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Browse Stonemill products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Stonemill - Products for Sale | Loblaws

Savour the heartiness of the sprouted durum wheat, enjoy the oatmeal-loaded crust and experience the many benefits of sprouted flax in our Stonemill® Bakehouse Sprouted 3 Grains artisan bread.

Honest Wellness Sprouted 3 Grains Bread

Time-tested European baking techniques and organic, Canadian-grown rye come together in Stonemill® Bakehouse Multigrain bread to create an absolutely authentic sourdough rye. Naturally fermented for delicious texture and flavour and baked with nutritious flax and sunflower seeds, this bread delivers a wholesome, great taste.

Sourdough Rye Multigrain Bread

Stonemill® Bakehouse San Francisco Style Sourdough Bread brings the classic tangy sourdough flavour from the City by the Bay to your kitchen table. This soft and slightly chewy bread is naturally fermented and baked to perfection in our stone oven to provide the richest flavour and satisfying artisanal texture. It’s made with quality non-GMO ingredients and no artificial colours, flavours or preservatives for an authentic (recommend not using word authentic for this product) taste you can enjoy toasted for breakfast, as a sturdy sandwich base for lunch or dinner, or buttered as a side with soups and chilis.

Sourdough Bread

Experience the bold taste and nutritious benefits of Stonemill® Bakehouse Sprouted Rye and 12 Grains bread. Naturally fermented and slow crafted, this wholesome bread features a blend of 12 grains that provide a sturdy foundation for the hearty, homegrown Canadian sprouted rye. This bread is a high source of fibre and source of iron.

Honest Wellness Sprouted Rye & 12 Grains Bread

Pumpkin and sunflower seeds blend with cranberries to create the exceptional taste and feel of Stonemill® Bakehouse Cranberry Pumpkin Seed bread. Savour the delicious flavour and wholesome goodness of this naturally fermented bread, which is a high source of fibre and a source of iron.

Cranberry Pumpkin Seed Bread

Experience the classic combination of crusty exterior and soft interior in Stonemill® Bakehouse Artisan 12 Grain Bread. This satisfying bread is naturally fermented and baked to perfection in our stone oven to provide the richest flavour and crusty artisanal texture. It’s made with quality non-GMO ingredients and no artificial colours, flavours or preservatives for an authentic (avoid using word authentic unless we can explain what an authetic artisan 12 grain tastes like) taste you can enjoy toasted for breakfast, as a sturdy sandwich base for lunch or dinner, or buttered as a side with soups and chilis.

Grain Bread

Quinoa & Flax bread offers a delicious flavour with a subtle crunch, while being a high source of fibre and a source of 12 essential nutrients. Made with an authentic sourdough starter, our bread is allowed to rise naturally over time, creating great-tasting bread with no artificial flavours, colours, or preservatives.

Quinoa & Flax Bread

Country Harvest® Stone Milled 100% Whole Wheat Whole Grain Bread is wholesome and nourishing with a soft, smooth texture. It’s proudly baked right here in Canada with 100% whole grains and a high source of fibre.<ul><li>Baked in Canada</li><li>100% Whole Grains</li><li>Source of Fibre</li><li>No artificial colours or flavours</li><li>Source of 13 essential nutrients</li><li>Made with stone ground wheat</li></ul>

Stone Milled Bread

Multigrain bread with prebiotic fibre, made with natural spring water.

Bread Prebiotic Multi-Grain

Loaded with wholesome grains and naturally high in fibre, this slow-fermented Farmhouse Farmhouse by Country Harvest sourdough multigrain loaf makes it easy to feel good about every bite.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Multigrain Loaf

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sourdough Bistro loaves. Celebrating the timeless craft of sourdough baking, our Classic Sourdough features a subtle sour flavour, a delightfully airy crumb, and a crisp golden crust. Enjoy it on its own, toasted with a spread of butter, or as the ultimate base for a gourmet grilled cheese.<ul><li>Using Two Starters Fermented For 7 to 18 Hours</li><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Sourdough Bistro

Made with wild yeast and no artificial preservatives, Farmhouse by Country Harvest Sourdough is slow-fermented loaf with real craft and flavour in every slice.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Loaf

A blend of organic oats, rye, barley, millet & quinoa. Sprouted whole wheat & wheat flour. Certified Organic. 11g Whole Grains Per Slice.

Organic Multigrain Sprouted Bread

Bold, earthy, and inspired by traditional European baking, Farmhouse Farmhouse by Country Harvest Sourdough Rye is a naturally fermented loaf with character you can taste.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Rye Loaf

Let us introduce you to our iconic artisan style breads, the ACE Bakery® Protein Multigrain Sourdough Bistro loaves. Celebrating the timeless craft of sourdough baking, our Protein Multigrain Sourdough is a good source of protein and made with a blend of wholesome seeds and grains. Enjoy it on its own, toasted with a spread of butter, or as the perfect base for a Salmon BLT sandwich layered with grilled salmon, crisp bacon, fresh lettuce, and juicy tomatoes.<ul><li>Using three starters fermented for 7-18 hours</li><li>Baked in a Stone Oven</li><li>Made with 3 ingredients: flour, water, and salt</li><li>Made in Canada</li></ul>

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