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Browse Sliced Olives products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Sliced Olives - Products for Sale | Loblaws

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Sliced Manzanilla Olives

Black Olives, Sliced Ripe

Black Olives, Sliced

Take your pastas, pizzas, and salads to the next level with Sliced Ripe Olives. Imported from Spain, they're bursting with flavour. Sliced for your convenience, they're a must-have for your pantry. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Sliced Ripe Olives

Kalamata Olives, Sliced

Organic Kalamata Sliced Olives

Organic Blonde Sliced Olives

Sliced Pickled Turnips

Serve Mammoth Stuffed Queen Olives as appetizers with feta cheese, sliced crusty bread, and crackers when hosting dinner. With a delicious meaty flavour, you can also eat them on their own.

Mammoth Stuffed Queen Olives

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven, our ACE Bakery® Olive Fougasse combines delicious ingredients including aromatic Kalamata olives, topped with crunchy sea salt, extra virgin olive oil and dried thyme making it a fragrant and flavourful choice for any occasion!Everyday Inspiration:This indulgent loaf can be enjoyed on it's own, simply slice & savour every bite! Hosting Inspiration:The ultimate accompaniment to Italian food or a charcuterie board. Visit us at ACEBakery.com to learn more about our recipesFor A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Olive Fougasse

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Olive Ciabatta is made with delicious ingredients like kalamata and Moroccan olives, then baked in a stone-deck oven giving it a crisp golden crust and a moist savoury interior.Recipe Inspiration:Use as a base for an open-faced mufaletta sandwich by layering it with provolone, prosciutto, salami, roasted red pepper and top with arugula.Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few slices of this savoury ciabatta.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Olive Ciabatta

All natural, fresh, creamy, lactose free creamy cheese spread

Tre Stelle Creamy Cheese Spread, Lactose Free

Soft and light flatbread that’s the ideal companion to party time appetizers. Whether brushed with herbed olive oil then lightly baked and topped with thinly sliced deli meats and cheeses, or sliced and served as dippers with a trio of spreads, it’s a versatile new way to ramp up your entertaining repertoire.

Flatbread, Original

All natural, fresh, creamy, organic cream cheese spread

Tre Stelle Organic Cream Cheese Spread

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Rosemary Focaccia is topped with rosemary, extra-virgin olive oil and sea salt, for a delicious savoury bite!Everyday Inspiration:Wonderful on its own or paired with an olive oil & balsamic dip. Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few slices of this savoury Rosemary Focaccia.Visit us at ACEBakery.com to learn more about our recipes.For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!

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