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Browse Barilla Heart Pasta products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Barilla Heart Pasta - Products for Sale | Loblaws

Everyone loves a classic. Enjoy the delicious, all-natural taste and texture you love with Catelli Classic Lasagne, a staple of every Canadian household that inspires you to get creative with traditional & modern dishes. Our classic lasagne pasta is made in Canada with one simple ingredient. 
Catelli Classic Lasagne combines the delicious taste of traditional pasta with the added goodness of all-natural ingredients*. Perfect for both humble and sophisticated palates, this pasta’s texture and shape pair with any sauce to deliver the classic taste they love.
Enjoyed by Canadian families since 1867, Catelli offers a wide range of pasta shapes and varieties that caters to the ever-changing tastes and needs of Canadian households. Whether it's used in traditional family dishes or modern recipes, at mealtime, Catelli understands the importance of creating wholesome pasta meals that bring families together.<ul><li>Catelli Classic, Lasagne Pasta</li><li>Catelli Classic Lasagne is made in Canada with 1 simple, all-natural ingredient & is non-GMO project verified. Contains wheat.</li><li>Everyone loves a classic, Lasagne is incredibly versatile.</li><li>Catelli Classic Lasagne's shape and texture is designed to hold more sauce, making lasagne dishes more enjoyable.</li><li>Our lasagne is perfect for oven-cooked meals. Its shape and texture are just right to ensure it holds a maximum amount of flavour without absorbing too much sauce.</li></ul>

Classic, Lasagne Pasta

Barilla Rotini pasta is a spiral pasta shape designed to hold sauce in every twist. Also known as fusilli, Barilla Rotini pasta has a playful corkscrew shape that makes it a versatile choice for pasta salads, pesto, hearty vegetable sauces, tomato sauces, casseroles and quick family dinners. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Rotini pasta delivers great taste and perfect al dente texture every time. The spirals capture sauces, dressings and small pieces of vegetables or meat, making Barilla Rotini pasta a practical pantry staple for meal prep, batch cooking, lunch bowls, potlucks, kids’ meals and busy weeknight dinners. Barilla has been making pasta since 1877, and Barilla Rotini pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Rotini pasta has a spiral shape that holds sauce, dressing and small ingredients in every twist.</li><li>Ideal for pasta salad, pesto, hearty vegetable sauces, tomato sauces, casseroles and lunch bowls.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for meal prep, batch cooking, potlucks and busy weeknight dinners.</li><li>Fun-to-eat shape for family meals and kids’ pasta recipes.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rotini Pasta

In Italy, the first pasta shapes were made by hand with simple tools. Fettuccine are made from flat sheets of pasta cut into ribbon-shaped strands (known as "fettucce"). The thickness of fettuccine means it can withstand extremely robust sauces. Try it with dairy-based, oil-based, or tomato-based sauces, and with sauces combined with meat, vegetables, seafood, or cheese.At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Fettuccine pasta are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Fettuccine Pasta

Barilla Rigatoni pasta is built for hearty sauces, baked pasta and satisfying family meals. Barilla Rigatoni pasta has large ridged tubes with wide openings that help trap chunky meat sauce, vegetable sauce, tomato sauce, creamy sauce and spicy sauce inside and out. Compared with smaller tube shapes, Barilla Rigatoni pasta offers a larger bite and more room for sauce, making it an excellent choice for meat ragùs, pasta al forno, baked casseroles and Sunday dinner recipes. Made from the finest durum wheat and crafted with high-quality non-GMO ingredients, Barilla Rigatoni pasta cooks to perfect al dente texture and stays sturdy from pot to oven. Barilla has been making pasta since 1877, and Barilla Rigatoni pasta is Non-GMO Project Verified and Kosher Certified.<ul><li>Barilla Rigatoni pasta has large ridged tubes that hold hearty sauces inside and out.</li><li>Ideal for chunky meat sauces, tomato sauces, vegetable sauces, creamy sauces and spicy sauces.</li><li>Wide tube openings make rigatoni a strong choice for meat ragùs and baked pasta casseroles.</li><li>Excellent for pasta al forno, Sunday dinners, family meals and feeding a crowd.</li><li>Made from durum wheat for great taste and perfect al dente texture every time.</li><li>Crafted with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rigatoni Pasta

