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Browse Pumpernickel Bread products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pumpernickel Bread - Products for Sale | Loblaws

Let us introduce you to our iconic artisan style bread, the Sourdough Baguette. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette offers a golden, crisp exterior, a light, airy crumb, and a subtle tangy sourdough flavor that elevates every bite. Enjoy it warm with butter, paired with premium extra-virgin olive oil, or crisped up for crostini or bruschetta.<ul><li>Baked on stone</li><li>Made with carefully selected ingredients</li><li>Using starters with long fermentation</li><li>Freshly baked</li></ul>

Sourdough Baguette

Rye combined with molasses for rich tang with a touch of sweetness. Slightly dense. Inifinitely versatile, this bread can be used for sandwiches, french toast, croutons and bread pudding!Fresh in-store baked breadAllergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Pumpernickel Bread Boule, Unsliced

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sliced Sourdough Miche. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf offers an airy interior. Enjoy it on its own with a spread of butter, or top it with smashed avocado, chopped heirloom tomatoes and a drizzle of balsamic vinegar for a superb avocado toast experience.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Sliced Sourdough Miche Loaf

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Granary Sliced Loaf. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped infused with grains, seeds, and a touch of honey. Enjoy it on its own with a spread of butter, or elevate your lunch with a classic turkey and avocado sandwich layered with crisp greens, ripe tomato, and a spread of mustard.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Granary Loaf Sliced

Rye combined with molasses for rich tang with a touch of sweetness. Slightly dense.Fresh in-store baked bread

Pumpernickel Bread, Sliced

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Harvest Multigrain Baguette. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette is made with a variety of grains and a touch of honey for a subtle sweetness. Enjoy it on its own with a spread of butter or dip it in your favourite extra-virgin olive oil.<ul><li>Baked on stone</li><li>Made with carefully selected ingredients</li><li>Using starters with long fermentation</li><li>Freshly baked</li></ul>

Harvest Grain Italian Baguette

Delicatessen rye bread made with natural spring water.

Pumpernickel Bread

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Multigrain Ciabatta. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette is infused with grains and seeds. Enjoy it on its own with a spread of butter, or elevate your lunch with a gourmet ham sandwich layered with Gruyère cheese and grainy mustard.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Multigrain Ciabatta Demi

In 1913, Fred Rubschlager founded the Rubschlager Baking Corporation in Chicago. With his five brothers, he developed the rye-baking tradition that inspires all of our European-style breads. New recipe, no artificial colours or flavours. Over 100 years of rye baking tradition. 

Pumpernickel

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Pane Rustico. Crafted using traditional starters and a time-honored long fermentation process, each roll is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this roll offers a soft interior. Enjoy it on its own with a spread of butter, or top it with crispy bacon, scrambled eggs, and sharp cheddar for the ultimate breakfast sandwich.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Pane Rustico

Dairy Free Becel® Plant Butter tastes, cooks, and bakes like dairy butter. Vegan and dairy free, they’re the perfect 1:1 swap for butter in any recipe. Butter lovers love it. No artificial preservatives, flavours or colours.

Salted Plant Butter

Discover the rich, earthy flavour of dark pumpernickel rye bread. Its dense, hearty texture creates a sturdy base for a deli-style sandwich loaded with corned beef, or cut into squares for elegant appetizers. For a classic brunch offering, toast slices and top with cream cheese and smoked salmon.

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31 search results for pumpernickel bread

Related Searches

Filters

31 search results for pumpernickel bread

Sourdough Baguette

Pumpernickel Bread Boule, Unsliced

Sliced Sourdough Miche Loaf

Granary Loaf Sliced

Pumpernickel Bread, Sliced

Harvest Grain Italian Baguette

Pumpernickel Bread

Multigrain Ciabatta Demi

Pumpernickel

Pane Rustico

Pumpernickel Bread

Salted Plant Butter

Dark Pumpernickel Bread

Dairy Free Plant Butter - Unsalted

Bread Prebiotic Multi-Grain

Related Searches