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Browse Smoked Cod products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Smoked Cod - Products for Sale | Loblaws

<p>Signature Cuts’ are the quintessential breaded and battered fish fillets. Flaky, white and moist fillets in delectable breaded and battered coatings, available in different species to suit specific seafood tastes. Perfect for an indulgent meal like traditional fish and chips or newer favourites like Baja fish tacos or chipotle fish burgers. These wild-caught and sustainably sourced Cod fillets are wrapped in a crisp golden breadcrumb.  With the perfect crunchy bite and tender cod inside, they will melt in your mouth.  Containing no artificial colours, flavours or preservatives, you can feel good about serving them. Versitile and ready in about 20 minutes, with High Liner Signature Cuts, one box makes so many meals.High Liner, Proudly Canadian, since 1899Formed in Lunenburg, Nova Scotia over 120 years ago, we have always served Canadians our premium quality seafood, produced right here in Canada.  We are committed to sustainable fishing practices that help protect the future of seafood for generations to come.  We believe seafood should be enjoyed by all.</p><ul><li>9 g of protein per 87 g serving</li><li>Sustainably Wild Caught†</li><li>Made in Canada from domestic and imported ingredients</li><li>No artificial colours, flavours or preservatives</li><li>Source of Omega-3 polyunsaturated fat</li><li>Cook in the oven in just 22 minutes</li><li>Air Fry in 14-16 minutes</li><li>†For more information on High Liner's Sustainably Sourced items, go to highliner.com/sustainability</li><li>Seafood certified to MSC’s environmental standard for fishing. msc.org MSC-C-50552</li></ul>

Signature Cuts Crispy Breaded Cod Fillets

Cod is a saltwater fish that belongs to the same family as haddock. It has a mild, slightly sweet flavour and a low fat content. Cod fish are often stuffed and baked whole or preserved by smoking, salting, or drying. Try cod steamed, poached, or battered and fried for fish and chips.

Boned Cod Fillets, Salted

<p>Balderson's 1 Year Aged Smoked Gouda Cheese combines the rich, nutty flavour of aged gouda with a subtle smoky essence. Expertly aged for 12 months, this firm-textured premium cheese delivers mild, sweet notes of caramel and hints of hazelnut, enhanced by the infusion of hickory wood smoke. Made in Canada with 100% Canadian milk. This smoked gouda pairs beautifully with crackers, breads, or fresh fruits. Since 1881, Balderson has been dedicated to aging premium cheese in Ontario. While the world has evolved, our commitment to quality and craftsmanship remains unchanged. Balderson cheese is a premium brand cherished by Canadians for over 140 years, known for its exceptional taste and meticulous attention to detail.</p><ul><li>Rich and nutty smoked gouda flavour</li><li>Mild, sweet notes of caramel with hints of hazelnut</li><li>Firm texture with medium aroma</li><li>Aged for 12 months</li><li>Made in Canada with 100% Canadian milk</li><li>Over 140 years of Canadian cheesemaking heritage</li><li>Premium brand with exceptional taste</li><li>170 g</li></ul>

1 Year Aged Smoked Gouda Cheese

<p>These delectable Southern Style Cod fillets are ready in about 20 minutes. From fish &amp; chips to burgers or tacos, with Signature Cuts, one box makes so many meals!</p><div><em>&bull; Responsibly Sourced&dagger;</em></div><div><em>&bull; Wild Caught</em></div><div><em>&bull; Made in Canada&Dagger;</em></div><div><em>&bull; 9 g of protein per 87 g serving</em></div><div><em>&bull; No artificial colours, flavours or preservatives</em></div><div><em>&bull; Source of Omega-3 polyunsaturated fat </em></div><div><sup><em>&dagger;</em></sup><em>For more information on High Liner's Sustainably Sourced items, go to </em>highliner.com/sustainability</div><div><sup><em>&Dagger;</em></sup><em>Made in Canada from domestic and imported ingredients</em></div>

Signature Cuts Southern Style Cod

Cod is a saltwater fish that belongs to the same family as haddock. It has a mild slightly sweet flavour and a low fat content. Cod fish are often stuffed and baked whole or preserved by smoking salting or drying. Try cod steamed poached or battered and fried for fish and chips.

