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Browse Roquefort Blue Cheese products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Roquefort Blue Cheese - Products for Sale | Loblaws

Camembert Monsieur Gustav 125gSmooth & distinctive taste

Camembert Cheese 23% M.F.

Double crème Monsieur Gustav 125gCreamy and buttery taste

Soft Surface Ripened Cheese Double Crème 28% M.F.

Liven up anything au gratin with some OKA Raclette. Sprinkle some on top of your favourite dishes and slowly bake until golden brown. Trust us—it will change your life.Looking for some inspiration? We have just the recipes for you!

Raclette Cheese

  The  delicious taste of a favourite with a touch of smokiness; Monsieur Gustav  Saint-Paulin Smoke flavoured will enchant you! Its rind is brown, results  from the process that gives the cheese its natural smoky aroma.

St-Paulin Smoke flavoured Cheese

Blue cheeses include the popular Stilton, Roquefort, and Gorgonzola. They have blue-green streaks throughout their moist interiors, and flavours ranging from sweet to salty. Enjoy blue cheese with crusty bread and a glass of Port, stir it into sauces and soups, or add it to your next cheese platter.

Blue Cheese

Monsieur Gustav Double Cream cheese with bloomy rind is a soft cheese with a creamy, rich and buttery taste. Discover the whole family of flavors of Monsieur Gustav!

Soft Surface Ripened Cheese Bloomy Rind Creamy, Rich & Buttery Taste 28% M.F.

Blue cheeses include the popular Stilton, Roquefort, and Gorgonzola. They have blue-green streaks throughout their moist interior, and their flavour ranges from sweet to salty. Enjoy blue cheese with crusty bread and a glass of Port, stir it into to sauces and soups, or add it to your next cheese platter.Allergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Traditional Blue Cheese Wheel

Blue cheeses include the popular Stilton, Roquefort, and Gorgonzola. They have blue-green streaks throughout their moist interior, and their flavour ranges from sweet to salty. Enjoy blue cheese with crusty bread and a glass of Port, stir it into to sauces and soups, or add it to your next cheese platter.

Extra Creamy Blue Cheese Wedge

Danish Blue Cheese, Extra Creamy (By Weight)

Our unripened, semi-soft cheese is excellent for grilling as it does not melt. It has a fresh taste that is subtly enhanced by mediterranean spices and exotic flavourings. It can be sliced, pan-seared and served hot or cold as an accompaniment to appetizers, on a burger, au gratin, or on top of your favourite salad.Discover recipes, inspirational content and more by visiting our website: www.saputo.ca

Doré-Mi Haloumi with Mediterranean Spices Cheese

Traditional Blue Wedge

Fresh Soft White Cheese Minis Garlic & Fine Herbs 39 % M.F.

Burger Blue

Experience rich, delicious flavour in a portable, bite-size snack with Schneiders® Pepperettes Bites® European Sausage Snacks. Made with quality cuts of meat, these naturally cured meat snack sticks are fermented and dry cured for over two days, then seasoned with a variety of tangy spices. Requiring no refrigeration, these sausage bites make a tasty mid-afternoon snack or satisfying fuel during a strenuous hike. Since 1890, Schneiders® brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.™<ul><li>ON-THE-GO SAUSAGE BITES: These bite-size sausage snacks require no refrigeration and carry easily in a backpack or lunch box</li><li>QUALITY CUTS: Only quality cuts of meat are used to create these sausage bites</li><li>NATURALLY CURED: European-style dried sausage is fermented and dry cured for over two days for optimal flavour and jerky-like texture</li><li>SPICED JUST RIGHT: Seasoned with a variety of spices, these meat snack sticks offer a delightfully tangy taste</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality standards since 1890</li></ul>

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