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Browse Split Mung Beans products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Split Mung Beans - Products for Sale | Loblaws

Huskless Split Mung Beans feature a soft texture when cooked. A source of fibre, these beans have a mild flavour that blends well with spices. They're ideal for soups, curries, and side dishes.

Huskless Split Mung Beans

Moong Dal Split

Moong Dal

Whole Mung Beans are a versatile ingredient used in a variety of traditional dishes. These small green beans have a mild, earthy flavour and a tender texture when cooked. High in fibre, they're ideal for soups, curries, and stir fries.

Whole Mung Beans

Yellow Split Peas have a mild, earthy flavour with a hint of sweetness and a smooth texture. They’re perfect for creamy soups, stews, curries, dips, and spreads, and can also be mashed and mixed into burgers, meatloaf, or meatballs for added fibre and flavour.

Yellow Split Peas

Blue Menu Yellow Split Peas are a versatile ingredient for soups, stews, and curries. They have a mild flavour and smooth texture when cooked, making them ideal for hearty, comforting meals. These yellow split peas are high in fibre and are a good source of iron and magnesium.

Huskless Split Black Matpe Beans have a rich, slightly nutty flavour and a creamy, buttery texture. Very high in fibre, they’re ideal for soups, stews, savoury pancakes, and traditional Indian dishes like dal. These beans absorb spices and seasonings well, creating a versatile base for a variety of recipes.

Huskless Split Black Matpe Beans

Split Desi Chickpeas have a mild, nutty flavour and a creamy texture when cooked. A source of fibre, they're ideal for soups, stews, curries, and salads. They can also be used to thicken sauces and other recipes.

Split Desi Chickpeas

Beans Split Black Mapte

Blue Menu Soup Mix makes it easy to prepare a hearty, wholesome bowl of soup at home. This nourishing blend combines green and yellow split peas, rice, pearl barley, and red split lentils for a satisfying texture and flavour. With 4 grams of fibre per 35 gram serving and a source of iron and magnesium, it’s a comforting, nutritious option for lunch or dinner.

Soup Mix 

Toor Dal Dry

Blue Menu Yellow Split Peas Club Size are an excellent source of fibre, iron, and magnesium. These hearty peas have a rich, earthy flavour and cook into a smooth, creamy texture that's perfect for soups, stews, and purées. A pantry staple that’s both nutritious and satisfying, they make plant-based eating easy and delicious.

Yellow Split Peas Club Size

Blue Menu Green Split Peas are a great source of fibre, iron, and magnesium. Their earthy flavour and creamy texture make them ideal for comforting soups, stews, and purées. They’re a nutritious option that’s great for hearty lunches and dinners.

Green Split Peas

These fast-cooking lentils have a delicate flavour and cook to a creamy consistency, making them ideal for a variety of dishes. Along with traditional soups, chilis and stews, use them in Indian-inspired curries and dal, or try an exotic red lentil and coconut soup. Very high in fibre.

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155 search results for split mung beans

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Filters

155 search results for split mung beans

Huskless Split Mung Beans

Moong Dal Split

Moong Dal

Whole Mung Beans

Yellow Split Peas

Yellow Split Peas

Huskless Split Black Matpe Beans

Split Desi Chickpeas

Beans Split Black Mapte

Soup Mix

Yellow Split Peas

Toor Dal Dry

Yellow Split Peas Club Size

Green Split Peas

Red Split Lentils

Related Searches