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Browse Barilla Rotini products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Barilla Rotini - Products for Sale | Loblaws

Barilla Rotini pasta is a spiral pasta shape designed to hold sauce in every twist. Also known as fusilli, Barilla Rotini pasta has a playful corkscrew shape that makes it a versatile choice for pasta salads, pesto, hearty vegetable sauces, tomato sauces, casseroles and quick family dinners. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Rotini pasta delivers great taste and perfect al dente texture every time. The spirals capture sauces, dressings and small pieces of vegetables or meat, making Barilla Rotini pasta a practical pantry staple for meal prep, batch cooking, lunch bowls, potlucks, kids’ meals and busy weeknight dinners. Barilla has been making pasta since 1877, and Barilla Rotini pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Rotini pasta has a spiral shape that holds sauce, dressing and small ingredients in every twist.</li><li>Ideal for pasta salad, pesto, hearty vegetable sauces, tomato sauces, casseroles and lunch bowls.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for meal prep, batch cooking, potlucks and busy weeknight dinners.</li><li>Fun-to-eat shape for family meals and kids’ pasta recipes.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rotini Pasta

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free rotini! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our rotini for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Rotini Pasta

Barilla Gemelli pasta is one strand of pasta twisted together! This unique shape is remarkably versatile, holding the flavour of pasta sauces beautifully while retaining the firm "al dente" texture that you expect from Barilla.At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our products are made only with high quality ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gemelli Pasta

Cellentani (also known as Cavatappi or Scooby-doo) is a corkscrew-shaped pasta that’s as fun to look at as it is to eat. With its tubular center and ridged surface, it captures every drop of pasta sauce. A favourite for cold pasta salads, casseroles, and an elevated mac & cheese recipe. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our products are made only with high quality ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Cellentani Pasta

Barilla Farfalle pasta, also known as bow-tie pasta, is a fun and elegant pasta shape for everyday meals, pasta salads and entertaining. Farfalle means butterfly in Italian, and Barilla Farfalle pasta has a pinched centre and wide edges that help hold sauce while adding visual appeal to the plate. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Farfalle pasta cooks to perfect al dente texture and works beautifully in family dinners, cold pasta salads, casseroles, lunch bowls and simple weeknight recipes. Barilla Farfalle pasta pairs especially well with creamy sauces, light tomato sauces, vegetables, fish, oil-based sauces and pasta salad dressings. Barilla has been making pasta since 1877, and Barilla Farfalle pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Farfalle pasta is bow-tie pasta with a pinched centre and butterfly-inspired shape.</li><li>Great for pasta salads, family dinners, casseroles, lunch bowls and entertaining guests.</li><li>Pairs well with creamy sauces, light tomato sauces, vegetables, fish and oil-based sauces.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A fun shape for kids and an elegant shape for dinner parties or casual hosting.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Farfalle Pasta

Ditali, with its fun tubular shape and firm "al dente" texture, can transform your next bowl of soup into a fine dining experience. Ditali is most typically used in the Campania region of Italy, where it graces Pasta e Fagioli, minestrone and other classic soups – even a simple bowl of plain broth. Ditali is very versatile and be used for pasta salad or for a baked pasta dish!At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Ditali pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Ditali Pasta

Barilla Spaghettini pasta, sometimes called thin spaghetti, gives shoppers the familiar twirl of spaghetti in a slightly thinner, more delicate strand. Barilla Spaghettini pasta originates from Southern Italy and is ideal when you want a lighter pasta dinner with the same reliable Barilla taste and perfect al dente texture. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Spaghettini pasta is a versatile pantry staple for quick weeknight dinners, simple family meals, light lunches and seafood-inspired recipes. Choose Barilla Spaghettini pasta for light tomato sauces, olive oil and garlic, seafood dishes, delicate vegetable sauces or a lighter take on classic spaghetti recipes. Barilla has been making pasta since 1877, and Barilla Spaghettini pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Spaghettini pasta is thin spaghetti with a more delicate strand than classic spaghetti.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Best with light tomato sauces, seafood, olive oil and garlic, and delicate vegetable sauces.</li><li>A versatile pantry staple for quick weeknight dinners, light lunches and family meals.</li><li>Ideal when shoppers want a lighter pasta shape that still twirls like spaghetti.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Spaghettini Pasta

A pasta similar to fusilli but with a tighter corkscrew shape, traditionally served with thick sauces.

Rotini

Make pasta night a hit with Rotini. Made with 100% durum wheat semolina, it's ready in just 10 minutes. This pasta tastes great tossed in a classic marinara, alfredo, or Bolognese sauce along with your favourite veggies. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Barilla Penne Rigate pasta is a ridged tube pasta built to catch sauce inside and out. Penne means pen in Italian, and Barilla Penne Rigate pasta has angled ends and ridges that make it a reliable choice for baked pasta dishes, chunky tomato sauces, meat ragùs, creamy sauces, pesto and spicy arrabbiata. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Penne Rigate pasta delivers great taste and perfect al dente texture every time, whether served straight from the pot or baked in the oven. Barilla Penne Rigate pasta is a versatile pantry staple for weeknight dinners, family meals, meal prep, potlucks and casual entertaining. Barilla has been making pasta since 1877, and Barilla Penne Rigate pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Penne Rigate pasta has ridges and angled tube ends that grip sauce inside and out.</li><li>Ideal for baked pasta, chunky tomato sauces, meat ragùs, creamy sauces, pesto and arrabbiata.</li><li>Sturdy tube shape holds up well in oven-baked pasta dishes and casseroles.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for weeknight dinners, meal prep, family meals and entertaining.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Penne Rigate Pasta

