Loblaws Supermarket | Grocery shop online or instore

radiocard.title

Loblaws

PC Express Rapid Delivery

bff_exp_use_native_display

If you continue they’ll be removed, but don’t worry you can still search for similar items at your new location and choose new substitutes.

If you continue they'll be removed, but you can still search for similar items for delivery to your new location.

<pointsText> {balance, number} </pointsText> Points

<savingsAmount>{discount}</savingsAmount> Savings

We're having trouble locating you

Find a location

Nearest location

Pickup

Enter Postal Code

Your location has been confirmed

Welcome

Enter an address to see estimated delivery time

We weren’t able to find next available pickup and delivery times.

We weren’t able to find next available pickup times.

We're experiencing high demand

Something went wrong. Please try again later.

Oops

Delivery is currently unavailable.

The page you are looking for does not exist or is temporarily unavailable.

Page not found

PC Express

Search Results Page

Browse Masoor Dal products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Masoor Dal - Products for Sale | Loblaws

These fast-cooking lentils have a delicate flavour and cook to a creamy consistency, making them ideal for a variety of dishes. Along with traditional soups, chilis and stews, use them in Indian-inspired curries and dal, or try an exotic red lentil and coconut soup. Very high in fibre.

Red Split Lentils

Whole Brown Lentils can be used in your favourite recipes. Very high in fibre, they're perfect for making hearty stews, lentil soups, salads, curries, and more. These lentils are an ideal meat substitute in dishes like tacos.

Whole Brown Lentils

Laird Green Lentils

Blue Menu Red Split Lentils are a versatile, nutrient-rich ingredient high in fibre, iron, and magnesium. They cook quickly to a soft texture, making them ideal for soups and stews. These lentils have a mild, earthy flavour and a smooth consistency.

Whole Red Lentils

Huskless Split Black Matpe Beans have a rich, slightly nutty flavour and a creamy, buttery texture. Very high in fibre, they’re ideal for soups, stews, savoury pancakes, and traditional Indian dishes like dal. These beans absorb spices and seasonings well, creating a versatile base for a variety of recipes.

Huskless Split Black Matpe Beans

Yellow Split Peas have a mild, earthy flavour with a hint of sweetness and a smooth texture. They’re perfect for creamy soups, stews, curries, dips, and spreads, and can also be mashed and mixed into burgers, meatloaf, or meatballs for added fibre and flavour.

Yellow Split Peas

Enjoy a classic Indian dish right at home. This creamy black lentil curry has a mild flavour that the whole family can appreciate. Simply heat and serve with fluffy rice or warm naan bread for a satisfying meal that is ready in minutes.

Dal Makhani

Haldiram RTE Dal Makhani is a ready-to-eat North Indian classic made with whole black lentils and kidney beans, slow-cooked in a rich, creamy tomato-based gravy with aromatic spices.

Ready To Eat Dal Makhani

Red split lentils have a mild, earthy flavour and a quick cooking time. They break down while cooking, creating a thick, hearty base for soups, stews, and traditional dals. Use them to create flavourful purées and dips for a simple weeknight meal.

Craft traditional South Indian sambar with this balanced spice blend. The mix provides an aromatic and tangy flavour foundation for your lentil and vegetable stews. It is the key to creating a delicious main course or a side dish to serve with idli and dosa.

Sambar Masala Spice Mix

<ul><li>Gluten-Free: This product is gluten-free.</li><li>Good Source of Protein: This product is a good source of protein.</li><li>Other: No artificial colours or flavours.</li></ul>

Egg Bites! Mini Crustless Quiches Cheese & Bacon Snack Size

Split Desi Chickpeas have a mild, nutty flavour and a creamy texture when cooked. A source of fibre, they're ideal for soups, stews, curries, and salads. They can also be used to thicken sauces and other recipes.

Split Desi Chickpeas

Pre-steamed basmati rice that takes 2–4 minutes to prepare in the microwave or frying pan.

Rice, Pure Steamed Basmati

Whole Black Matpe Beans have a rich, slightly nutty flavour and a creamy, buttery texture. Very high in fibre, they’re ideal for soups, stews, savoury pancakes, and traditional Indian dishes like dal. These beans absorb spices and seasonings well, creating a versatile base for a variety of recipes.

Filters

Results for masoor dal

Related Searches