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Browse Frozen Rutabaga products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Frozen Rutabaga - Products for Sale | Loblaws

Rutabagas are root vegetables that resemble large turnips. They have pale yellow skin and flesh, a slightly sweet flavour, and can be used in the same ways as turnips. Add rutabaga to soups and stews, roast along with other root vegetables, or mash like potatoes and serve as a simple side dish.

Rutabaga

Picked when young, these baby brussels sprouts are individually quick frozen for convenience. To create fast and easy sides, sauté them with any number of flavour combinations from olive oil and lemon to balsamic vinegar and maple syrup to bacon and onions. A source of fiber and vitamin C.

Baby Brussels Sprouts, Club Size

Brussels Sprouts

4 minutes to perfectly steamed vegetables!.  Low fat.  High in fibre.  Excellent source of vitamin C

Brussel Sprouts with Butter Sauce

Hearty cabbage rolls stuffed with a traditionally seasoned filling of beef, pork and rice, and covered in a delicious chunky tomato sauce.

Cabbage Rolls

Spinach

Tender, chopped organic spinach is versatile and convenient. Picked and frozen at the peak of freshness, add as much as you’d like to brunch, lunch, dinner and appetizer creations, like soups, side dishes, dips, omelettes, pastas and curries.

Chopped Spinach

Kosher Chopped Spinach

Frozen chopped spinach. Grade A. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Frozen whole leaf spinach. Grade A. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Whole Leaf Spinach

Kosher Potato Spinach

Sweet Potato Chunks

Savoy cabbage has distinctly crinkled leaves and a mild, sweet flavour, offering a more tender bite than its plain counterpart. Its texture is perfect for soaking up butter when sautéed for a simple side dish, while the pliable leaves are ideal for making hearty cabbage rolls. Try shredding it raw into slaws and salads for a delicate crunch.

Savoy Cabbage

Picked when young, these baby Brussels sprouts are individually quick frozen for convenience. To create fast and easy sides, sauté them with any number of flavour combinations from olive oil and lemon to balsamic vinegar and maple syrup to bacon and onions. A source of fibre and vitamin C.

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