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Browse Tempura Batter products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Tempura Batter - Products for Sale | Loblaws

Quick and easy every time! Makes authentic Japanese style tempura right at home. Crispy, crunchy and oh so yummy! Serve as appetizers or top your poke bowls, tacos & much more! Leave your friends and family impressed by the authenticity and deliciousness of the Japanese style crunchy tempuras. Dip in hot mayo and make them into dynamite prawns!

Tempura Japanese Batter Mix

<p>High Liner's Family Favourites in the familiar blue box are the same great products many Canadians grew up eating. They offer simple breaded or battered fish with mild yet savoury flavour. They are perfect for introducing little ones to seafood and equally enjoyed by all. </p><p>These wild-caught and responsibly sourced fish fillets are prepared in a light and crispy Tempura Batter.  With the perfect crunch and flaky, mild fish inside, they will delight kids and adults alike.  Containing no artificial colours, flavours or preservatives, you can feel good about serving them. </p><ul> <li> 12 g of protein per 117 g serving</li> <li>Responsibly Wild-Caught†</li><li>Made in Canada‡</li><li>No artificial colours, flavours or preservatives</li><li>Cook in the oven in just 24 minutes</li><li>Air Fry in 14-16 minutes</li></ul><p>†For more information on High Liner's Responsibly Sourced items, go to highliner.com/sustainability</p><p>‡Made in Canada from domestic and imported ingredients</p>

Tempura Battered Fish

<p>These delectable Tempura Battered Haddock fillets are ready in about 20 minutes. From delicious bowl combinations to burgers or tacos, with Signature Cuts, one box makes so many meals!</p><div><em>&bull; Sustainably Wild Caught&dagger;</em></div><div><em>&bull; Made in Canada&Dagger;</em></div><div><em>&bull; 11 g of protein per 117 g serving</em></div><div><em>&bull; No artificial colours, flavours or preservatives</em></div><div><em>&bull; Source of Omega-3 polyunsaturated fat </em></div><div><sup><em>&dagger;</em></sup><em>For more information on High Liner's Sustainably Sourced items, go to </em>highliner.com/sustainability</div><div><sup><em>&Dagger;</em></sup><em>Made in Canada from domestic and imported ingredients</em></div>

Signature Cuts Tempura Battered Haddock

<p>Panko bread crumbs are flaky with a crisp and airy texture. These Japanese-style bread crumbs are great for tempura and stuffing, or try them as the breading for fish fillets and chicken cutlets.</p>

Panko

<p><p>Enjoy a satisfying crunch and tender texture with responsibly farmed Tempura Torpedo Shrimp. The shrimp is covered in a crispy tempura breading for a yummy taste. Serve it with the included sweet soy dipping sauce for a complete meal or appetizer.</p></p>

Tempura Torpedo Shrimp

<p>Enjoy a great seafood dinner with an unbeatably fresh taste from the comfort of your home with BlueWater Seafoods. Our passion for crafting only the finest foods with our freshest catches hasn’t changed since we first began casting our nets back in 1954.</p> <p> BlueWater Seafoods Tempura Haddock Fish Fillets, Wild Caught Haddock, Frozen, 6 Count, 350 g Package</p><ul> <li> Goodness You Can Taste: Bring home the classic taste of seafood with our family favorite, Tempura Haddock Fillets. Made from high-quality, wild-caught Haddock, our fillets are ideal for serving up a fresh-tasting, convenient meal.</li><li> Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are also coated in a golden batter, making each bite flaky and crispy.</li><li> A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of protein.</li><li> Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.</li></ul>

Tempura Haddock Fish Fillets, Wild Caught Haddock, Frozen, 6 Count

<p>Enjoy a great seafood dinner with an unbeatably fresh taste from the comfort of your home with BlueWater Seafoods. Our passion for crafting only the finest foods with our freshest catches hasn’t changed since we first began casting our nets back in 1954.</p> <p> BlueWater Seafoods Tempura Sole Fish Fillets, Wild Caught Sole, Frozen, 6 Count, 350 g Package</p><ul> <li> Goodness You Can Taste: Bring home the classic taste of seafood with our family favorite, Tempura Sole Fillets. Made from high-quality, wild-caught Flounder, our fillets are ideal for serving up a fresh-tasting, convenient meal.</li><li> Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are also coated in a golden batter, making each bite flaky and crispy.</li><li> A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of protein.</li><li> Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.</li></ul>

Tempura Sole Fish Fillets, Wild Caught Sole, Frozen, 6 Count

Quick and easy every time! Just add beer to make this great tasting batter. Coats heavily and fries to a crisp golden brown. All You Need: • vegetable oil • 2/3 cup (150 mL) cold beer or cold water • 1 – ½ lb (750 g) fresh or thawed fish or seafood, patted dry All You Do: 1. Preheat vegetable oil in deep fryer to 375°F (190°C) or preheat 1/2 inch (1 cm) vegetable oil in a skillet on medium-high heat. 2. Whisk together one pouch of batter mix and beer in medium bowl until smooth. 3. Dip fish pieces in batter. Tap gently on side of bowl to remove excess batter. 4. Deep fry or pan fry, several at a time, for 2-3 minutes, turning as needed until golden brown. Remove and drain on paper towel. Fish is done when it flakes easily with a fork. Serve with Club House* Golden Dipt® Original or Low Fat Tartar Sauce for a taste the whole family will love!

Fish & Chips Batter

Beer Batter Mix

THE HISTORY OF FISH CRISP.<br><br>In 1920 my father set sail from Copenhagen aboard the schooner DAGNY as part of the East Greenland Company. Six weeks later the DAGNY was crushed by ice and sank, stranding the crew 60 kilometers east of Shannon Island. They were finally rescued some two years later..<br><br>My father spent his life in the Canadian north. The tradition of outdoor living and cooking was instilled in me from earliest boyhood. I myself was a bush pilot for many years and have fished from the tropics to the Arctic..<br><br>This bag contains a recipe developed over many years to enhance the natural taste of freshly caught fish. For years I've been providing this mix to friends and relatives for their fishing and camping trips. Everyone who tries it loves it. Best regards & good fishing!.<br><br>Rocky Madsen

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