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Browse Chili Pepper products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Chili Pepper - Products for Sale | Loblaws

No spice rack should be without a jar of paprika! Use this versatile spice to add sweet pepper flavour and vivid red colour to pretty much any dish - try it on deviled eggs, pasta salads, goulash and more.<ul><li>Slightly sweet and toasty flavour</li><li>Vivid red colour makes it the perfect garnish for deviled eggs & pasta salads</li><li>Add to Hungarian favourites like chicken paprikash and goulash</li><li>Use paprika as base for your own spice rubs for barbecued meats</li><li>Sweet pepper flavour and bright colour for roasted potatoes & vegetables</li><li>Packed in Canada</li><li>The Club House brand is Proudly Canadian since 1883</li></ul>

Paprika

A world of peppers, from medium to scorching. Red Thai hot peppers are the ripe version of green Thai chilis and they definitely bring the heat. They’re often used in red curries, but are equally delicious in stir-fries, noodles and soups. PC® Red Thai Hot Peppers are rated in the light red category, meaning they’re extra hot. Did you know that we have a whole new pepper collection that makes it easy for you to spice things up in the kitchen? Each pepper comes in a pack that is clearly labelled with a colour-coded rating: yellow for medium, orange for hot, light red for extra hot, dark red for fiery and burgundy for scorching. If you can handle the heat of a pepper from the light red category, for example, you know you can try others in that same grouping.

Red Thai Hot Peppers

Bring Home The Bell with Taco Bell Fire Sauce. Taco Bell makes mealtime more craveable with our Fire taco sauce made with jalapeno peppers, tomato paste, chili pepper and onions. Fire sauce adds serious heat to any dish you pour it on. Drizzle our fire sauce over tacos, burritos, quesadillas, fajitas or nachos, or use as an ingredient for Mexican-style recipes. Refrigerate our 207 mL bottle of Taco Bell fire sauce after opening. There’s something for everyone to bring the crave home.<ul><li>One 207 mL bottle of Taco Bell Fire Sauce</li><li>Bring Home The Bell with our Taco Bell Fire Sauce</li><li>Taco Bell makes mealtime more craveable with our Fire taco sauce made with jalapeno peppers, tomato paste, chili pepper and onions</li><li>Fire sauce adds serious heat to any dish you pour it on</li><li>Pour our taco sauce on tacos, burritos, quesadillas, fajitas and nachos or use as an ingredient for Mexican-style recipes</li><li>Refrigerate after opening</li><li>There’s something for everyone to bring the crave home</li></ul>

Fire Sauce

Looking to spice up your cheese plate? The spicy taste of jalapeño peppers joins forces with the creamy texture of Monsieur Gustav Gouda.

Jalapeno Gouda

Red Chili Peppers, Lal Mirch

No spice rack should be without a jar of Club House® Paprika! Use this versatile spice to add slightly sweet pepper flavour and bright red colour to pretty much any dish. Try it on deviled eggs, pasta salads, roasted potatoes, barbecued meats, and more.<ul><li>Brings fruity, slightly sweet and toasty flavour to your dishes</li><li>Bright red colour makes it the perfect garnish</li><li>Add to Hungarian favourites like chicken paprikash and goulash</li><li>Use paprika as base for homemade spice rubs</li><li>Kosher certified</li><li>FlavourSealed™ to capture vibrant flavour, colour & aroma</li><li>Made, prepared, and packed in Canada</li></ul>

A world of peppers, from medium to scorching. Don’t let this tiny pepper deceive you—it’s seriously spicy. It’s most commonly used in green curries, but you should also try it in a meat and veggie filled stir-fry. PC® Green Thai Hot Peppers are rated in the light red category, meaning they’re extra hot. Did you know that we have a whole new pepper collection that makes it easy for you to spice things up in the kitchen? Each pepper comes in a pack that is clearly labelled with a colour-coded rating: yellow for medium, orange for hot, light red for extra hot, dark red for fiery and burgundy for scorching. If you can handle the heat of a pepper from the light red category, for example, you know you can try others in that same grouping.