Barilla Cut Macaroni pasta is a classic short pasta shape for homemade mac and cheese, comforting casseroles, hearty soups and pasta salads. Barilla Cut Macaroni pasta has a small tubular shape that adds texture and substance to family-friendly dishes while pairing well with thick cheese sauces, tomato sauces, soups and creamy bakes. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Cut Macaroni pasta delivers delicious taste and perfect al dente texture every time. Keep Barilla Cut Macaroni pasta in the pantry for quick weeknight dinners, kids’ meals, comfort food recipes, cold pasta salads, potlucks and batch-cooked family meals. Barilla has been making pasta since 1877, and Barilla Cut Macaroni pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Cut Macaroni pasta is a classic choice for homemade mac and cheese and comfort food meals.</li><li>Small tubular shape works well with cheese sauces, tomato sauces, hearty soups and pasta salads.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Great for kids’ meals, family dinners, casseroles, potlucks and batch cooking.</li><li>A versatile pantry staple for quick weeknight meals and cold pasta salad recipes.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Cut Macaroni Pasta

Thick spaghetti pasta, also known as Spaghettoni, is a wider version of an old favorite pasta. Spaghetti are long and round, and the name means "lengths of cord" in Italian.At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our thick spaghetti pasta are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Spaghettoni Pasta

Elevate your dishes from every day to gourmet with Barilla Pappardelle! Foodies love Pappardelle because it comes in nests that are easy to measure (about 3-4 nests per person), making it a the pasta shape of choice when hosting guests! The origins of the Pappardelle, the widest of long shaped pasta, are attributed to Tuscany, and the name comes from a Tuscan dialect verb referring to eating with childlike joy and pleasure.Premium Barilla Pappardelle nests are crafted with care in Parma, Italy, using traditional Italian bronze plates for a homemade "al dente" pasta texture that perfectly holds pasta sauces every time. Barilla Pappardelle nests are easy to measure, and comes in a recyclable and resealable box. This pasta shape blends wonderfully with sauces of all kinds, but is perfectly paired with hearty ragu-style sauces, or for a gourmet chicken Alfredo sauce!At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our products are made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Pappardelle Pasta

Barilla Jumbo Shells pasta, also known as Conchiglie Giganti, is a large seashell-shaped pasta made for stuffed pasta dishes and oven-baked recipes. Barilla Jumbo Shells pasta has a wide, concave shape that holds hearty fillings and rich sauces, making it ideal for stuffed shells with ricotta, spinach, meat, cheese or vegetables. Made with 100% durum wheat semolina and non-GMO ingredients, Barilla Jumbo Shells pasta delivers authentic Italian pasta know-how, high-quality ingredients and a perfect al dente bite. Use Barilla Jumbo Shells pasta with chunky tomato sauce, creamy béchamel, hearty Bolognese or your favourite baked pasta sauce for family dinners, holidays, entertaining guests or comfort food meals. Barilla Jumbo Shells pasta is Non-GMO Project Verified.<ul><li>Barilla Jumbo Shells pasta is large seashell-shaped pasta designed for stuffed shells and baked dishes.</li><li>Wide concave shells hold ricotta, spinach, meat, cheese or vegetable fillings beautifully.</li><li>Pairs well with chunky tomato sauce, creamy béchamel, hearty Bolognese and baked pasta sauces.</li><li>Made with 100% durum wheat semolina for a high-quality al dente bite.</li><li>Great for family dinners, holidays, entertaining guests, and comfort food meals.</li><li>Made with non-GMO ingredients; Non-GMO Project Verified.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Jumbo Shells Pasta

