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Browse Tubetti products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Tubetti - Products for Sale | Loblaws

Pasta Tubetti No. 62

Barilla Rigatoni pasta is built for hearty sauces, baked pasta and satisfying family meals. Barilla Rigatoni pasta has large ridged tubes with wide openings that help trap chunky meat sauce, vegetable sauce, tomato sauce, creamy sauce and spicy sauce inside and out. Compared with smaller tube shapes, Barilla Rigatoni pasta offers a larger bite and more room for sauce, making it an excellent choice for meat ragùs, pasta al forno, baked casseroles and Sunday dinner recipes. Made from the finest durum wheat and crafted with high-quality non-GMO ingredients, Barilla Rigatoni pasta cooks to perfect al dente texture and stays sturdy from pot to oven. Barilla has been making pasta since 1877, and Barilla Rigatoni pasta is Non-GMO Project Verified and Kosher Certified.<ul><li>Barilla Rigatoni pasta has large ridged tubes that hold hearty sauces inside and out.</li><li>Ideal for chunky meat sauces, tomato sauces, vegetable sauces, creamy sauces and spicy sauces.</li><li>Wide tube openings make rigatoni a strong choice for meat ragùs and baked pasta casseroles.</li><li>Excellent for pasta al forno, Sunday dinners, family meals and feeding a crowd.</li><li>Made from durum wheat for great taste and perfect al dente texture every time.</li><li>Crafted with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rigatoni Pasta

Rigatoni

Paccheri Le Specialita

Enjoy a classic pasta shape with a shorter, wider tube and deep ridges. The ridged surface holds onto your favourite sauces, from a simple tomato and basil to a hearty meat ragu. It also makes a great addition to baked pasta dishes or chunky vegetable preparations.

Mezze Rigatoni Pasta

Pasta Rigatoni No. 24

Pasta Bucatini No. 15

Elicoidali is a tube-shaped pasta, similar to Penne but slightly larger.

Elicoidali

Barilla Penne Rigate pasta is a ridged tube pasta built to catch sauce inside and out. Penne means pen in Italian, and Barilla Penne Rigate pasta has angled ends and ridges that make it a reliable choice for baked pasta dishes, chunky tomato sauces, meat ragùs, creamy sauces, pesto and spicy arrabbiata. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Penne Rigate pasta delivers great taste and perfect al dente texture every time, whether served straight from the pot or baked in the oven. Barilla Penne Rigate pasta is a versatile pantry staple for weeknight dinners, family meals, meal prep, potlucks and casual entertaining. Barilla has been making pasta since 1877, and Barilla Penne Rigate pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Penne Rigate pasta has ridges and angled tube ends that grip sauce inside and out.</li><li>Ideal for baked pasta, chunky tomato sauces, meat ragùs, creamy sauces, pesto and arrabbiata.</li><li>Sturdy tube shape holds up well in oven-baked pasta dishes and casseroles.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for weeknight dinners, meal prep, family meals and entertaining.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Penne Rigate Pasta

The rough extrusion and slow drying process at low temperatures give this pasta a unique character for excellent cooking performance, perfect texture, and “al dente” consistency.Ideal with both vegetable and meat sauces, it holds them perfectly.

Tortiglioni

We meticulously combine the finest Canadian durum semolina with state-of-the-art Italian technology, crafting pasta that delights the senses and anchors every family meal. Our secret recipe transforms pasta into the heart of your dining experience, ensuring each bite is infused with warmth, tradition, and pure delight. Sharing a great tasting pasta meal with loved ones inspires everything we do. Because it’s not just pasta, it’s Italpasta.

Manicotti

A tube-shaped pasta similar to penne but slightly wider. Try rigatoni with a meat or tomato sauce.

A pasta with a curved tube shape. Try mixing it with a cheese sauce to enjoy the classic dish of macaroni and cheese.

Maccheroni

Large, ridged tubes of pasta capture every drop of your favourite sauce. This classic shape holds up well in baked pasta dishes or when tossed with a rich meat or vegetable sauce. A satisfying foundation for a simple weeknight dinner or a more elaborate family meal.

The perfect shape for pasta bakes and pairing with hearty sauces, these ridged pasta tubes are created by extruding through bronze dies. This traditional method creates a rough and rustic texture, allowing sauces to cling exceptionally well. Made with 100% durum wheat semolina.

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