwich, or simply enjoyed on its own. Since 1890, Schneiders® Foods has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old™.<ul><li>AUTHENTIC SUMMER SAUSAGE: Jumbo sausage is great served as part of a charcuterie plate or on its own</li><li>PREMIUM CUTS: Only our quality cuts of pork are used to create this smoked sausage</li><li>FERMENTED AND SMOKED: Pork summer sausage has been hardwood smoked and fermented for distinctive tanginess</li><li>SEASONED JUST RIGHT: Lightly seasoned with a delicious blend of spices</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul>

Hardwood Smoked Jumbo Summer Sausage

Summer sausage is a mildly seasoned, smoked, semi-dry German sausage traditionally eaten in the summer because it's light and doesn't need to be cooked. Enjoy slices of summer sausage in a bun with mozzarella cheese or as part of an antipasto plate.

Market Summer Sausage

<p>Serve your guests a taste of Italy with Fantino & Mondello Original Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.</p><ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured hard salami sprinkled with whole peppercorns</li><li>VERSATILE FLAVOUR: Use the salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Original Salametti

You and your family won't be able to get enough of the dense, chewy texture and sweet taste of Dempster's® Malt Bread. Simply toast it and spread it with butter for a satisfying treat. This malt bread is baked in Canada using no artificial flavours or colours. Each loaf comes pre-sliced for added convenience at mealtime.

Malt Bread

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven for a crisp golden crust and a light and airy interior, our ACE Bakery® Rustic Italian Oval is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.Everyday Inspiration:Effortlessly elevate your lunch by creating a sweet potato sandwich with shredded cheddar and fresh rosemary.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreads.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

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