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Browse Spelt Flour products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Spelt Flour - Products for Sale | Loblaws

Organic Whole Spelt Flour

Flour made from sprouted grain is ground from a living plant, not the seed. The sprouted grain is dehydrated and milled at a low temperature to preserve newly formed enzymes, making its living nutrition bio-available. This ancient grain artisan flour has a subtle, nutty flavour and bakes with similar texture as whole wheat flour.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic</li></ul>

Organic Sprouted Whole Grain Spelt Flour

Organic Spelt Wholewheat Flour Pasta Fusilli

Light Spelt Flour

Robin Hood  All Purpose Whole Wheat Flour is made from the highest quality hard red spring wheat to ensure a rich

Whole Wheat All Purpose Flour

Organic Spelt Wholewheat Flour Pasta Penne Rigate

Organics All-Purpose Flour is unbleached, enriched, and pre-sifted for all your baking needs. It's ideal for baking breads, cakes, pastries, cookies, and so much more. This flour is a pantry essential that can be used in a wide variety of recipes.

All-Purpose Flour, Organic

Organic Flour, Whole Wheat

Baking Powder is a must-have for all your baking needs. A leavening agent, it helps create a light and fluffy texture in cakes, cookies, muffins, and more. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Baking Powder

Buckwheat Flour

Organic Spelt Wholewheat Flour Pasta Spaghetti

Proudly made in Canada from domestic and imported ingredients, Becel Original has been a staple in Canadians' kitchens for over 40 years. Whether it's a freshly toasted bagel to start your day, eggs scrambled to perfection for a simple lunch, or a batch of delightfully soft and chewy cookies, treat your family to that iconic Becel taste you know and love. Ideal for cooking, baking or spreading, Becel Original can be used as a 1:1 swap for butter in your favourite sweet or savoury dish. A healthy diet low in saturated and trans fats may reduce the risk of heart disease. Becel is low in saturated fat and has no trans fat. No artificial preservatives, flavours or colours. Made with plant-based oils.

Original | Source of Omega-3 and Zero Trans Fat per Serving

Organic rye flour is a finely ground, smooth and light-textured flour with an earthy, robust flavour, perfect for heartier types of baking such as artisan breads, bagels and flatbreads. Rye releases more sugars during amylase giving the final product a distinctive flavour that is a favourite of bakers worldwide.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic</li></ul>

Organic Whole Grain Rye Flour

Robin Hood All Purpose Flour is milled from hard and soft wheat. Its protein content lies in between our Best for Bread and Cake & Pastry flours, making it an ideal flour for every baking occasion.<ul><li>All purpose flour milled from hard red spring wheat and soft wheat.</li><li>An excellent flour for every baking and cooking requirement.</li><li>RECOMMENDED FOR MAKING: Cookies, Muffins, Biscuits & Quick Breads, Cakes & Cupcakes, Breads & Rolls, Pies & Pastries, and Bars, Squares & Brownies.</li><li>Made with 100% Canadian wheat.</li><li>Non-GMO Project Verified</li><li>Certified Sourcing Sustainable Forestry Initiative</li></ul>

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