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Browse Salad Herbs products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Salad Herbs - Products for Sale | Loblaws

A staple of Mediterranean kitchens, Club House® Oregano Leaves are harvested at the peak of flavor, when its peppery bite and sweet, almost minty aroma are at their best. Once they part with the soil, the leaves are gently dried to ensure that every bottle delivers bold, consistent flavor. Our oregano makes for a delicious, zesty addition to any tomato dish, scrambled eggs and omelets, chicken, fish and pork, cooked vegetables, vinaigrettes and more.

Leaves Oregano

Italian (or flat-leaf) parsley is a popular herb with flat, bright green leaves and a stronger, sweeter flavour than curly leaf parsley. Use fresh as a garnish or in salads, or make parsley pesto and serve with pasta, poultry, or vegetables.

Italian Parsley

The aromatic, tea-like flavor of bay leaves adds depth and complexity to slow-cooked soups and stews. Club House® Bay leaves are grown in coastal Turkey, where the sun and soil work in harmony to produce high-quality leaves. Remember: Bay leaves have done their good work by the time your dish is ready to serve, so be sure to remove them before digging in.

Bay Leaves

One Step Salad Herbs Seasoning

Basil

Cilantro Leaves are a must-have for your kitchen. They have a unique, pungent flavour that adds an extra zing to chili, soups, rice dishes, and burritos. Add them to your recipes for a delicious and aromatic twist.

Cilantro Leaves

Curly leaf parsley is a popular herb with bright green leaves and a mild, fresh flavour. Use as a garnish or to add flavour to salads, or make parsley pesto and serve with pasta, poultry, or vegetables.

Curly Parsley

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Rosemary Leaves

Cilantro is the bunched leafy green from the coriander plant. Both the leaves and stems can be used raw or cooked in a variety of dishes. Cilantro works especially well with spicy food. Try it with curry chicken or add some to salsa with a little lime.

Cilantro

Gourmet Garden Lightly Dried Cilantro is simply a large bunch of fresh organically grown Cilantro, harvested when essential oils are at their peak, and then washed, lightly dried (just enough) and chopped to last up to 4 weeks once opened. (Store it right in the handy click 'n stack bowl!) Because it is only lightly dried it refreshes in cooking, giving you the closest flavour, appearance and aroma to that of fresh herbs...without the wilt guilt.

Lightly Dried Cilantro

Add a fresh flavour to grilled vegetables, eggs, roasted potatoes, soups, stews, or marinades with Parsley Leaves. This herb adds a vibrant look to any dish.

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145 search results for salad herbs

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145 search results for salad herbs

Leaves Oregano

Italian Parsley

Bay Leaves

One Step Salad Herbs Seasoning

Basil

Cilantro Leaves

Curly Parsley

Rosemary Leaves

Cilantro

Lightly Dried Cilantro

Parsley Leaves

Basil

Cilantro

Parsley Flakes

Basil Leaves

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