Cod Fillets Wild Pacific

<p>Catch of the Day sources around the world to bring you good value and great tasting fish you can trust. Our fish is responsibly sourced and produced with strict quality control measures so you can feel good serving it to your family. A premium whitefish, haddock's delicate flake and slightly sweet taste will melt-in-your-mouth. The lean meat cooks up white and has a firm yet tender texture. These haddock fillets have no trans fat or saturated fat, are low in fat and are high in protein.</p>

Haddock Fillets 

Black Cod Fillet

Your Assurance of QualityGrimm's Fine Foods ®Naturally smokedFully cooked

Cheddar Smokies

Salted Cod, With Bone

<p>Enjoy the quality and taste of a restaurant-inspired meal at home. Pan-Sear SELECTS Savoury Herb Cod fillets are delicately seasoned and lightly breaded and go from pan-to-plate in about 20 minutes.</p><p>&bull; Sustainably Wild Caught&dagger;<br />&bull; Made in Canada&Dagger;<br />&bull; 21 g of protein per 138 g serving<br />&bull; No artificial colours, flavours or preservatives<br />&bull; Easily Pan-Saut&eacute; without adding oil</p><p>&dagger;For more information on High Liner's Sustainably Sourced items, go to highliner.com/sustainability<br />&Dagger;Made in Canada from domestic and imported ingredients</p>

Pan Sear Selects Savoury Herb Cod

Boned Salted Cod Fillets

<p>Enjoy the quality and taste of a restaurant-inspired meal from the comfort of your home. These Pan-Sear SELECTS Haddock fillets are sustainably wild caught, lightly breaded and deliciously seasoned to elevate any meal. Containing no artificial colours, flavours or preservatives, you can feel good about serving them. Simply pan-sauté without adding oil or air fry in about 20 minutes.  Pair with your favourite sides for a meal worthy of 5 stars.High Liner, Proudly Canadian, since 1899Formed in Lunenburg, Nova Scotia over 125 years ago, we have always served Canadians our premium quality seafood, produced right here in Canada.  We are committed to sustainable fishing practices that help protect the future of seafood for generations to come.  We believe seafood should be enjoyed by all.</p><ul><li>Sustainably Wild Caught†</li><li>17 g of protein per 126 g serving</li><li>No artificial colours, flavours or preservatives</li><li>Easily Pan-Sauté without adding oil</li><li>Air Fry in 18-20 minutes</li><li>Made in Canada‡</li><li>†For more information on High Liner's Sustainably Sourced items, go to highliner.com/sustainability‡Made in Canada from domestic and imported ingredients</li></ul>

Pan-Sear Selects Traditional Haddock Fillets

Sourced responsibly.  .  DOM Specialty Smoked Steelhead Salmon hails from the sparkling cold waters of the North Atlantic, ensuring salmon that is exceptional in quality, taste, and nutrition. Our salmon 

Smoked Steelhead Salmon

<p>Balderson Double Smoked Cheddar is meticulously crafted by cold smoking our Championship Cheddar for four hours, then allowing it to air dry. This process forms a dark exterior and infuses this premium cheese with a rich, smoky flavour that permeates throughout. Aged for 12 months, this firm-textured brick cheese offers a medium aroma and a distinctive taste experience. Made in Canada with 100% Canadian milk.Since 1881, Balderson has been dedicated to aging premium cheese in Ontario. While the world has evolved, our commitment to quality and craftsmanship remains unchanged. Balderson cheese is a premium brand cherished by Canadians for over 140 years, known for its exceptional taste and meticulous attention to detail.</p><ul><li>Double smoked cheese with a rich cheddar flavour</li><li>Cold smoked for 4 hours and allowed to air dry</li><li>Made in Canada with 100% Canadian milk</li><li>Firm texture, dark exterior and a medium aroma</li><li>Aged for 12 months</li><li>Over 140 years of Canadian cheesemaking heritage</li><li>Premium brand with exceptional taste</li><li>250 g</li></ul>

Double Smoked Cheddar Cheese

Create classic bacalao dishes with these boneless, salted cod bits. Their savoury flavour and firm texture hold up well in a variety of preparations after soaking. Flake the rehydrated fish into hearty stews, mix into fish cakes, or toss with potatoes and olive oil for a simple, satisfying meal.

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