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Loblaws

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Like - Products for Sale | Loblaws

Limes are shaped like lemons but a little smaller in size. They have green skin and their green pulp produces a tart, aromatic juice that is used in everything from dressings to desserts. Try squeezing lime juice and sprinkling sea salt over grilled corn on the cob at your next barbeque.

Limes

Brighten up your day with the tangy, citrusy taste of Limes. Naturally imperfect, they deliver freshness and quality. They're perfect for making refreshing beverages or adding a zesty punch to your favourite recipes.

Naturally Imperfect Limes

Organic Lime, 1 lb Bag

Asparagus stalks range in colour from green to purple, with dark green or purplish tips. Thickness is not a reliable indicator of tenderness, and asparagus is best enjoyed the day of purchase.

Asparagus


  Avocados
  have a pebbly skin that turns from dark green to near black when ripe. Cut
  lengthwise, twist to separate the halves, and scoop out the creamy, pale
  green flesh for guacamole (lemon juice will keep the flesh from discolouring)
  and smoothies, or add sliced avocado to salad or a BLT sandwich.


Avocado

Lemons have a bright yellow peel and can vary in size depending on the variety. This citrus fruit produces a tart, acidic juice that will add flavour to your salad dressings, beverages, and marinades. Lemon juice and rinds are also versatile ingredients for baking everything from cookies and cakes to a classic lemon meringue pie.

Lemon

Cilantro is the bunched leafy green from the coriander plant. Both the leaves and stems can be used raw or cooked in a variety of dishes. Cilantro works especially well with spicy food. Try it with curry chicken or add some to salsa with a little lime.

Cilantro

Average weight is 3 lb. Cantaloupes have a greyish-beige skin with a raised netting overtop. The flesh is pale orange, juicy, and sweet. When ripe, cantaloupes are fragrant and yield to pressure at the blossom end. Remove the seeds and cube for a fruit salad or slice and wrap with prosciutto and mint for a refreshing summer salad.

Cantaloupe


  Green
  kiwis are egg-shaped with fuzzy brown skin. Inside, their green flesh is
  speckled with tiny black edible seeds and their flavour is sweet and
  sometimes tart. You can peel and slice your kiwi or just cut it in half and
  scoop out the flesh. They retain their bright green colour even when exposed
  to air so kiwi is a good choice for fruit salad and fresh fruit tarts.


Kiwis

Mangoes have a firm, fibrous orange flesh and sweet flavour. Their skin is typically greenish-yellow with a red blush covering most of it, but colour isn’t a reliable way of way of testing for ripeness. Instead, squeeze the mango gently. If it’s ripe it will give slightly. Enjoy mango on its own, in fruit salad, or chutney.

Ataulfo Mango

Mint is a versatile herb that can be used many types of dishes. Peppermint has bright green leaves and a peppery flavour while spearmint has a milder fragrance and flavour. Add fresh mint to salads, salsas, or smoothies, or use to make a mint sauce to serve with lamb chops.

Mint, Fresh

Homeopathic medicine for the relief of flu-like symptoms such as body aches, headache, fever and chills. Reduces the duration of flu symptoms

Oscillococcinum For Flu-Like Symptoms

Avocado Bag

Clean Fresh Yummy Plumper Gloss 720 Like You A Choco-Lot

Miracle Gel&trade; nail colour is a 2-step gel-like system manicure with no UV lamp needed. The life-proof polish lasts throughout your everyday life, is more chip-resistant than regular nail polish and removes easily with regular nail polish remover. Both the Miracle Gel&trade; nail colour and top coat activator contain patented Tube Technology, allowing higher loading of actives and a continuous care release into the gel lacquer film, resulting in beautifully durable, high-shine gel finish nails. Lock in your mani with the Miracle Gel&trade; Top Coat Activator for up to 8 days of colour and shine.

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