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Browse Yellow Dragon Fruit products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Yellow Dragon Fruit - Products for Sale | Loblaws

 Also known as yellow pitahaya, this variant of dragon fruit has a sweet taste when compared to standard red dragon fruit.<span style="mso-spacerun:yes">  </span>Cut your dragon fruit in half (the seeds are edible) and scoop out the flesh or dice it up and add to fruit salad.

Yellow Dragon Fruit

Dragon Fruit (or pitahaya) is a member of the cactus family and has a scaly rind that can be either bright pink or yellow. They are sweet and delicate with a flavour similar to kiwifruit. Cut your dragon fruit in half (the seeds are edible) and scoop out the flesh or dice it up and add to fruit salad.

Dragon Fruit

Enjoy a taste of the tropics all year round with this tangy and intensely colourful blend of pineapple, dragon fruit, and passion fruit purée. Use in place of fresh fruit in smoothies, milkshakes and desserts.

Pineapple, Dragon Fruit & Passion Fruit Tropical Fruit Blend

Asian pears are shaped more like apples, which is why they are sometimes referred to as apple pears. They range in color and are typically firm, crunchy, and quite juicy. Asian pears are perfect for baking and poaching since they hold their shape well, but they also taste great fresh in salads and sandwiches.

Yellow Asian Pears

Papayas are pear shaped with a golden-orange flesh and skin when ripe. Their flavour is sweet and tart, and the flesh is silky smooth. You can throw the seeds away or use them to add a peppery flavour to your favourite salad dressing. Try papaya in your next smoothie or roast with brown sugar for dessert.

Papaya

Longan fruit have round brown shells surrounding translucent white flesh and a large black seed. Peel longans and use the sweet, juicy pulp for desserts or simply enjoy it on its own as a snack.

Longan Fruit

Softer and less tart than green kiwi, our golden kiwi has a bright yellow flesh that almost seems to melt in your mouth with sweet mellow flavour. Just slice in half, scoop out and eat with a spoon! It also brings tropical appeal to salads, salsas and smoothie bowls or use it to top anything from homemade sponge cake to morning cereal.

Flavour Burst Sungold Golden Kiwi

Savour the subtly sweet and refreshing taste of dragon fruit, a superfruit celebrated for its vibrant colour and delicate flavour. Crafted with care, this exotic juice drink delivers pure, tropical refreshment with every sip. Naturally rich in Vitamin C, it’s a light yet indulgent choice for a health-conscious lifestyle. Enjoy it chilled, blended into smoothies, or as a bold mixer for mocktails and cocktails.

Dragon Fruit Juice Drink

Discover the honeyed sweetness and exceptionally smooth texture of the Nam Doc Mai mango. Its creamy, fibreless flesh is perfect for blending into a refreshing lassi or slicing over sticky rice for a classic dessert. For a simple treat, just slice and enjoy its rich flavour fresh from the skin.

Mango Nam Doc Mai

Carambola (or star fruit) is a tropical fruit with five ribs that run lengthwise. It has edible waxy yellow skin and its flesh is juicy and sweet or tart, depending on the variety. Use the carambola’s star-shaped slices as a garnish or add them to your next fruit platter or salad.

Star Fruit

Yellow peaches are a delightful fruit with a soft, juicy flesh and a sweet, refreshing taste. Their smooth skin, ranging from pale yellow to vibrant golden hues, adds a touch of sunshine to any fruit bowl or dessert. With a pleasant aroma and a balanced flavour, yellow peaches are a perfect choice for enjoying on their own or incorporating into various recipes; from simple fruit salads to delectable pies and tarts. Yellow peaches are a delicious choice that will surely brighten your palate.

Packaged Yellow Peaches

Mangoes have a firm, fibrous orange flesh and sweet flavour. Their skin is typically greenish-yellow with a red blush covering most of it, but colour isn’t a reliable way of way of testing for ripeness. Instead, squeeze the mango gently. If it’s ripe it will give slightly. Enjoy mango on its own, in fruit salad, or chutney.

Mango

Ataulfo Mango

Guavas are tropical fruit with a slightly oval shape that ranges in size depending on the variety. Their skin and flesh can be yellow or red and they have a sweet flavour that can also be somewhat acidic. Guava is often used to make jams and jellies, or puréed as a base for beverages.

Guava

Nectarines are fragrant and brightly coloured fruit with smooth skin and a firmer flesh than the peach. Nectarines become sweeter as they ripen so avoid those that are too hard or overly green. They are perfect on salads and baked in pies, or grill nectarine halves and serve with ice cream.

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