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Browse Tilapia Fillet Club Pack products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Tilapia Fillet Club Pack - Products for Sale | Loblaws

Tilapia is a widely-available farm-raised fish that is also known as St. Peter's fish. It has a mild slightly-sweet flavour and its meat is firm enough to hold its shape when cooked making it a popular choice for fish tacos and battered fish sticks. Tilapia is also delicious baked fried and added to fish chowder.

Tilapia Fillets

Tilapia's mild flavour and firm texture make it an ideal canvas for your next meal. Pan-sear the fillets with garlic and butter for a fast weeknight dinner, or bake them with fresh herbs and cherry tomatoes for a light, satisfying dish. Finish with a simple squeeze of lemon to brighten the delicate taste.

Fresh Tilapia Fillets, Packaged

Having this versatile fish on hand means you're always prepared for meal times - use it to bake a delicious tilapia dinner seasoned with your favourite herbs and spices.

Tilapia, Frozen

Enjoy the quality and taste of a restaurant-inspired meal at home. Pan-Sear SELECTS Lime Chili Tilapia is delicately seasoned and lightly breaded, and fillets go from pan-to-plate in about 20 minutes.<div>&bull; 24 g of protein per 140 g serving</div><div>&bull; Made in Canada&Dagger;</div><div>&bull; No artificial colours, flavours or preservatives</div><div>&bull; Responsibly Sourced&dagger;</div><div>&bull; Easily Pan-Saut&eacute; without adding oil</div><div>&dagger;For more information on High Liner's Responsibly Sourced items, go to highliner.com/sustainability</div><div>&Dagger;Made in Canada from domestic and imported ingredients</div>

Pan Sear Selects Lime Chili Tilapia

Indulge in the irresistible taste of PC® Rava Fish Fry. Our tender, responsibly farmed tilapia fillets are coated in a tantalizing blend of fragrant spices and crispy semolina, delivering a burst of flavours inspired by South India.

Rava Fish Fry Tilapia

Tilapia is a widely-available farm-raised fish that is also known as St. Peter’s fish. It has a mild, slightly-sweet flavour and its meat is firm enough to hold its shape when cooked, making it a popular choice for fish tacos and battered fish sticks. Tilapia is also delicious baked, fried, and added to fish chowder.

Stuffed Tilapia

Tilapia Fillets, Skin-On

Tilapia Steaks

Responsibly farmed, Tilapia Whole Fish is gutted and scaled for your convenience. Serve it pan-fried for a delicious, crunchy texture. For a complete meal, serve it with steamed rice and vegetables.

Tilapia Whole Fish

Explore delicious seafood recipes with these basa fillets.  Try them pan-fried with lemon butter sauce for a quick and tasty dinner.

Basa Fillets

Basa is a type of catfish which gets its name from the whisker-like barbels that hang from their mouths. They are firm and low in fat with a mild flavour and their skin should be removed prior to cooking. Try basa grilled fried or blackened.

Blue Menu Rainbow Trout Skinless Boneless Fillets are moist and flavourful. A source of omega-3 polyunsaturates, they're skinless and boneless for easy cooking. These fillets are great served with rice and grilled veggies.

Blue Menu Rainbow Trout Skinless Boneless Fillets

Sole is a type of flatfish that is closely related to flounder. It has a delicate flavour and firm texture and can be prepared in a variety of ways. Try breading sole fillets and frying for fish sticks or sautéed and served with a lemon butter sauce.

Sole Fillets, Skinless Boneless

Perfectly seasoned and ready to cook, our marinated seafood takes the guesswork out of meal preparation. Whether you prefer grilling, pan-searing, or baking, you can effortlessly create restaurant-quality dishes in the comfort of your own kitchen. These marinated treasures from the sea are versatile and can be the centerpiece of a gourmet meal or a quick and satisfying weeknight dinner.&nbsp;Please indicate your marinade preference in comments at check-out:&nbsp;PEPPERY TEXAS GRILL &ndash; This marinade infuses the seafood with a zesty, smoky, and slightly sweet taste, making it a popular choice for creating delicious Texas-style barbecue dishes.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;WHISKEY &amp; BLACK PEPPER - The whisky adds a smoky and slightly sweet note, while the black pepper provides a bold and spicy kick. When used to marinate seafood, it imparts a complex and savory flavour profile, making it a favourite for grilled or roasted dishes.&nbsp;CITRUS &amp; LEMON - This marinade infuses your seafood with a harmonious blend of citrusy, tangy, and herbaceous flavours. It's perfect for fish or shrimp, and can be used for grilling, baking, and pan-searing. The result is a dish that is refreshingly zingy and bursting with vibrant citrus notes, making it an ideal choice for light and summery meals.&nbsp;CALIFORNIA STYLE ORANGE &ndash; This marinade is a vibrant and flavourful seasoning blend inspired by the sunny and citrus-rich state of California. This marinade prominently features the sweet and tangy essence of oranges, combined with other complementary ingredients to create a well-balanced profile.CAJUN STYLE - Cajun-style marinade is a bold and spicy seasoning blend, this marinade features a robust combination of ingredients that create a complex and flavourful profile which results in a marinade that's both spicy and savory, with a hint of smokiness.&nbsp;

Haddock Fillet

Signature Cuts’ are the quintessential breaded and battered fish fillets. Flaky, white and moist fillets in delectable breaded and battered coatings, available in different species to suit specific seafood tastes. Perfect for an indulgent meal like traditional fish and chips or newer favourites like Baja fish tacos or chipotle fish burgers. These wild-caught and sustainably sourced Cod fillets are wrapped in a crisp golden breadcrumb. With the perfect crunchy bite and tender cod inside, they will melt in your mouth. Containing no artificial colours, flavours or preservatives, you can feel good about serving them. Versitile and ready in about 20 minutes, with High Liner Signature Cuts, one box makes so many meals.High Liner, Proudly Canadian, since 1899Formed in Lunenburg, Nova Scotia over 120 years ago, we have always served Canadians our premium quality seafood, produced right here in Canada. We are committed to sustainable fishing practices that help protect the future of seafood for generations to come. We believe seafood should be enjoyed by all.<ul><li>9 g of protein per 87 g serving</li><li>Sustainably Wild Caught†</li><li>Made in Canada from domestic and imported ingredients</li><li>No artificial colours, flavours or preservatives</li><li>Source of Omega-3 polyunsaturated fat</li><li>Cook in the oven in just 22 minutes</li><li>Air Fry in 14-16 minutes</li><li>†For more information on High Liner's Sustainably Sourced items, go to highliner.com/sustainability</li><li>Seafood certified to MSC’s environmental standard for fishing. msc.org MSC-C-50552</li></ul>

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132 search results for tilapia fillet club pack

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132 search results for tilapia fillet club pack

Tilapia Fillets

Fresh Tilapia Fillets, Packaged

Tilapia, Frozen

Pan Sear Selects Lime Chili Tilapia

Rava Fish Fry Tilapia

Stuffed Tilapia

Tilapia Fillets, Skin-On

Tilapia Steaks

Tilapia Whole Fish

Basa Fillets

Basa Fillets

Blue Menu Rainbow Trout Skinless Boneless Fillets

Sole Fillets, Skinless Boneless

Haddock Fillet

Signature Cuts Crispy Breaded Cod Fillets

Related Searches