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Browse Suraj Beans products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Suraj Beans - Products for Sale | Loblaws

Chickpeas

Dense with a meaty texture, black turtle beans have an earthy flavour similar to mushrooms. Enjoy them with your favourite grains from barley to couscous, stuff them in tostadas and quesadillas or try a simple corn and black bean salsa. Very high in fibre.

Black Turtle Beans 

High in fibre, Mixed Beans is a great choice to use in mixed bean salad, chili, or any of your favourite soup recipes. These beans are a staple food for a delicious and healthy meal.

Mixed Beans

Tasty and versatile, they’re excellent for chili, soup, casseroles and more. Pair with cauliflower for a delicious side, create vegetarian bean burgers or toss into a taco salad.

Dark Red Kidney Beans

A delicious legume with a creamy flavour, black-eyed beans are a staple in Southwestern-inspired recipes and more. Add to salads, stews, rice and quinoa dishes or whip up a satisfying bean salsa or dip. Very high in fibre.

Black-Eyed Beans

Split Desi Chickpeas have a mild, nutty flavour and a creamy texture when cooked. A source of fibre, they're ideal for soups, stews, curries, and salads. They can also be used to thicken sauces and other recipes.

Split Desi Chickpeas

Hearty with a slightly nutty flavour, chickpeas are a pantry staple ideal for recipes and snacks. Season and roast in the oven for a crunchy snack, make savoury chickpea pancakes, toss in pasta or use in homemade chana masala.

Kala Channa Desi Chickpeas

Light Red Kidney Beans

Whole Mung Beans are a versatile ingredient used in a variety of traditional dishes. These small green beans have a mild, earthy flavour and a tender texture when cooked. High in fibre, they're ideal for soups, curries, and stir fries.

Whole Mung Beans

Laird Green Lentils

Whole Black Matpe Beans have a rich, slightly nutty flavour and a creamy, buttery texture. Very high in fibre, they’re ideal for soups, stews, savoury pancakes, and traditional Indian dishes like dal. These beans absorb spices and seasonings well, creating a versatile base for a variety of recipes.

Whole Black Matpe Beans

Toor Dal Dry

Huskless Split Mung Beans feature a soft texture when cooked. A source of fibre, these beans have a mild flavour that blends well with spices. They're ideal for soups, curries, and side dishes.

Huskless Split Mung Beans

These fast-cooking lentils have a delicate flavour and cook to a creamy consistency, making them ideal for a variety of dishes. Along with traditional soups, chilis and stews, use them in Indian-inspired curries and dal, or try an exotic red lentil and coconut soup. Very high in fibre.

Filters

40 search results for suraj beans

Related Searches

Filters

40 search results for suraj beans

Chickpeas

Black Turtle Beans

Mixed Beans

Dark Red Kidney Beans

Black-Eyed Beans

Split Desi Chickpeas

Chickpeas

Kala Channa Desi Chickpeas

Light Red Kidney Beans

Whole Mung Beans

Laird Green Lentils

Whole Black Matpe Beans

Toor Dal Dry

Huskless Split Mung Beans

Red Split Lentils

Related Searches