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Browse Potted Herbs products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Potted Herbs - Products for Sale | Loblaws

Pea shoots are the green, coiled tendrils of the pea plant with delicate rounded leaves. Sweet, crisp with a subtle pea flavor, they add a fresh bite to salads, seafood recipes, and summer rolls.An excellent source of Vitamin A and Vitamin K.

Pea Shoots

Basil

Micro Arugula

Club House® Organic Thyme Leaves bring mellow herb flavour and sweet aroma to meat, fish and more. Excellent for everyday cooking, it elevates beef stew, chicken pot pie, casseroles, roasted potatoes or vegetables and meatless dishes with a warm and inviting taste. Our thyme leaves have a rich color, piney aroma, and subtle minty flavour. The robust leaves can withstand long cooking times in dishes like stews, gumbos and tomato sauces or high heat cooking for roasted or grilled meats. Thyme blends well with other herbs and spices, making it often used around the world in seasoning blends including French Herbes de Provence, Caribbean jerk spice and Middle Eastern za’atar.

Organic Thyme Leaves 

Transform your meals with the fresh flavour of our 6-inch Potted Basil. Enhance your pasta dishes with aromatic basil leaves or create vibrant homemade pesto. Perfect for kitchens, this potted plant adds convenience and a touch of nature to your home decor.

Potted Basil, 6-inch

A mild blend of spices and herbs.<ul><li>The Club House brand is Proudly Canadian since 1883</li><li>Made in Canada from Domestic and Imported Ingredients</li><li>Prepared in Canada</li><li>Packed in Canada</li></ul>

Country Herb

Dried oregano leaves bring an aromatic and earthy flavour to your favourite dishes. A staple in Mediterranean cooking, this herb enhances the taste of pasta sauces, pizzas, and roasted meats. Sprinkle it over salads or into marinades for a warm, peppery note.

Oregano      

Micro Broccoli

Marjoram

With Club House® Oregano Leaves on your spice rack, you’ll always have herbaceous earthiness on hand. Add the distinctive flavour of this convenient ingredient to recipes that could use a hit of subtle pepperiness.<ul><li>Peppery bite with a sweet, slightly minty aroma</li><li>A staple in Italian and Greek cuisines</li><li>Use to season sauces, meats, vegetables, and poultry</li><li>Easy to shake, sprinkle, or pour</li><li>Kosher certified</li><li>FlavourSealed™ to capture vibrant flavour, colour & aroma</li><li>Made, prepared, and packed in Canada</li></ul>

Leaves Oregano

The earthy, slightly minty aroma of fresh thyme brings a savoury depth to your cooking. Add whole sprigs to infuse flavour into slow-cooked soups and stews, or scatter the leaves over roasted chicken for a fragrant finish. For the most impact, add sprigs early in the cooking process and simply remove the woody stems before serving.

Thyme Organic

The aromatic, tea-like flavor of bay leaves adds depth and complexity to slow-cooked soups and stews. Club House® Bay leaves are grown in coastal Turkey, where the sun and soil work in harmony to produce high-quality leaves. Remember: Bay leaves have done their good work by the time your dish is ready to serve, so be sure to remove them before digging in.

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