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Browse Basil And Spinach Pesto Focaccia products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Basil And Spinach Pesto Focaccia - Products for Sale | Loblaws

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Cranberry Focaccia is lightly sweet and baked with succulent cranberries and raisins, then topped with crunchy turbinado sugar.Hosting inspiration:Impress your guests with a decadant take on french toast, using the Cranberry Focaccia as the base to add more flair and flavour to your breakfastVisit us at ACEBakery.com to learn more about our recipes.For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Cranberry Focaccia 

Deliver Italian-inspired flavour with Classico Basil Pesto. Classico pesto is second only to homemade. Our recipe combines basil with garlic, Parmesan cheese and vegetable oil to create a pesto. Pesto is ideal for pairing with pasta, meat, salad or bread. Try our pesto in pasta salad or chicken pasta. You can even use it as a dip for vegetables, crackers, pita chips or mozzarella sticks. Be sure to refrigerate our jar of pesto after opening. With over twenty-five years of experience, Classico pesto features just-like-homemade flavour to bring the taste of Italy to your family's dinner table.<ul><li>One jar of Classico Basil Pesto</li><li>Combines basil with garlic, Parmesan cheese and vegetable oil to create a pesto</li><li>The perfect start to homemade</li><li>Our pesto is inspired by regions of Italy</li><li>Make it your own by customizing with your favourite ingredients</li><li>Just simmer and serve our ready-to-use pesto with your favourite dish</li><li>Use with pasta, soups, sandwiches, pizza and more</li><li>Pesto is ideal for pairing with pasta, meat, salad or bread</li><li>Our time-honoured pesto recipes create the just-like-homemade taste that you have come to enjoy and expect from Classico</li><li>Refrigerate after opening; our glass jar is resealable for continued use</li></ul>

Basil Pesto

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Rosemary Focaccia is topped with rosemary, extra-virgin olive oil and sea salt, for a delicious savoury bite!Everyday Inspiration:Wonderful on its own or paired with an olive oil & balsamic dip. Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few slices of this savoury Rosemary Focaccia.Visit us at ACEBakery.com to learn more about our recipes.For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!

Rosemary Focaccia

Dial up the taste and max out the flavour with CRAVE Pesto Ravioli with Spicy Italian Sausage! Our mouthwatering frozen meal features basil pesto tender ravioli stuffed with rich, savoury asiago and mozzarella cheese that is layered with Italian sausage crumbles and parmesan cheese. CRAVE Pesto Ravioli with Spicy Italian Sausage will have you covered on game day or for a quick bite after a hard day's work.<ul><li>Basil pesto ravioli stuffed with rich asiago and mozzarella cheese, layered with Italian sausage crumbles and parmesan cheese</li><li>340 g box of CRAVE Pesto Ravioli with Spicy Italian Sausage</li><li>No artificial colours, flavours or sweeteners</li><li>27 g of protein per 340 g serving</li><li>We put BIG flavour first in our mouthwatering meals because it takes real taste to fulfill real cravings</li><li>Convenient frozen lunch or dinner stores easily in your freezer until your craving hits</li><li>From your freezer to your mouth in a matter of minutes</li></ul>

Pesto Ravioli With Spicy Italian Sausage

Behold, the perfect alternative to frozen pizza. The PC® Basil and Spinach Pesto Focaccia has a delightfully soft, fluffy crust and crispy bottom, topped with cheese, basil spinach pesto and tomatoes. Not only does it make for the perfect appetizer, but would make for an ideal entrée when combined with a fresh side salad. Time to mix things up for pizza night, Canada!	

Basil and Spinach Pesto Focaccia

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Everything you love about a classic loaf, only made better by adding delicious slices of roasted garlic. Stone-baked for a thin, crisp crust, our ACE Bakery® Roasted Garlic Oval adds a new level of flavour and flair to any meal.Recipe Inspiration:Effortlessly elevate your sandwich game by creating a garlic aioli BLT with fresh lettuce and tomatoes.Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few toasted slices of this garlic infused loaf! Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf  by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Garlic Oval

Full of fresh-tasting basil with a hint of nuts, this authentic pesto is imported from Italy where it’s made with Grana Padano and sheep’s milk Pecorino Romano cheeses. Add it to your favourite pasta for a quick and flavourful meal or to boost meat dishes and salads. For a fast snack, top a slice of fresh Italian bread with this delicious pesto and enjoy!

Roasted Garlic Oval

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven for a crisp golden crust and a light and airy interior, our ACE Bakery® Rustic Italian Oval is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.Everyday Inspiration:Effortlessly elevate your lunch by creating a sweet potato sandwich with shredded cheddar and fresh rosemary.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreads.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

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