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Browse Ground Pork products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Ground Pork - Products for Sale | Loblaws

This lean ground pork has a mild, savoury flavour that makes it a go-to for simple dinners. Brown it in a pan with your favourite sauce for a hearty pasta dish, or use it as a tender filling for homemade dumplings. It cooks up with a fine, crumbly texture, perfect for quick weeknight meals. Just be sure to cook it all the way through before serving.

Lean Ground Pork

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat).  Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce.

Ground Pork, Lean

Add Marcangelo Mild Italian Ground Pork Sausage Meat to sauces, baked dishes, or meatballs for a simple way to bring Italian flavour to home-cooked meals. It has a mild, savoury taste that blends easily with other ingredients and cooks evenly on the stovetop for easy preparation.

Mild Italian Ground Pork Sausage Meat

Lean Ground Beef & Pork

Lean Ground Beef & Pork, Club Pack

Crafted with care from premium pork, these Italian-style meatballs deliver authentic Mediterranean quality you can taste. Made by Marcangelo, they are tender and perfectly seasoned for rich flavour. Ideal for pairing with pasta, enjoying in subs, or serving as appetizers, they bring a touch of classic Italian tradition to any meal.

Italian Pork Meatballs

Use Marcangelo Ground Pork Sausage Meat in pasta sauces, meatballs, or stuffed peppers for a meal with bold Italian flavour and a touch of heat. This Marcangelo sausage meat cooks up juicy with well-balanced seasoning and a spicy kick. Ideal for browning in a pan and adding to classic Italian dishes.

Hot Italian Ground Pork Sausage Meat

Sausage is seasoned ground meat mixed with varying amounts of fat and packed in a casing. Whether you choose mild or hot and spicy, sausage is a versatile meat that will add a lot of flavour to your soups, sauces, and sandwiches. It also tastes great on its own or loaded with your favourite toppings at a barbecue.

Mild Italian Style Pork Sausage

Add a bold, spicy flavour to your dinner with Hot Italian Pork Sausages. Gluten-free and made with 100% Canadian pork, these hot sausages are great for pasta and rice dishes.

Hot Italian Pork Sausages

Oktober Pork Sausage

Lean Ground Chicken

Seasoned Pork Shoulder Blade Carnitas

Pork loin is the tender, lean meat from the back of the pig. Tenderloin is lean and quick cooking, making it a great choice for kebabs and stir-fries, while loin is typically tied and roasted with herbs and vegetables.  Try pork chops fried with sautéed apples on the side, and serve grilled back ribs with plenty of your favourite sauce.

Pork Tenderloin Pack of 2

This value pack contains 40 Italian-style pork meatballs, all perfectly seasoned and ready to cook straight from the freezer. Convenient and flavourful, they’re great for quick, last-minute meals. Perfect with pasta, in subs, or as appetizers, these tender meatballs bring classic Italian taste to your table in minutes.

Frozen Italian Style Pork Meatballs

Enjoy the classic taste of Mild Italian Pork Sausages. Made with pork raised by Canadian farmers, these sausages are ideal for pastas, barbecues, or rice dishes.

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