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Browse Pom Bread products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pom Bread - Products for Sale | Loblaws

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.An iconic staple, our ACE Bakery® Multigrain Ciabatta-Demi is made with nourishing ingredients including whole grains and seeds. Then baked in a stone-deck oven giving it a golden crisp crust with a wholesome soft bite.Recipe Inspiration:Go simple with a grilled cheese with ham and gruyere with grainy mustard. Also pairs well with sweet or savory toppings and spreads.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Multigrain Ciabatta Demi

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Potato Chive Focaccia is baked with whole roasted potatoes in the dough and topped off with sliced potatoes and chives and finished with a sprinkling of cracked black pepper and crunchy sea salt, for a delcious savoury bite! Everyday Inspiration: Use as a base for an open-faced toast topped with pear and blue cambozola.Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few slices of this savoury Potato Focaccia.Visit us at ACEBakery.com to learn more about our recipes. For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Potato Chive Focaccia

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Sourdough Baguette is made using our signature sourdough recipe, which includes our handcrafted sour starter and a long fermentation period to create a baguette that has a subtle sour flavour, airy interior and a rich dark crust.  Turn it into a sandwich, slice it, layer it, dip it - whatever you decide, we know you'll love it.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting inspiration:Impress your guests with an effortless  appetizer spead, featuring slices of the Sourdough Baguette paired with a baked ricotta cheese, artichoke and kale dip.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Sourdough Baguette

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Cranberry Focaccia is lightly sweet and baked with succulent cranberries and raisins, then topped with crunchy turbinado sugar.Hosting inspiration:Impress your guests with a decadant take on french toast, using the Cranberry Focaccia as the base to add more flair and flavour to your breakfastVisit us at ACEBakery.com to learn more about our recipes.For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Cranberry Focaccia 

Baked to go big! Canadian Baked & Owned™, our thick-sliced bread is ready for whatever you throw at it (or on it). So stack it high and indulge in its soft, delicious texture and wheat flour topping.

Thick Slice Original White Bread

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Rosemary Focaccia is topped with rosemary, extra-virgin olive oil and sea salt, for a delicious savoury bite!Everyday Inspiration:Wonderful on its own or paired with an olive oil & balsamic dip. Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few slices of this savoury Rosemary Focaccia.Visit us at ACEBakery.com to learn more about our recipes.For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!

Rosemary Focaccia

Canadian Baked & Owned™, the wonderfully, squeezably soft Wonder white bread that is at the heart of some of life's most delicious moments! Source of Fibre, Free of Artificial Preservatives, Artificial Colours & Artificial Flavours.

White Bread with added Oat Hull Fibre

Get the classic taste your family knows and loves with Dempster's® White Bread. Made using our simplest ingredients, this soft bread is a popular choice for sandwiches, toast and so much more. Each loaf is made in Canada with Canadian wheat flour and contains no artificial flavours or colours. Keep a loaf on hand for breakfast, lunch or dinner any day of the week.

White Bread

Canadian Baked & Owned™, our delicious, soft, Wonder® White Bread never contains artificial flavours or colours. With every loaf containing 9 essential nutrients you can feel good about serving Wonder® to your entire family.

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Sesame Baguette is rolled in a blend of black and white sesame seeds and baked in a stone-deck oven giving it a golden crisp crust with a delicious flavourful crunch.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Recreate a fan favourite and use as the base for a tomato and basil bruschetta. Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°C (200°F) oven for 6 to 9 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!

Sesame Baguette

Canadian Baked & Owned™, our generous raisin and cinnamon loaf is fabulously flavourful and, best of all, deliciously soft. It’s a classic flavour combination that tastes of lazy weekends, moments with family and early afternoon brunch. For a simple, tasty experience, top a perfectly toasted slice with butter. Because a little softness goes a long way.

Cinnamon Raisin Bread

Salami is a cured sausage seasoned with bold spices. German salami is commonly made with a smoked combination of finely ground pork and beef. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

German Salami

Canadian Baked & Owned™, our delicious, soft, Wonder® 100% Whole Wheat Bread never contains artificial flavours or colours. With every loaf containing 10 essential nutrients you can feel good about serving Wonder® to your entire family.

100% Whole Wheat Bread

Summer sausage is a mildly seasoned, smoked, semi-dry German sausage traditionally eaten in the summer because it's light and doesn't need to be cooked. Enjoy slices of summer sausage in a bun with mozzarella cheese or as part of an antipasto plate.

Market Summer Sausage

Canadian Baked & Owned™, our delicious, soft, Wonder® White Thin Sandwhich Bread never contains artificial flavours or colours. With 80 calories per slice, plus essential nutrients, you can feel good about serving Wonder® to your entire family.

Filters

8 search results for pom bread

Related Searches

Filters

8 search results for pom bread

Multigrain Ciabatta Demi

Potato Chive Focaccia

Sourdough Baguette

Cranberry Focaccia

Thick Slice Original White Bread

Rosemary Focaccia

White Bread with added Oat Hull Fibre

White Bread

White Bread

Sesame Baguette

Cinnamon Raisin Bread

German Salami

100% Whole Wheat Bread

Market Summer Sausage

THIN Sandwich White Bread

White Baguette

Related Searches