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Browse Lamb Burgers products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Lamb Burgers - Products for Sale | Loblaws

Lamb Burgers Medium

Kosher Lamb Burger

Free From Australian Lean Ground Lamb is perfect for making burgers, meatballs, or a simple stir fry for those busy week nights. Raised without antibiotics, this previously frozen ground lamb is certified Halal.

Free From Australian Lean Ground Lamb

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat).  Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce.

Lean Ground Lamb

Montpak's Lean Ground Veal is a delectable offering that can elevate your everyday recipes to new heights, serving up a unique twist to your favourite spaghetti or meatloaf. Enjoy the inherent pleasure of cooking with Montpak's lean ground veal, where fine dining meets home cooking.

Lean Ground Veal 

Keep frozen. Thaw meat in refrigerator. Keep raw meat separate from other foods. Wash all working surfaces (prior to and after cooking), cutting boards, utensils, and hands after handling raw meat. Cook product throughout to 72C. For best results, barbecue, pan fry, or use an indoor grill. After cooking, keep hot food hot, refrigerate leftover food immediately or dispose.

Royal Chevaps Beef & Lamb Caseless Sausage

This convenient value pack includes 24 frozen lamb meatballs, perfectly seasoned and ready to cook. Ideal for quick, delicious meals straight from your freezer - serve them with spaghetti, tuck them into a pita with fresh tomatoes and cucumber, or in a sub sandwich with melted cheese. They’re a flavourful and versatile option for busy weeknights or easy entertaining.

Lamb Meatballs Value Pack

Kebabs Lamb

Lamb is flavourful meat with a varying amount of fat throughout, which maintains tenderness during cooking. Shoulder chops are often used for stews while leg of lamb is roasted and carved. Grilled lamb chops are ideal for a quick weeknight meal, lamb shanks are best when slow-braised, and grilled or roasted rack of lamb is the perfect choice for special occasions.

Lamb Rack Frenched Frozen

A simple start to a satisfying meal, these tender veal meatballs are already seasoned and shaped. Let them simmer in a rich tomato sauce for a classic pasta night, or bake them for a quick and filling meatball sub. Simply pan-fry or oven-bake from the package until cooked through.

Seasoned Veal Meatballs

Create a delicious dinner with Free From Rosemary and Garlic Australian Lamb as the centrepiece. This butterflied boneless lamb leg is also seasoned with celery seed and thyme.

Free From Rosemary and Garlic Australian Lamb

Cook up something new this week with Lamb Loin Chops. These lamb loin chops feature no added hormones and are raised without antibiotics. Serve them with grilled veggies and potatoes.

Lamb Loin Chops

Sliced Lamb Shoulder Rolls, Frozen 

Lamb Leg Short Cut, Frozen

Frenched Lamb Rack is made with grass-fed lamb, is raised without antibiotics, and contains no hormones for a delicious meal for your family. A product of New Zealand, cook this lamb rack with your favourite spices or rub.

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