Barilla Farfalle pasta, also known as bow-tie pasta, is a fun and elegant pasta shape for everyday meals, pasta salads and entertaining. Farfalle means butterfly in Italian, and Barilla Farfalle pasta has a pinched centre and wide edges that help hold sauce while adding visual appeal to the plate. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Farfalle pasta cooks to perfect al dente texture and works beautifully in family dinners, cold pasta salads, casseroles, lunch bowls and simple weeknight recipes. Barilla Farfalle pasta pairs especially well with creamy sauces, light tomato sauces, vegetables, fish, oil-based sauces and pasta salad dressings. Barilla has been making pasta since 1877, and Barilla Farfalle pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Farfalle pasta is bow-tie pasta with a pinched centre and butterfly-inspired shape.</li><li>Great for pasta salads, family dinners, casseroles, lunch bowls and entertaining guests.</li><li>Pairs well with creamy sauces, light tomato sauces, vegetables, fish and oil-based sauces.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A fun shape for kids and an elegant shape for dinner parties or casual hosting.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Farfalle Pasta

With a shape that resembles a seashell, it is easy to see how the locals in the seaside communities of Naples and Genoa got their inspiration in the creation of Medium Shells, or Mezzo Conchiglie. Its graceful, concave shape is covered in ridges. Try our Medium Shells pasta in your pasta salad or for a fancy version of Mac & Cheese! At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Medium Shells pasta is made from the finest durum wheat and is Non-GMO project verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for mixing with your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Conchiglie Pasta

Ditali, with its fun tubular shape and firm "al dente" texture, can transform your next bowl of soup into a fine dining experience. Ditali is most typically used in the Campania region of Italy, where it graces Pasta e Fagioli, minestrone and other classic soups – even a simple bowl of plain broth. Ditali is very versatile and be used for pasta salad or for a baked pasta dish!At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Ditali pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Ditali Pasta

Treat weeknight meals to a makeover with Gourmet Garden Garlic Stir-In Paste. Each tube has 23 cloves of garlic packed inside washed, peeled and chopped on the chunky side for those that like a little texture with garlics signature punch. Harvested when essential oils are at their peak, our garlic paste is at its best flavour, colour and aroma when it reaches your familys table. Use it at the beginning of cooking to create a sweet, garlicky base. Add it at the end traditionally garlic bread, marinades and sauces for a deeper, more pungent flavour. Store refrigerated for up to three months.

Paste Garlic

Barilla Penne Rigate pasta is a ridged tube pasta built to catch sauce inside and out. Penne means pen in Italian, and Barilla Penne Rigate pasta has angled ends and ridges that make it a reliable choice for baked pasta dishes, chunky tomato sauces, meat ragùs, creamy sauces, pesto and spicy arrabbiata. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Penne Rigate pasta delivers great taste and perfect al dente texture every time, whether served straight from the pot or baked in the oven. Barilla Penne Rigate pasta is a versatile pantry staple for weeknight dinners, family meals, meal prep, potlucks and casual entertaining. Barilla has been making pasta since 1877, and Barilla Penne Rigate pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Penne Rigate pasta has ridges and angled tube ends that grip sauce inside and out.</li><li>Ideal for baked pasta, chunky tomato sauces, meat ragùs, creamy sauces, pesto and arrabbiata.</li><li>Sturdy tube shape holds up well in oven-baked pasta dishes and casseroles.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for weeknight dinners, meal prep, family meals and entertaining.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Penne Rigate Pasta

With three bunches of sweet basil in every tube of Gourmet Garden Basil Stir-In Paste, you know its got to be good. Harvested when essential oils are at their peak, our basil paste is as its best flavour, colour and aroma when it reaches your familys table. Best of all? Its already been washed, chopped and packaged in a re-useable squeeze tube for you, lasting up to three months once opened and refrigerated. All you need to do is stir it into your favourite meals and recipes!

Paste Basil

Cellentani (also known as Cavatappi or Scooby-doo) is a corkscrew-shaped pasta that’s as fun to look at as it is to eat. With its tubular center and ridged surface, it captures every drop of pasta sauce. A favourite for cold pasta salads, casseroles, and an elevated mac & cheese recipe. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our products are made only with high quality ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

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