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Browse Red Lentils products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Red Lentils - Products for Sale | Loblaws

Blue Menu Red Split Lentils are a versatile, nutrient-rich ingredient high in fibre, iron, and magnesium. They cook quickly to a soft texture, making them ideal for soups and stews. These lentils have a mild, earthy flavour and a smooth consistency.

Red Split Lentils

These fast-cooking lentils have a delicate flavour and cook to a creamy consistency, making them ideal for a variety of dishes. Along with traditional soups, chilis and stews, use them in Indian-inspired curries and dal, or try an exotic red lentil and coconut soup. Very high in fibre.

Organic Red Lentils

Blue Menu Red Split Lentils Club Size are a great source of fibre, iron, and magnesium. These tender lentils cook quickly, making them perfect for soups, stews, and curries. A product of Canada, they're also a great base for many vegetarian dishes.

Red Split Lentils Club Size

Whole Red Lentils

Red Lentils

Convenience and comforting flavour in one package, this mix of green and yellow split peas, red split lentils, long grain white rice and pearl barley will deliver a warm-you-up soup everyone will love. Or, simply cook and add seasonings to enjoy as side dish. Very high in fibre and a source of iron and magnesium.

Soup Mix

Warm, wholesome and without the work—that’s the soup we’re delivering. Curried red lentil is always a flavourful favourite. Our blend has a mix of red lentils, onion, sweet potato, kale, celery, garlic and Indian-inspired spices. It’s a hearty meal (full of fibre), when you don’t have time to cook. Add a dollop of Greek yogurt and dip with PC® Whole Wheat Naan Rounds.

Curried Red Lentil Ready-to-Serve Soup

Made from 100% legume flour, Blue Menu Red Lentil, Green Pea, and Chickpea Orzo delivers hearty flavour with a firm, tender bite. High in protein and fibre, it’s great for preparing soups, salads, or creamy veggie bowls. A product of Italy, this rice-shaped pasta is gluten-free for guilt-free indulgence.

Red Lentil, Green Pea, and Chickpea Orzo

All Natural, All Lentil. Red Lentils are used all over the globe in a variety of dishes, and now pasta can be added to the list. With our guaranteed commitment to quality, Catelli presents our Red Lentil pasta, an all-natural gluten-free pasta that brings 20g of plant-based protein to the table. 1 Simple Ingredient, 1 Great Meal <ul><li>All-Natural Ingredients </li><li>Plant-Based Protein </li><li>Gluten Free </li><li>Non-GMO Verified </li><li>Discover Delicious Recipes at catelli.ca</li></ul> For every box of Catelli pasta purchased, an 85g serving (up to one million portions per calendar year) will be donated to food banks to help address food insecurity across Canada. Learn more at Catelli.ca/ProjectHunger.

Red Lentil, Rotini Pasta

High in fibre, iron, and magnesium, Blue Menu Green Lentils are a nutritious pantry essential. These hearty lentils hold their shape beautifully, making them perfect for soups, stews, and salads. They cook up tender with a mild, earthy flavour that complements a variety of dishes.

Green Lentils

A delicious source of fibre, Lentils are a pantry must-have. Add them to salads, tacos, chili recipes, or to your favourite lentil soup recipes for home-cooked comfort food. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Lentils

Whole Brown Lentils can be used in your favourite recipes. Very high in fibre, they're perfect for making hearty stews, lentil soups, salads, curries, and more. These lentils are an ideal meat substitute in dishes like tacos.

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