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Browse Freybe Andouille Sausage products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Freybe Andouille Sausage - Products for Sale | Loblaws

Enjoy the smoky flavour of Fantino & Mondello Dry Chorizo Sausage for any dining occasion, whether eating at home or out on-the-go with family or friends. Savor the dry-cured chorizo on its own, pair with cheeses as a charcuterie meat, or try it as a flavourful addition to pizzas, pastas, and sandwiches. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Chorizo sausage with a unique smoky flavour profile and red-orange colour</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>VERSATILE FLAVOUR: Great as a charcuterie meat or for pizzas, pastas, and sandwiches</li><li>GLUTEN FREE: Dry-cured chorizo is gluten free and made following European-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Dry Chorizo Sausage

Enjoy traditional German pork sausage with Schneiders Deli Best® Hardwood Smoked Jumbo Summer Sausage. Crafted from our premium cuts of pork, this summer sausage is carefully hardwood smoked and fermented for smoky, tangy flavour. This versatile jumbo sausage is delicious added to a charcuterie platter, sliced in a sandwich, or simply enjoyed on its own. Since 1890, Schneiders® Foods has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old™.<ul><li>AUTHENTIC SUMMER SAUSAGE: Jumbo sausage is great served as part of a charcuterie plate or on its own</li><li>PREMIUM CUTS: Only our quality cuts of pork are used to create this smoked sausage</li><li>FERMENTED AND SMOKED: Pork summer sausage has been hardwood smoked and fermented for distinctive tanginess</li><li>SEASONED JUST RIGHT: Lightly seasoned with a delicious blend of spices</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul> Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Hardwood Smoked Jumbo Summer Sausage

Serve your guests a taste of Italy with Fantino & Mondello Spicy Calabrese Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the dry-cured salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured salami sprinkled with whole peppercorns and seasoned with a special blend of spices</li><li>VERSATILE FLAVOUR: Use the spicy salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Spicy Calabrese Salametti

Serve your guests a taste of Italy with Fantino & Mondello Original Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured hard salami sprinkled with whole peppercorns</li><li>VERSATILE FLAVOUR: Use the salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Original Salametti

Enjoy a classic, savoury flavour with this village-style sausage. It cooks with a satisfying texture, making it a great addition to many meals. Try it grilled for a weekend barbecue, sliced into a pasta sauce, or served alongside eggs for a hearty breakfast.

Village Sausage

You bring the grill, we bring the flavour, with Club House® La Grille Montreal BBQ Seasoning Rub. This savoury combination including onion, garlic, tomato, brown sugar, and paprika, was made to bring the essence of Old Montreal flavours to whatever's on your grill.<ul><li>Savoury combination including onion, garlic, tomato, brown sugar and paprika</li><li>Instant flavour boost for potatoes and vegetables</li><li>Great for beef, pork, chicken, and seafood</li><li>Easy flavour solution for meal prep and busy weeknights</li><li>No artificial colours or flavours</li><li>The Club House brand is Proudly Canadian since 1883</li><li>Made in Canada from Imported Ingredients</li><li>Prepared in Canada; packed in Canada</li></ul>

La Grille Montreal BBQ Seasoning Rub

Summer sausage is a mildly seasoned, smoked, semi-dry German sausage traditionally eaten in the summer because it's light and doesn't need to be cooked. Enjoy slices of summer sausage in a bun with mozzarella cheese or as part of an antipasto plate.

Market Summer Sausage

Original Snacksticks Sausage Snacks

Schneiders® Hardwood Smoked Dry Summer Sausage is crafted with care to bring full, authentic flavour to your table. It is fermented for a sharp, tangy taste with 25% less sodium than regular salamis. Try a slice on its own to fully appreciate the dry smoked sausage flavour or make it the highlight of a savoury appetizer. Schneiders® brand has been committed to providing Canadian families with the highest quality of craftsmanship since 1890. Carefully staying true to J.M. Schneider’s original recipes, they use only premium cuts of meat for a traditional taste you can be proud to share with family and friends. An excellent source of protein, Schneiders® summer sausage is a satisfying addition to sandwiches and charcuterie boards and comes conveniently sliced in a resealable package for easy serving.<ul><li>Signature Recipe: Hardwood smoked and fermented for an authentically sharp, tangy flavour.</li><li>Excellent Source of Protein: Reduced sodium dry summer sausage satisfies with 8g of protein per serving.</li><li>Share the Love: Smoked summer sausage is a crowd-pleaser on charcuterie boards or sandwich platters.</li><li>Ready to Eat: Sliced summer sausage comes ready to enjoy in a resealable package for easy serving.</li><li>Crafted without Compromise: Schneiders® deli meats deliver authentic flavour and premium quality.</li></ul>

Dry Summer Sausage

Summer Sausage

Freybe Dry Pepperoni are made according to old fashioned recipes The medium coarse blend of meat is mixed with a peppery spice mixture including garlic and anise Then the Pepperoni is filled into its casing, baked and smoked using beech wood chips  Additionally  the Dry Pepperoni is air dried for up to four weeks Freybe Pepperoni offers a firm balanced bite, yet intense flavours

Dry Pepperoni Sticks

Made with a traditional European recipe, Schneiders® Oktoberfest® Naturally Hardwood Smoked Sausages bring a delicious taste of Bavaria to your grill or kitchen. These pork sausages, crafted from premium cuts of pork, feature Schneiders® Oktoberfest® original sausage recipe. The ground pork is slowly smoked to give it rich taste and colour while maintaining juiciness. Cook these smoked sausages on the grill or finish them under a broiler for a bit of char, then pair them with traditional condiments like mustard and sauerkraut. Since 1890, Schneiders® brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.™<ul><li>SMOKED SAUSAGES: Stuffed in casings and smoked to perfection</li><li>MILDLY SPICED: Ground pork with rich taste from a traditional European recipe</li><li>GREAT ON THE GRILL OR UNDER THE BROILER: A bit of char enhances the flavour of these delicious sausages</li><li>PREMIUM CUTS: Schneiders® brand smoked sausages are crafted using only quality cuts of meat</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul>

Smoked Sausage, Oktoberfest

Kolbassa is a smoked Polish sausage usually flavoured with garlic, pimento, and cloves. Enjoy it served hot or cold, sliced in sandwiches or with cheese and raw vegetables for a snack.

Extra Lean Premium Kolbassa Sausage

Pepperoni is a long, narrow, spicy type of salami commonly made with cured beef and pork, and dried to have a hard, chewy consistency. Sliced thinly, it makes for a classic pizza topping.

Dry Pepperoni Sticks, Honey Garlic

Made with diced pieces of real Canadian cheddar, Schneiders® Naturally Hardwood Smoked Classic Cheddar Sausages are a grilling favourite. These sausages are made from premium cuts of pork, ground and mixed with real cheddar cheese, crafted in a traditional smokehouse to create rich, satisfying flavour. Great on the grill or under a broiler, these distinctive cheddar sausages deliver juicy taste and velvety texture. Since 1890, Schneiders® brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.™<ul><li>SMOKED SAUSAGES: Crafted in a traditional smokehouse, hardwood smoked to perfection</li><li>MADE WITH REAL CANADIAN CHEDDAR: Tangy, velvety cheddar cheese in every bite</li><li>GREAT ON THE GRILL OR UNDER THE BROILER: A bit of char enhances the flavour of these delicious sausages</li><li>PREMIUM CUTS: Schneiders® brand smoked sausages are crafted using only quality cuts of meat</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul>

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