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Browse Ginger Spice products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Ginger Spice - Products for Sale | Loblaws

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Ground Ginger

Minced Ginger

<p>Ground Ginger is a must-have for gingerbread or gingersnap cookies and tea recipes. Its warm and spicy flavour adds a yummy twist to your favourite desserts.</p>

Ginger Paste

Ginger, Minced

Warm, spicy ginger flavour without the peeling and chopping? Yes, please! Enter Gourmet Garden Ginger Stir-In Paste, harvested when essential oils are at their peak for the best flavour, colour and aroma when it reaches your familys table. Reach for our ginger right when the inspiration strikes ... its best added to sauces, marinades, juices and cookies at the beginning of cooking. Store refrigerated for up to three months.

Paste Ginger

Ginger

Ginger was one of the first spices brought from Asia by spice caravans. With a warm and tangy flavor, ginger lends itself to sweet and savory dishes. Sweet and tangy, with a hint of citrus, McCormick Gourmet® Ground Ginger is suitable for many recipes. Ginger is a rhizome, a bulb that grows underground. Its spicy heat is at the heart of cakes, muffins, ginger cookies and gingerbreads. It has natural affinities with fruits, vegetables and meat. It is ideal for adding glaze to salmon, carrots or sweet potatoes. An essential ingredient in Asian cuisine, ginger is used in stir-fries, soups, curries, sauces and spice blends.

Heiwa Sushi Ginger is a premium, thinly sliced pickled ginger that adds a tangy, slightly sweet flavor to your sushi and other Japanese dishes. Known for its crisp texture and vibrant pink color, this ginger is a perfect complement to sushi, sashimi, or even as a refreshing side dish. Enjoy the authentic taste of Heiwa Sushi Ginger as it enhances your meal with its balanced, zesty kick.

Sushi Ginger

Ginger (or gingerroot) has a tough tan skin and a fresh spicy fragrance. Ginger can be grated, slivered, or ground and its peppery flavour is used in a variety of dishes. Dried ground ginger has a very different taste and is not a suitable replacement for fresh. Peel gingerroot and add fresh to dressings and marinades, or cook in a stir-fry or soup.

<p>Flavour meats and stir-fries with Chinese 5-Spice Seasoning Blend for a savoury and sweet mouth-watering taste. The seasoning blend includes cinnamon, fennel seeds, peppercorns, cloves, and star anise.</p> 

Chinese 5-Spice Seasoning Blend

Ginger, Garlic and Chili Minced

This is how you take your recipes from average to extraordinary. And with no mess and no waste, you can experience the flavor boosting benefits of ginger anytime, anywhere. Our fresh Squeeze Ginger goes great on sushi, seafood, chicken, veggies, stir fry and much more.

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