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Browse Red Chilli Powder products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Red Chilli Powder - Products for Sale | Loblaws

Chilli Powder, Hot

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Chili Powder

Turn up the heat with Crushed Red Pepper. It adds bold, fiery flavour to pizza, pasta, stir fries, and more. Sprinkle it on top or mix it into sauces and marinades for a spicy kick. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Crushed Red Pepper

Kashmiri Mirch Masala

Crushed Chillies

Club House® Organic Ground Cayenne Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavour and fiery spice. They use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo. Club House® Organic Ground Cayenne Pepper always starts with whole, ripe peppers. Peppers are harvested, gently dried then milled. Our ground red pepper offers zesty heat, vivid red colour and balanced flavour. You’ll find it turning up the heat in cuisines around the world- it’s in Korean kimchi, Mexican moles, Indian curries and so much more. Use it to wake up the flavour at your table.

Organic Cayenne Pepper

Add a hot kick to tacos, marinades, sauces, and rubs with Ground Red Cayenne Pepper. This spicy seasoning is sure to bring the heat to your favourite dishes.

Ground Red Cayenne Pepper

A pinch of Club House® Crushed Red Pepper adds fiery heat and a zesty flavour boost to any dish. It’s the perfect companion to pizza, eggs, pasta sauce, tacos, stews, casseroles, soups and so much more. Club House® Crushed Red Pepper always starts with whole, ripe peppers. We blend the optimal levels of seeds and pods to deliver bold flavour and balanced heat. Crushed red pepper has a vibrant, red colour from the flakes and is lightly flecked with yellow seeds. It has a slightly fruity, chili pepper aroma with a consistently spicy heat. Add just a pinch to kick up the flavour of your favourite foods.

Crushed Red Pepper is a spicy and earthy spice that adds a kick to sauces, pasta dishes, and meat marinades. Add it to your pantry for an extra flavourful boost.

A pinch of Club House® Organic Crushed Red Pepper adds fiery heat and a zesty flavour boost to any dish. It’s the perfect companion to pizza, eggs, pasta sauce, tacos, stews, casseroles, soups and so much more. Club House® Organic Crushed Red Pepper always starts with whole, ripe peppers. We blend the optimal levels of seeds and pods to deliver bold flavour and balanced heat. Crushed red pepper has a vibrant, red colour from the flakes and is lightly flecked with yellow seeds. It has a slightly fruity, chili pepper aroma with a consistently spicy heat. Add just a pinch to kick up the flavour of your favourite foods.

Organic Crushed Red Pepper

Club House® Ground Cayenne Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavour and fiery spice. They use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo. Club House® Ground Cayenne Pepper always starts with whole, ripe peppers. Peppers are harvested, gently dried then milled. Our ground red pepper offers zesty heat, vivid red colour and balanced flavour. You’ll find it turning up the heat in cuisines around the world- it’s in Korean kimchi, Mexican moles, Indian curries and so much more. Use it to wake up the flavour at your table.

Ground Cayenne Pepper

Crushed Chili Peppers 

Want to get your next pot of chili off to a super-delicious start? Begin with Club House® Chili Powder: a complex blend of ripe peppers, herbs and spices. It’ll set the stage for your own take on any Mexican, Tex-Mex or Southwestern dish. While there are as many chili recipes as there are cooks, there’s also an essential starting point- an earthy, robust, well-balanced flavour to set the stage for your own special additions. Homemade chili is just one of its many uses. Add to spice rubs for pork ribs, steak and chicken wings. Stir into ground beef with onions and garlic as a base for nachos, tacos or burgers.

This blend of chili pepper, garlic and other spices gives a deep rich flavour and colour to Southwestern dishes such as chili, tacos, and beans. This blend of chili pepper, garlic and other spices gives a deep rich flavour and colour to Southwestern dishes such as chili, tacos, and beans. This blend is spicy- perfect for adding flavourful heat to Mexican and Southwestern dishes, from tacos to guacamole and enchiladas. But it’s also a tasty addition to vegetable salads, cornbread and rice & beans. Tomatoes and chili powder go hand-in-glove. Use it to flavour fresh salsa, everyday tomato soup and tomato sauce for Tex-Mex dishes. Chili powder takes well to flame- rub it onto any meat you’re grilling or add to marinades and barbecue sauces.

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