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Browse Tangy Seafood products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Tangy Seafood - Products for Sale | Loblaws

Clover Leaf Crabmeat with 15% Leg meat. Clover Leaf Crabmeat with 15% Leg meat is best for sandwiches, dips and appetizers.

Crabmeat, 15% Leg Meat

Clover Leaf Chunk Crabmeat is filled with 100% white lump crabmeat. Chunk Crabmeat is ready to enjoy in quick meals like dips, salads, wraps and crab cakes.

Crabmeat, Chunk

From serving appetizers to guests to busy weeknight dinners, Tangy Seafood Sauce brings bold flavour to the table fast. Hot and punchy with a tangy bite, it adds just the right amount of heat to shrimp, crab cakes, and fried seafood. Serve it as a classic dipping sauce or drizzle it over plated dishes.

Tangy Seafood Sauce

Seafood Mix makes dinner quick and easy on busy weeknights. Featuring a tasty blend of squid, mussels, shrimp, and octopus, it delivers a variety of textures and flavours in every bite. Simply cook and add it to your favourite seafood pasta, rice skillets, or one-pan recipes for a satisfying meal.

Seafood Mix

Bite size pieces of the choicest cuts of herring, marinated to perfection with natural spices, mellow vinegar, and slices of fresh sweet onions

Herring Fillets in Wine Marinade

Kosher Herring in Wine Marinade

Perfectly seasoned and ready to cook, our marinated seafood takes the guesswork out of meal preparation. Whether you prefer grilling, pan-searing, or baking, you can effortlessly create restaurant-quality dishes in the comfort of your own kitchen. These marinated treasures from the sea are versatile and can be the centerpiece of a gourmet meal or a quick and satisfying weeknight dinner.&nbsp;Please indicate your marinade preference in comments at check-out:&nbsp;PEPPERY TEXAS GRILL &ndash; This marinade infuses the seafood with a zesty, smoky, and slightly sweet taste, making it a popular choice for creating delicious Texas-style barbecue dishes.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;WHISKEY &amp; BLACK PEPPER - The whisky adds a smoky and slightly sweet note, while the black pepper provides a bold and spicy kick. When used to marinate seafood, it imparts a complex and savory flavour profile, making it a favourite for grilled or roasted dishes.&nbsp;CITRUS &amp; LEMON - This marinade infuses your seafood with a harmonious blend of citrusy, tangy, and herbaceous flavours. It's perfect for fish or shrimp, and can be used for grilling, baking, and pan-searing. The result is a dish that is refreshingly zingy and bursting with vibrant citrus notes, making it an ideal choice for light and summery meals.&nbsp;CALIFORNIA STYLE ORANGE &ndash; This marinade is a vibrant and flavourful seasoning blend inspired by the sunny and citrus-rich state of California. This marinade prominently features the sweet and tangy essence of oranges, combined with other complementary ingredients to create a well-balanced profile.CAJUN STYLE - Cajun-style marinade is a bold and spicy seasoning blend, this marinade features a robust combination of ingredients that create a complex and flavourful profile which results in a marinade that's both spicy and savory, with a hint of smokiness.&nbsp;

Haddock Fillet

Lemon Dill Salmon

Seafood Medley

A crisp, briny flavour with a subtle sweet-lime finish. Enjoy these Prince Edward Island oysters raw on the half shell for a classic appetizer, or grill them with garlic butter for a warm, savoury dish. Serve chilled with a squeeze of fresh lemon or a dash of hot sauce.

Lucky Lime Oysters

Tartar Sauce adds a rich, tangy flavour to seafood dishes and more. Made with capers and gherkins, it delivers a savoury taste with a creamy texture. Serve it alongside fish, fries, or sandwiches for a classic, flavourful pairing.

Tartar Sauce

Thick cuts of bone in skin on marinated herring in a sweet and tangy sauce with slices of fresh mild onions.

Lunch Herring

Perfectly seasoned and ready to cook, our marinated seafood takes the guesswork out of meal preparation. Whether you prefer grilling, pan-searing, or baking, you can effortlessly create restaurant-quality dishes in the comfort of your own kitchen. These marinated treasures from the sea are versatile and can be the centerpiece of a gourmet meal or a quick and satisfying weeknight dinner.Please note that this product can only be added to your cart in increments of 2. The price displayed is for each individual portion.Please indicate your marinade preference in comments at check-out:  PEPPERY TEXAS GRILL – This marinade infuses the seafood with a zesty, smoky, and slightly sweet taste, making it a popular choice for creating delicious Texas-style barbecue dishes.              WHISKEY & BLACK PEPPER - The whisky adds a smoky and slightly sweet note, while the black pepper provides a bold and spicy kick. When used to marinate seafood, it imparts a complex and savory flavour profile, making it a favourite for grilled or roasted dishes.  CITRUS & LEMON - This marinade infuses your seafood with a harmonious blend of citrusy, tangy, and herbaceous flavours. It's perfect for fish or shrimp, and can be used for grilling, baking, and pan-searing. The result is a dish that is refreshingly zingy and bursting with vibrant citrus notes, making it an ideal choice for light and summery meals.  CALIFORNIA STYLE ORANGE – This marinade is a vibrant and flavourful seasoning blend inspired by the sunny and citrus-rich state of California. This marinade prominently features the sweet and tangy essence of oranges, combined with other complementary ingredients to create a well-balanced profile.CAJUN STYLE - Cajun-style marinade is a bold and spicy seasoning blend, this marinade features a robust combination of ingredients that create a complex and flavourful profile which results in a marinade that's both spicy and savory, with a hint of smokiness.

Marinated Shrimp Skewer, Previously Frozen

Fresh Atlantic Salmon Fillets, Skin On, Marinated, Packaged

A clean, briny flavour with a hint of sweetness defines these plump oysters. Serve them freshly shucked on a bed of ice for a classic seafood tower, or grill them lightly with a touch of garlic butter for a warm starter. A simple squeeze of fresh lime is all that is needed to complement their natural taste.

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