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PC Express

Browse products in Fresh Pasta on Loblaws near you. Schedule Delivery or Pickups Online. Subject to Availability.

Fresh Pasta - Shop for Fresh Pasta & Sauce Products Online | Loblaws

Tender chicken pieces in a classic sweet and sour sauce pair with fluffy rice for a complete meal. This dish offers a familiar and comforting flavour, balancing sweet and tangy notes. Simply heat and serve for an effortless weeknight dinner or a satisfying lunch when you are short on time.

Sweet and Sour Chicken with Rice

Find comfort in a classic combination of tender chicken and earthy mushrooms in a rich, creamy sauce. Served with a portion of fluffy rice, this dish makes a complete and satisfying meal. Keep your weeknight dinner simple — just heat and enjoy this flavourful entree in minutes.

Creamy Chicken & Mushroom with Rice

Earthy mushrooms and fragrant truffle come together in every bite of Funghi Al Tartufo Mezzelune. Made in Italy with a filling crafted from scratch, these premium egg pasta pockets are filled with white button, porcini, and chanterelle mushrooms, along with summer truffles, for rich, savoury flavour. Ready in just 3 to 4 minutes, they're perfect for an elevated dinner without the extra effort. Pair with a drizzle of truffle oil, sautéed mushrooms, or a creamy Parmesan sauce for a restaurant-worthy meal.<ul><li>No artificial flavours or synthetic colours</li><li>Made in Italy with filling made from scratch</li><li>Ready in 3-4 minutes</li><li>250 g</li></ul>

Funghi Al Tartufo Mezzelune

Prepare a quick and easy weekday dinner with Ricotta and Spinach Ravioli. Ready in about 4 minutes, each pasta is filled with creamy ricotta, parmesan cheeses, and tender spinach for a flavour explosion in every bite.

Ricotta and Spinach Ravioli

Kung Pao Chicken with Rice

The journey of PC® Flavour Explosion Truffle & Ricotta Stuffed Gnocchi starts with us tracking down black summer truffles, prized for their earthy, nutty flavour. We paired these hidden gems with slightly sweet ricotta to balance the truffle’s boldness and tucked it all inside a fresh, made-in-Italy potato dough (crafted from real potatoes, never flakes). Find them in the fresh pasta section, then pan-fry to a magnificent golden in six minutes. Turn dinner into something a little more special with Flavour Explosion Truffle and Ricotta Stuffed Gnocchi. Made with freshly steamed whole potatoes, each gnocchi is filled with creamy ricotta and aromatic black summer truffle for a rich, savoury flavour. Skillet-ready and on the table in about 6 minutes, serve them with grated Parmigiano Reggiano cheese, cracked black pepper, and lemon zest for a simple finishing touch.<ul><li>No artificial flavours or synthetic colours</li><li>Skillet-ready and on the table in about 6 minutes</li><li>280 g</li></ul>

Flavour Explosion Truffle and Ricotta Stuffed Gnocchi

Inspired by a treasured Italian family recipe, our ragù alla bolognese is made with pork for its succulent richness. From there, each step has a purpose: slow-cooked soffritto builds flavour, pork is braised and deglazed with Italian merlot, then tomatoes and thyme simmer low before aged Italian cheese adds the perfect finale. Bring the rich, comforting taste of a classic Italian favourite to your table with Ragu Alla Bolognese Ravioli Grandi. Made in Italy with a filling crafted from scratch, these premium egg pasta pillows are filled with savoury Bolognese for a hearty, satisfying bite. Ready in just 3 to 4 minutes, they're perfect when you want a delicious meal without spending hours in the kitchen. Serve with a simple tomato sauce, grated Parmesan, and fresh herbs for an easy dinner.<ul><li>No artificial flavours or synthetic colours</li><li>Made in Italy with filling made from scratch</li><li>Ready in 3-4 minutes</li><li>250 g</li></ul>

Fresh Pasta

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