Barilla Spaghetti pasta is the classic long pasta shape families reach for when they want a reliable, versatile dinner. Spaghetti is the most popular pasta shape in Italy, and Barilla Spaghetti pasta brings that everyday Italian staple to Canadian kitchens with great taste and perfect al dente texture every time. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Spaghetti pasta is a simple pantry staple for weeknight dinners, Sunday family meals, meal prep and casual entertaining. Its long, round strands are ideal for twirling with tomato-based sauces, spaghetti bolognese, carbonara, fresh vegetables, seafood, olive oil and garlic, or your favourite pasta sauce. Barilla has been making pasta since 1877, and Barilla Spaghetti pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan, giving everyday cooks a high-quality dried pasta they can feel confident serving again and again.<ul><li>Barilla Spaghetti pasta is a classic long pasta shape and an everyday pantry staple for family dinners.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Pairs well with tomato sauce, bolognese, carbonara, seafood, fresh vegetables, olive oil and garlic.</li><li>Versatile for quick weeknight dinners, Sunday family meals, meal prep and casual entertaining.</li><li>Barilla Spaghetti pasta is made with high-quality non-GMO ingredients.</li><li>Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.</li><li>Barilla is a family-owned Italian pasta maker with pasta-making heritage since 1877.</li></ul>

Spaghetti Pasta

This vibrant and slow-cooked red pasta sauce is made with the exact same fresh ingredients Stefano uses to make his sauce at home showcasing the freshness and simplicity of Italian tomatoes from the Striano region of Italy, extra virgin olive oil, garlic, onions, sea salt and herbs.Proudly cooked in Canada without any added preservatives, tomato paste, sugar or water, this tomato sauce is gluten-free and lactose-free —making it a delicious and inclusive option that can bring everyone to the table. Perfect to elevate a meal for special occasions or everyday dinners, this simple and satisfying pasta sauce is slowly simmered and ready to go right out of the jar.<li>Made with imported tomatoes from the Striano region of Italy</li><li>Clean label</li><li>No added sugar or water</li><li>No added preservatives</li><li>No tomato paste</li><li>Prepared in Canada</li><li>Vegan</li><li>Low carb/keto friendly</li><li>Gluten-free</li><li>Lactose-free</li><li>Nut-free</li>

Marinara Pasta Sauce

Barilla Rigatoni pasta is built for hearty sauces, baked pasta and satisfying family meals. Barilla Rigatoni pasta has large ridged tubes with wide openings that help trap chunky meat sauce, vegetable sauce, tomato sauce, creamy sauce and spicy sauce inside and out. Compared with smaller tube shapes, Barilla Rigatoni pasta offers a larger bite and more room for sauce, making it an excellent choice for meat ragùs, pasta al forno, baked casseroles and Sunday dinner recipes. Made from the finest durum wheat and crafted with high-quality non-GMO ingredients, Barilla Rigatoni pasta cooks to perfect al dente texture and stays sturdy from pot to oven. Barilla has been making pasta since 1877, and Barilla Rigatoni pasta is Non-GMO Project Verified and Kosher Certified.<ul><li>Barilla Rigatoni pasta has large ridged tubes that hold hearty sauces inside and out.</li><li>Ideal for chunky meat sauces, tomato sauces, vegetable sauces, creamy sauces and spicy sauces.</li><li>Wide tube openings make rigatoni a strong choice for meat ragùs and baked pasta casseroles.</li><li>Excellent for pasta al forno, Sunday dinners, family meals and feeding a crowd.</li><li>Made from durum wheat for great taste and perfect al dente texture every time.</li><li>Crafted with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rigatoni Pasta

This classic meat pasta sauce showcases the freshness and simplicity of Italian tomatoes from the Striano region of Italy, along with a mix of Canadian beef and pork, extra virgin olive oil, herbs, spices and slow-cooked vegetables.Prepared in Canada without added preservatives, tomato paste, sugar or water, this gluten and lactose free tomato sauce is a delicious and inclusive option that can bring everyone to the table. For special occasions or everyday dinners, this simple and satisfying pasta sauce with ground beef and pork has been slowly simmered and is ready to go right out of the jar.<li>Made with imported tomatoes from the Striano region of Italy</li><li>Contains Canadian ground beef and pork and slow-cooked vegetables</li><li>No added sugar or water</li><li>No added preservatives</li><li>No tomato paste</li><li>Prepared in Canada</li><li>Gluten-free</li><li>Lactose-free</li><li>Nut-free</li>

Meat Sauce 

Barilla Cut Macaroni pasta is a classic short pasta shape for homemade mac and cheese, comforting casseroles, hearty soups and pasta salads. Barilla Cut Macaroni pasta has a small tubular shape that adds texture and substance to family-friendly dishes while pairing well with thick cheese sauces, tomato sauces, soups and creamy bakes. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Cut Macaroni pasta delivers delicious taste and perfect al dente texture every time. Keep Barilla Cut Macaroni pasta in the pantry for quick weeknight dinners, kids’ meals, comfort food recipes, cold pasta salads, potlucks and batch-cooked family meals. Barilla has been making pasta since 1877, and Barilla Cut Macaroni pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Cut Macaroni pasta is a classic choice for homemade mac and cheese and comfort food meals.</li><li>Small tubular shape works well with cheese sauces, tomato sauces, hearty soups and pasta salads.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Great for kids’ meals, family dinners, casseroles, potlucks and batch cooking.</li><li>A versatile pantry staple for quick weeknight meals and cold pasta salad recipes.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

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