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Browse Summer Savory Leaves products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Summer Savory Leaves - Products for Sale | Loblaws

Summer Savory Leaves have a mild, peppery flavour that adds a unique twist to your dishes. Use it to make a delicious green herb rub for chicken and pork.

Summer Savory Leaves

Savory

Savory is an herb that is related to mint with a strong flavour that is similar to thyme. Use savory to add flavour to soups as well as meat, seafood, and bean dishes.

Savory Summer, Dried

Swiss Chard is related to beets and has crinkly, tender greens and celery-like stalks. Green Swiss Chard has dark green leaves, white stalks, and a slightly bittersweet flavour. Cook chard greens in the same way as spinach and the stalks in the same way as asparagus or celery.

Green Swiss Chard

Ground Savory is a slightly spicy and peppery spice that adds flavour to your dishes. It has a mild, earthy aroma and is perfect for adding to soups and stews.

Ground Savory

Stuffed Vine Leaves

Bay Leaves

Stuffed Grape Leaves

Add a delicious taste and aroma to soups, stews, and sauces with Bay Leaves. These whole, dried leaves release a yummy earthy flavour during slow cooking to elevate your favourite dishes. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

A bright citrus aroma meets the sweet, peppery notes of classic basil. This living herb’s zesty character brightens seafood pasta and adds a fresh layer to homemade vinaigrettes. Tear the leaves and scatter them over grilled fish or chicken for a fragrant finish.

Les Herbes Gourmandes Lemon Basil

Aromatic with peppery, anise-like notes, this fresh basil plant brings Mediterranean flavour to your kitchen. Add whole leaves to a Greek salad for a fresh kick, or stir chopped basil into a simmering tomato sauce for a deeper flavour. Snip leaves as needed to add a finishing touch to pasta or pizza.

Greek Basil

Bay Leaf

Watercress is a member of the mustard family and has tender green leaves with a slightly bitter, peppery flavour. Watercress can be used raw in salads and as a topping for sandwiches, or add to cooked dishes such as pasta, soup, and quiche.

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152 search results for summer savory leaves

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Filters

152 search results for summer savory leaves

Summer Savory Leaves

Savory

Savory Summer, Dried

Green Swiss Chard

Ground Savory

Stuffed Vine Leaves

Bay Leaves

Stuffed Grape Leaves

Bay Leaves

Les Herbes Gourmandes Lemon Basil

Greek Basil

Bay Leaf

Watercress

Sage Leaves

Kasoori Methi Leaves

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