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Browse Stir Fry Veg products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Stir Fry Veg - Products for Sale | Loblaws

Ready to cook at a moment's notice? This time-saving vegetable medley is a colourful mix of broccoli florets, julienne carrots, whole green beans, cut baby corn, red bell pepper strips, onion, sliced mushrooms and sugar snap peas. Pair with chicken, pork or beef to create a delicious stir-fry or try Asian-inspired mains like sesame salmon, crispy tofu and ginger-glazed cod.

Bangkok-Style Vegetable Blend 

Valley Selections Stir Fry Medley

A Thai-style mix of sugar snap peas, julienne carrots, red bell peppers, baby corn, water chestnuts, broccoli and sliced onions. Perfect for stir-fries.

Thai-Style Vegetable Blend

Valley Selections Japanese Mix

An Asian-style mix of yellow and orange carrots, snap peas, shelled edamame, whole baby corn and garlic sprouts. Perfect for stir-fries.

Asian-Style Vegetable Blend 

Sugar snap peas are a cross between snow peas and green peas. They have edible green pods and seeds and a sweet flavour. Sugar snap peas are best enjoyed raw but can be briefly cooked in sautés and stir-fries as well.

Snap Peas

Snow peas are a delightful addition to any meal with their crisp texture and subtly sweet flavour. These slender, green pods are a popular choice for stir-fries, salads, and side dishes. Their tender nature allows them to be easily incorporated into a variety of recipes, adding a refreshing element to your culinary creations.

Snow Peas

Broccoli crowns are a versatile and delicious addition to any meal. With their vibrant green colour and unique texture, they can add a refreshing crunch to salads, stir-fries, or roasted vegetable medleys. Broccoli crowns are known for their mild, earthy flavour that pairs well with a variety of seasonings and sauces. Whether you're a seasoned chef or a beginner in the kitchen, incorporating broccoli crowns into your dishes can bring a delightful burst of freshness and contribute to a visually appealing presentation. 

Broccoli Crown

Bean sprouts are crisp, tender, and grow from various germinated beans and seeds. Mung bean sprouts have a silvery shoot with tiny yellow leaves and a crunchy texture. Add bean sprouts to your cooked dishes at the end to maintain crunchiness.

Bean Sprouts

This fresh-cut mix is a colourful selection of broccoli, Brussels sprouts, red cabbage, kale, carrots and pea pods. Washed and ready to save you time in the kitchen, it’s great for stir-fries, sautés or effortlessly tossing with your favourite salad dressing. Also great for microwave-steaming right in the bag.

Ready Veggie, Kale Blend

We've done all the prep work for you so you can enjoy fresh, nutritious vegetables in a matter of minutes. This PC Vegetable Medley is washed, trimmed and ready to eat. Enjoy it raw with your favourite dip or cook on the stovetop or in the microwave.

Vegetable Medley

Celery has a cluster of pale green leaved ribs surrounding a heart (inner ribs). Trimmed celery leaves can be used as a garnish or added to a mixed greens salad. Enjoy celery on its own or with dip as a snack, or chop for soups, stews, or a sandwich.

Celery Stalks

Vibrant vegetable stir-fry featuring crisp red onions, sliced yellow and red peppers, tender baby bok choy, and sweet mini corn cobs, all coated in the rich and flavorful PC Memories of Hong Kong sauce. PREPARATION INSTRUCTION: Add all the veggies into a skillet. Stir for 4-5 minutes on high heat. Add the sauce container and mix thoroughly. Serves 4.

Vegetable Stir Fry Side

Broccoli is a cruciferous vegetable that comes in a tight cluster of florets on top of firm, edible stalks. It is deep green in colour, sometimes with a tinge of purple. Add raw broccoli florets to your next vegetable platter or pair with cheddar cheese for a quiche.

Broccoli

Baby (or Shanghai) bok choy is a cruciferous vegetable with crunchy greenish-white stalks topped with dark green leaves, both of which are edible. Baby bok choy is slightly sweeter than full-sized bok choy and can be used fresh in salads or cooked in soups and stir-fries.

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