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Browse Cloves products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Cloves - Products for Sale | Loblaws

Cloves

Whole Cloves have a subtly sweet flavour that adds depth to any dish. Use them in meat rubs and marinades or baked good recipes for an extra kick of flavour.

Whole Cloves

Cloves are the dried flower buds of a tropical evergreen tree. At Club House® Ground Cloves bring an intense, warm flavour to mulling spices, holiday beverages, cookies, cakes and glazed ham. Whether you are preparing for the holidays or cooking savoury dishes, ground cloves is an essential part of any cook’s spice collection. Sweet and aromatic ground cloves add festive flavour to mulled cider, gingerbread cookies, gingerbread, pumpkin pie and baked ham. Clove’s intense spiciness also works well in sweet potatoes, baked beans, barbecue sauces and dry rubs, pot roast and Indian rice dishes.

Ground Cloves

Ground Cloves have a slightly sweet, warm, and spicy delicious flavour. Use it to flavour your favourite desserts like pumpkin pie, gingerbread, or add it to mulled wine.

Warm up with apple pie spice, a blend of cinnamon, nutmeg and allspice. Ideal for: apple pie, oatmeal, French toast, sweet potatoes, fruit salad and hot cider. Aromatic, sweet and tasty, it is suitable for apple desserts (pies, crisps, baked apples, compote), as well as cakes, quick bread, cookies and glazed nuts. Innovate and replace the cinnamon with this mixture. Also try it with: pancakes, waffles, muffins, granola and coffee or hot chocolate.

Cloves Ground

Pickling Spices

Garlic has a plump bulb (or head) of individual cloves each covered with a thin skin that can be peeled. Heads of garlic can be roasted whole and the individual cloves can be crushed, chopped, pressed, puréed, or sliced. Try eating fresh parsley after a meal containing garlic to help control odour.

Colossal Fresh Garlic

Ground Allspice is a spicy and slightly sweet spice that adds flavour to both sweet and savoury dishes. It has a warm aroma with hints of nutmeg, cinnamon, and cloves.

Ground Allspice

While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. Club House® Ground Allspice are ground from whole allspice berries for peppery sweetness and spicy aroma. Allspice contains all the sweet and warm flavours of three spice rack favorites: cloves, cinnamon, and nutmeg. It is a must-have for holiday baking where it adds spicy-sweet taste and aroma to pumpkin pie, gingerbread and spice cookies. Allspice also lends a peppery flavour to savoury dishes like Cincinnati chili, Swedish meatballs, barbecue sauce and more. It’s a star of the Caribbean kitchen, especially in Jamaican cuisine in jerk seasoning and meat & sweet potato stews.

Ground All Spice

A blend of whole and broken spices, Pickling Spice has an aromatic and slightly pungent aroma and a characteristic tasteIt imparts a wide variety of flavours to the pickling processThe blend of spices add a variety of tangy and savoury flavoursThis pungent spice is bound to brighten and spice up any choice of dishClub House is dedicated to boosting the flavour of your everyday and most important meals and have become Canada's leading brand of spices, seasonings, recipe mixes and extracts

Pickling Spice

Apple Pie Spice

Pumpkin Pie Spice has a delicious blend of cloves and cinnamon flavours. Add it to your pantry for an easy way to bring warmth and flavour to baked goods. Try it on lattes or in muffin and pie recipes for a delightful autumn treat.

Pumpkin Pie Spice

Five Spice Powder

Garlic has a plump bulb (or head) of individual cloves each covered with a thin skin that can be peeled. Heads of garlic can be roasted whole and the individual cloves can be crushed, chopped, pressed, pu'red, or sliced. Try eating fresh parsley after a meal containing garlic to help control odour.

Garlic, Peeled

Chinese Five Spice is a savoury and sweet blend of star anise, cloves, cinnamon, peppercorns, and fennel seeds. It adds a unique flavour to your rice dishes or stir fries.

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