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Browse Focaccia Bread products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Focaccia Bread - Products for Sale | Loblaws

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Rosemary Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped with extra virgin olive oil, rosemary, and a sprinkle of crunchy sea salt. Enjoy it on its own with a spread of butter, or elevate your lunch with a prosciutto and mozzarella sandwich layered with fresh tomato and basil.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Rosemary Focaccia

Artisan Style Roll Focaccia Roll

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Cranberry Raisin Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is infused with cranberries and raisins, all topped with crunchy turbinado sugar. Enjoy it on its own with a spread of butter, or elevate your lunch with a roasted turkey and brie sandwich layered with peppery arugula and a spread of fig jam.<ul><li>Baked on stone</li><li>Made with carefully selected ingredients</li><li>Using starters with long fermentation</li></ul>

Cranberry Focaccia

Let us introduce you to our iconic artisan style bread, the ACE Bakery® White Demi-Baguette. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette offers fully developed flavour. Enjoy it on its own with a spread of butter or dip it in your favourite extra-virgin olive oil.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Demi Baguette BYO

Rethink frozen pizza with our PC® Garlic & Cheese Trio Focaccia. With an enjoyably soft, fluffy crust and crispy bottom — topped with mozzarella and hard Italian cheeses, minced and fried garlic — not only does it make a perfect appetizer but it's also a delicious and satisfying addition to your dinner menu

Garlic and Cheese Trio Focaccia

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sourdough Bistro loaves. Celebrating the timeless craft of sourdough baking, our Classic Sourdough features a subtle sour flavour, a delightfully airy crumb, and a crisp golden crust. Enjoy it on its own, toasted with a spread of butter, or as the ultimate base for a gourmet grilled cheese.<ul><li>Using Two Starters Fermented For 7 to 18 Hours</li><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Sourdough Bistro

The warm, aromatic scent of rosemary and flaky sea salt makes this focaccia a kitchen essential. Its soft, chewy texture is ideal for soaking up hearty soups or creating elevated sandwiches for lunch. Turn a simple pasta night into a special occasion by serving this warm from the oven.

Focaccia Bread, Rosemary & Sea Salt

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Pane Rustico. Crafted using traditional starters and a time-honored long fermentation process, each roll is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this roll offers a soft interior. Enjoy it on its own with a spread of butter, or top it with crispy bacon, scrambled eggs, and sharp cheddar for the ultimate breakfast sandwich.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Pane Rustico

The aroma of baking bread and rich, melted cheese fills your kitchen. This savoury focaccia bakes to a perfect golden-brown, offering a soft interior topped with aromatic herbs. Create quick, open-faced sandwiches for an easy lunch or serve it warm alongside a hearty soup. It's a simple way to elevate any weeknight dinner.

Cheese Focaccia Bread

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sliced Sourdough Miche. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf offers an airy interior. Enjoy it on its own with a spread of butter, or top it with smashed avocado, chopped heirloom tomatoes and a drizzle of balsamic vinegar for a superb avocado toast experience.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Sliced Sourdough Miche Loaf

Artisan-inspired stone-baked Original Flatbread is prepared with simple ingredients and lightly stretched, dimpled, and baked until golden. Soft on the inside with a gently crisp exterior, it's perfect for making flatbread pizzas, serving warm alongside dips and spreads, or topping creatively with deli meats, cheese, veggies, and more. Keep it on hand for easy entertaining or simple, flavourful meals any day of the week.

Original Flatbread

Dairy Free Becel® Plant Butter tastes, cooks, and bakes like dairy butter. Vegan and dairy free, they’re the perfect 1:1 swap for butter in any recipe. Butter lovers love it. No artificial preservatives, flavours or colours.

Dairy Free Plant Butter - Unsalted

Basil and Spinach Pesto Focaccia makes you rethink frozen pizza. With a soft, fluffy crust and crispy bottom, it's topped with an extra virgin olive oil sauce, Grana Padano cheese, cheddar cheese, basil spinach pesto, and marinated semi-dried tomatoes. It's the perfect appetizer or dinner when hosting.

Basil and Spinach Pesto Focaccia

This vibrant and slow-cooked red pasta sauce is made with the exact same fresh ingredients Stefano uses to make his sauce at home showcasing the freshness and simplicity of Italian tomatoes from the Striano region of Italy, extra virgin olive oil, garlic, onions, sea salt and herbs.Proudly cooked in Canada without any added preservatives, tomato paste, sugar or water, this tomato sauce is gluten-free and lactose-free —making it a delicious and inclusive option that can bring everyone to the table. Perfect to elevate a meal for special occasions or everyday dinners, this simple and satisfying pasta sauce is slowly simmered and ready to go right out of the jar.<li>Made with imported tomatoes from the Striano region of Italy</li><li>Clean label</li><li>No added sugar or water</li><li>No added preservatives</li><li>No tomato paste</li><li>Prepared in Canada</li><li>Vegan</li><li>Low carb/keto friendly</li><li>Gluten-free</li><li>Lactose-free</li><li>Nut-free</li>

Marinara Pasta Sauce

Rethink frozen pizza with Bacon and Onion Focaccia. It features an enjoyably soft, fluffy crust, a crispy bottom, and is loaded with smoked bacon, red onions, and cheese. Not only is this focaccia the perfect appetizer, but it's also a delicious and satisfying addition to your dinner menu.

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