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Browse Frozen Silverside Smelts products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Frozen Silverside Smelts - Products for Sale | Loblaws

Frozen Silverside Smelts

Smelt is a small, silver-green fish that lives the majority of its life in the sea, then migrates to fresh water to spawn. Its lean, white flesh has a clean, fresh scent akin to sliced cucumber and a mild flavour. Try grilling smelt with the delicate skin on, or dusting it in batter then pan-frying.

Fresh Atlantic Smelt

Blue Menu Rainbow Trout Skinless Boneless Fillets are moist and flavourful. A source of omega-3 polyunsaturates, they're skinless and boneless for easy cooking. These fillets are great served with rice and grilled veggies.

Blue Menu Rainbow Trout Skinless Boneless Fillets

Smoked Wild Sockeye Salmon offers a distinctly rich flavour with delicate smoky notes. Pre-sliced and ready to thaw and serve, it brings vibrant colour and silky texture to every plate. Sustainably sourced and prepared in Canada, it’s an easy upgrade for brunch spreads, charcuterie boards, salads, or simple appetizers that call for something special.

Smoked Wild Sockeye Salmon

Citrusy and delicately smoky, Oak-Smoked Citrus and Gin Scottish Atlantic Salmon delivers a fresh twist on a classic favourite. Responsibly farmed and oak-smoked, each buttery slice is infused with lively notes of orange and juniper for a bright, punchy taste of summer. Serve it simply on crackers, layer onto sandwiches, or drape over toasted bread when you want something elegant with a vibrant finish.

Oak-Smoked Citrus and Gin Scottish Atlantic Salmon

Supreme Smoked Steelhead Salmon Sliced

Ocean Market's Chub Mackerel is individually wrapped and frozen, these fish are ready to effortlessly transition from your freezer to your pan, presenting a perfect choice to your table for those cherished family dinners or quick weekday meals. Whether you're contemplating impressing your dining companions with a traditional mackerel scad dish or seeking an elegant yet simplistic mackerel pâté, these chub mackerel will certainly open up a sea of possibilities.

Chub Mackerel

Harvested wild - from the cold Atlantic waters of the Argentine coast - these scallops are

Wild Sea Scallops, 80/150

Sea bass has a mild flavour and firm white flesh that holds its shape well when cooked. It is often baked whole or stuffed with lemons and herbs but is also a good choice for your favourite poached saut?ed or grilled fish recipes.

European Sea Bass, Whole

This whole squid comes cleaned and ready for your kitchen, taking the prep work out of your seafood night. Its mild flavour and firm texture are perfect for slicing into rings and flash-frying for classic calamari, or stuffing with herbs and breadcrumbs before baking. Finish with a simple squeeze of fresh lemon to complement its subtle sweetness.

Fresh Whole Cleaned Squid

A crisp, briny flavour with a subtle sweet-lime finish. Enjoy these Prince Edward Island oysters raw on the half shell for a classic appetizer, or grill them with garlic butter for a warm, savoury dish. Serve chilled with a squeeze of fresh lemon or a dash of hot sauce.

Lucky Lime Oysters

McCain® Bistro Selects Savoury Wedges bring the taste of your favourite restaurant home to share with family and friends. These extra crispy restaurant-inspired potato wedges satisfy at lunch, dinner, or as the highlight of sharing platters for game or movie night snacks with your favourite dips. Made with specially selected potatoes and low in saturated fat, these delicious McCain wedges contain no artificial flavours, hydrogenated oils, trans fats or cholesterol. Keep this 650g-sized bag on hand for a quick and easy meal, snack, or side the whole family will enjoy. Simply place these frozen savoury potato wedges in the preheated basket of your air fryer to enjoy crispy wedges within 13-14 minutes. Or, spread them into a single layer on a baking sheet, pop them in your oven, and get ready for love at first bite in 20-25 minutes.<ul><li>Restaurant-inspired savoury potato wedges</li><li>Made with specially selected potatoes</li><li>No artificial flavours</li><li>No hydrogenated oils</li><li>Low in saturated fat</li><li>Trans-fat free</li><li>Cholesterol-free</li><li>Easy to prepare in an air fryer or oven</li><li>Proud Canadian Company Since 1957</li></ul>

Bistro Selects™ Savoury Wedges

Responsibly farmed, Frozen Bay Scallops are a delicious, versatile option for lunch or dinner. Tender and mild in flavour, they’re perfect pan-fried in garlic butter, tossed into a quick stir-fry, or added to your favourite rice and pasta recipes. Easy to prepare, they make it simple to elevate everyday meals with a seafood touch.

Frozen Bay Scallops

Oysters are mollusks found in saltwater with rough greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells and shucked oysters can be sauteed grilled or added to stews.

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