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Browse Freybe Tequila And Ghost Pepper Salami products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Freybe Tequila And Ghost Pepper Salami - Products for Sale | Loblaws

Genoa salami is a strong-flavoured salami moistened with red wine and seasoned with pepper and garlic. It is usually made entirely with pork but may also contain beef. Enjoy thin slices of it on a sandwich or as part of an antipasto plate. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Genoa Salami, Hot (Thin Sliced)

Salami is a cured sausage commonly made with beef and pork and seasoned with bold spices. Hungarian salami is heavily smoked and spiced with paprika. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Dry Cured Spicy Hungarian Salami (Thin Sliced)

Salami is a cured sausage commonly made with beef and pork and seasoned with bold spices. Hungarian salami is heavily smoked and spiced with paprika. Enjoy thin slices of it on a sandwich or as part of an antipasto plate. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Pepperseed Dry Salami, Half Piece (Thin Sliced)

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.Allergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Pepperseed Salami (Thin Sliced)

Hungarian Salami

Freybe Dry Pepperoni are made according to old fashioned recipes The medium coarse blend of meat is mixed with a peppery spice mixture including garlic and anise Then the Pepperoni is filled into its casing, baked and smoked using beech wood chips  Additionally  the Dry Pepperoni is air dried for up to four weeks Freybe Pepperoni offers a firm balanced bite, yet intense flavours

Dry Pepperoni Sticks

Make entertaining easier with a trio of salami perfect for a European-inspired charcuterie. Each package includes old forest, spicy Hungarian-style and salami with cracked black peppercorns to offer complementary flavours and spices with distinct visual appeal. Round out your board with accompaniments like pickled vegetables, hot cherry peppers, olives, grainy mustard and flatbread crackers.

Salami Trio

Pepperoni is a long, narrow, spicy type of salami commonly made with cured beef and pork, and dried to have a hard, chewy consistency. Sliced thinly, it makes for a classic pizza topping.

Dry Pepperoni Sticks, Honey Garlic

Hungarian Salami (Thin Sliced)

Pepper Coated Salami

Savour the complex flavour of Schneiders® German Salami. It stands out with its mild and tangy combination of nutmeg, coriander and garlic. It’s made with 25% less sodium than regular salami, but with absolutely zero compromise on its rich and satisfying taste. Try a slice on its own to fully appreciate the unique flavour or make it the highlight of a savoury appetizer. Schneiders® brand has been committed to providing Canadian families with the highest quality of craftsmanship since 1890. Carefully staying true to J.M. Schneider’s original recipes, they use only premium cuts of meat for a traditional taste you can be proud to share with family and friends. An excellent source of protein, double-smoked Schneiders® German salami is a satisfying addition to sandwiches and charcuterie boards and comes conveniently sliced in a resealable package for easy serving.<ul><li>Signature Salami Recipe: Double smoked and perfectly seasoned with nutmeg, coriander and garlic.</li><li>Excellent Source of Protein: Reduced-sodium salami satisfies with 8g of protein per serving.</li><li>Share the Love: Double smoked salami is a crowd-pleaser on charcuterie boards or sandwich platters.</li><li>Ready to Go: Schneiders® salami slices come ready to enjoy in a resealable package for easy serving.</li><li>Crafted without Compromise: Schneiders® deli meats deliver authentic flavour and premium quality.</li></ul>

German Salami

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Salami

Build an impressive charcuterie board with this selection of three distinct dry cured salamis. Each salami provides a unique flavour, offering a delightful variety for your appetizer spread. Arrange with cheeses, fruits, and crackers for a simple and delicious happy hour or party platter.

Charcuterie Trio Salami, Dry Cured, Happy Hour 

German-style salami offers a distinct smoky flavour and a firm texture. A classic choice for hearty sandwiches, it also adds a savoury note to any appetizer platter. Dice it into pasta salads or layer it on a homemade pizza for a simple and satisfying meal.

Serve your guests a taste of Italy with Fantino & Mondello Spicy Calabrese Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the dry-cured salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured salami sprinkled with whole peppercorns and seasoned with a special blend of spices</li><li>VERSATILE FLAVOUR: Use the spicy salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

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