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Browse Rustico products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Rustico - Products for Sale | Loblaws

Inspired by traditional recipes, Villaggio® Rustico™ Harvest Multigrain bread is soft, yet sturdy. Fresh from the hearth oven, this delicious bread is made with a blend of old-world grains that add a delightful note to its taste.Toast it with your favourite spread, create satisfying sandwiches for lunch or dinner, or enjoy it buttered as a side with soups and chilis. This bread is a great addition to your table, whether you are hosting a gathering or simply enjoying a meal with your family at home.

Rustico™ Harvest Multigrain Bread

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Pane Rustico. Crafted using traditional starters and a time-honored long fermentation process, each roll is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this roll offers a soft interior. Enjoy it on its own with a spread of butter, or top it with crispy bacon, scrambled eggs, and sharp cheddar for the ultimate breakfast sandwich.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Pane Rustico

An enduring family favourite, Villaggio® Classico Italian Style Thick Slice White Bread is a soft, hearty and delicious bread for breakfast, lunch or dinner. Use it for savoury sandwiches or simply toast and top with butter. Make it your go-to for grilled cheese, French toast and other tasty dishes. Inspired by traditional recipes and containing no artificial colours or flavours, this soft and tasty bread embodies the simple pleasures of the village bakery.

Classico Italian Style Thick Slice White Bread

Experience the classic combination of crusty exterior and soft interior in Stonemill® Bakehouse Artisan 12 Grain Bread. This satisfying bread is naturally fermented and baked to perfection in our stone oven to provide the richest flavour and crusty artisanal texture. It’s made with quality non-GMO ingredients and no artificial colours, flavours or preservatives for an authentic (avoid using word authentic unless we can explain what an authetic artisan 12 grain tastes like) taste you can enjoy toasted for breakfast, as a sturdy sandwich base for lunch or dinner, or buttered as a side with soups and chilis.

Grain Bread

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sliced Sourdough Miche. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf offers an airy interior. Enjoy it on its own with a spread of butter, or top it with smashed avocado, chopped heirloom tomatoes and a drizzle of balsamic vinegar for a superb avocado toast experience.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Sliced Sourdough Miche Loaf

Made with wild yeast and no artificial preservatives, Farmhouse by Country Harvest Sourdough is slow-fermented loaf with real craft and flavour in every slice.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Loaf

Rustic White Loaf

Loaded with wholesome grains and naturally high in fibre, this slow-fermented Farmhouse Farmhouse by Country Harvest sourdough multigrain loaf makes it easy to feel good about every bite.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Multigrain Loaf

A crisp, golden crust gives way to a soft, airy crumb in this classic round loaf. Baked fresh in our store, it brings rustic charm to your table. Slice it thick for dipping into a hearty minestrone or use it as the base for a loaded Italian-style sandwich. Serve alongside your favourite pasta dish.

Calabrese Round Bread

Nourish your body and your soul. Our Country Harvest® 100% Whole grain Multigrain bread blends whole grains and seeds for an irresistible flavour. It’s the perfect partner for butter, jam, or just a quiet morning moment.<ul><li>Baked in Canada</li><li>Made with Whole Grains</li><li>Source of Fibre</li><li>No artificial colours or flavours</li><li>Source of 12 essential nutrients</li></ul>

Multigrain Sliced Bread

Bold, earthy, and inspired by traditional European baking, Farmhouse Farmhouse by Country Harvest Sourdough Rye is a naturally fermented loaf with character you can taste.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Rye Loaf

Sourdough Bread

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Harvest Multigrain Baguette. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette is made with a variety of grains and a touch of honey for a subtle sweetness. Enjoy it on its own with a spread of butter or dip it in your favourite extra-virgin olive oil.<ul><li>Baked on stone</li><li>Made with carefully selected ingredients</li><li>Using starters with long fermentation</li><li>Freshly baked</li></ul>

Harvest Grain Italian Baguette

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Ciabatta Lunga Clusters. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette delivers a moist, airy interior - the perfect tear-apart bread to share for every occasion. Warm and serve with butter, or enjoy alongside your favourite meal.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Ciabatta Cluster

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sourdough Bistro loaves. Celebrating the timeless craft of sourdough baking, our Classic Sourdough features a subtle sour flavour, a delightfully airy crumb, and a crisp golden crust. Enjoy it on its own, toasted with a spread of butter, or as the ultimate base for a gourmet grilled cheese.<ul><li>Using Two Starters Fermented For 7 to 18 Hours</li><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

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