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Browse Flank products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Flank - Products for Sale | Loblaws

Cut from Canada AAA. Flank steak is a thin, boneless cut of beef that is typically marinated, cooked whole, and sliced. Add flank steak to your stir-fry or fajitas, or grill and serve with a side of sautéed mushrooms.

Beef Flank Steak

Free From Grass Fed Australian Angus Beef, Flank Steak, Aged to a minimum of 28 days

Free From Flank Steak

Make mealtime easy with freshly prepared in-store marinated meat. Perfect for grilling, roasting or pan-searing, our marinated meats take the guesswork out of dinner. No prep, no hassle&mdash;just delicious, ready-to-cook protein that fit any recipe or occasion.Please use the comment section at checkout to indicate your choice of marinade. If no choice is provided, your personal shopper will select a marinade for you. Please note flavour varieties vary by store and season.Marinade options:<ul><li>Peppery Texas Style Grill</li><li>Spicy Citrus &amp; Natural Lemon Flavour</li><li>Tandoori Marinade</li><li>Whisky &amp; Black Pepper</li><li>Alabama Style Grill</li></ul>

Marinated Flank Steak (See product description for marinade options)

Beef short ribs (or back ribs) are rectangles of beef containing layers of fat, meat, and rib bone. They are usually taken from the chuck and short plate cuts of the cow. Short ribs are best enjoyed braised and slow cooked with liquid to produce tender meat and flavourful au jus.

Beef Braising Short Ribs

Beef Hip Stir Fry Strips

Sliced Beef Chuck Rolls

Perfect for frying or grilling. With Beef Striploin Fast Fry Steak, you can easily create delicious and flavourful steak sandwiches or stir-fry dishes.

Beef Striploin Fast Fry Steak

Beef Brisket

Cut from Canada AA or higher. Stew meat pieces are pre-cut, lean chunks of meat such as beef, lamb, or poultry. Stewing helps to tenderize the meat and brings flavour to your soups, stews, or curries. Use stew meat to make beef and barley stew or a spicy goat curry.

Stewing Beef, Club Pack

Add Sirloin Beef Strips to your sandwiches, wraps, salads, rice dishes, or stir fries. Gluten-free, fire-roasted, and fully cooked, these beef strips are ready to eat and quick to prepare.

Sirloin Beef Strips

Beef Stewing Cubes, Boneless

Beef stew- the ultimate comfort food- doesn’t get any easier than this! Reach for your slow cooker or Instant Pot and Club House® Slow Cookers Beef Stew Seasoning Mix (our tasty blend of black pepper, paprika and thyme) to create homestyle stew tonight. Made with herbs and spices, our blended mix of black pepper, paprika and thyme intensifies the flavour of this hearty dish. Just trim and cut beef, chop up your choice of veggies like carrots and onions, and combine with seasoning mix and water in slow cooker, and stir until blended. Sit back and let your meal simmer to perfection. Dinner with Club House® Slow Cookers truly is a breeze: 8 hours on low, 4 hours on high in your slow cooker, or 30 minutes in your Instant Pot.

Slow Cookers Beef Stew Seasoning Mix

Free From Grass Fed Australian Angus Beef, Boneless Rib Steak, Aged to a minimum of 28 days

Free From Boneless Rib Steak

Cut from Canada AAA. Inside round and eye of round are tender, flavourful cuts of beef that are typically marinated before cooking. Add inside round steak to your next stir-fry and roast eye of round with potatoes and vegetables for a roast beef dinner.

Beef Inside Round Fast Fry Steak

Beef short ribs (or back ribs) are rectangles of beef containing layers of fat, meat, and rib bone. They are usually taken from the chuck and short plate cuts of the cow. Short ribs are best enjoyed braised and slow cooked with liquid to produce tender meat and flavourful au jus.0

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