Green Thai Hot Peppers

If you’re a buffalo hot wings lover, Frank’s RedHot® Buffalo Wings Sauce is the not-so-secret-anymore ingredient to restaurant-style wings at home. Ready to use straight from the bottle, it delivers buffalo-style flavour and heat to everything from eggs to tacos, chili, buffalo chicken dip, appetizers, and so much more.<ul><li>Restaurant-style taste for the perfect blend of flavour and heat</li><li>Ready-to-use hot sauce</li><li>Pour on wings and drumsticks, or use with sliders, quesadillas & dips</li><li>The key ingredient to all your tailgating & entertaining needs</li><li>Visit https://www.franksredhot.com/en-ca for more flavour and heat</li></ul>

Buffalo Wings Sauce

Thai chilies are long, slim peppers that turn from green to red when fully ripe. They are very hot and are typically added sparingly to soups, curries, and noodle dishes. Scoville scale rating of 50,000 – 100,000.

Thai Green Chili Peppers

At Club House, we hand-harvest our black peppercorns to ensure that the larger berries are picked for the boldest flavour. For freshly ground pepper, fill your grinder with our peppercorns. Once a rare spice, today black peppercorns grace kitchens and tables around the world. A twist of the grinder adds an earthy, pungent kick to whatever’s on your plate. Black pepper enhances the flavour of meat, gives a spicy bite to soups and stews and brings layers of flavour to vegetables. When added whole, peppercorns bring gentle heat. Use them in herb sachets to flavour long-simmered stocks and stews. Add them to brines for whole chickens, turkeys and pork roasts. Or, include peppercorns in spice mixes for pickling.

Pepper Black Whole

With Club House® Crushed Red Pepper on your spice rack, you’ll always have bold flavour on hand. Add the distinctive flavour of this convenient ingredient to recipes that could use a kick of heat.<ul><li>Slightly fruity, chili pepper aroma with a hot, sharp, pungent taste</li><li>Pantry staple for seasoning in the kitchen and at the table</li><li>Add to casseroles, curries, stews, soups, and barbecue spice rubs</li><li>Optimal levels of seeds and pods to deliver bold flavour and balanced heat</li><li>Kosher certified</li><li>FlavourSealed™ to capture vibrant flavour, colour & aroma</li><li>Made, prepared, and packed in Canada</li></ul>

Crushed Red Pepper

There's a reason why Lawry's® signature Seasoned Salt has been a family favorite for decades. This blend of salt, herbs and spices adds flavour to any meal you're inspired to make.<ul><li>Blend of salt, herbs and spices, including paprika, plus onion and garlic</li><li>Versatile kitchen staple adds flavour to almost any recipe or any meal</li><li>Shake on beef, pork or poultry before and after cooking; mix into ground beef dishes, like burgers, chili or meatloaf for bold flavour</li><li>Sprinkle on French fries, baked potatoes, mashed potatoes, hash browns or any potato side dish</li><li>Use instead of salt at the table delicious on eggs, pasta, rice, vegetables and so much more</li><li>Made in Canada from Imported Ingredients</li><li>Prepared in Canada</li><li>Packed in Canada</li></ul>

Seasoned Salt

A world of peppers, from medium to scorching. These small, thin peppers give a boost of flavour to anything you’re cooking up (like that chili con carne). But be warned, they’re spicy. PC® Finger Hot Hot Peppers are rated in the light red category, meaning they’re extra hot. Did you know that we have a whole new pepper collection that makes it easy for you to spice things up in the kitchen? Each pepper comes in a pack that is clearly labelled with a colour-coded rating: yellow for medium, orange for hot, light red for extra hot, dark red for fiery and burgundy for scorching. If you can handle the heat of a pepper from the light red category, for example, you know you can try others in that same grouping.

Finger Hot Hot Peppers

Discover our Spicy Jalapeño Cheddar with chunks of green jalapeños that give it a perfect spicy kick. Its creamy and crumbly texture at the same time make this hot hot hot cheese a must when we think of spicy cheeses.

Spicy Jalapeno Cheddar Cheese

Turn up the heat with Crushed Red Pepper. It adds bold, fiery flavour to pizza, pasta, stir fries, and more. Sprinkle it on top or mix it into sauces and marinades for a spicy kick. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

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