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Browse Rye Flour products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Rye Flour - Products for Sale | Loblaws

Organic rye flour is a finely ground, smooth and light-textured flour with an earthy, robust flavour, perfect for heartier types of baking such as artisan breads, bagels and flatbreads. Rye releases more sugars during amylase giving the final product a distinctive flavour that is a favourite of bakers worldwide.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic</li></ul>

Organic Whole Grain Rye Flour

Robin Hood Best for Bread Homestyle White provides superior baking results in all forms of yeast bread recipes, from hand mix scratch homestyle bread recipes to bread baking machines.<ul><li>Product of Canada</li><li>Good for baking bread whether you're baking from scratch or using a bread machine.</li><li>Makes breads that are high in volume with a light, even texture.</li><li>Made with 100% Canadian wheat.</li><li>RECOMMENDED FOR MAKING: Breads & Rolls, Pizza Crust and yeast-raised baking.</li><li>Non-GMO Project Verified</li><li>Certified Sourcing Sustainable Forestry Initiative</li></ul>

Best For Bread Homestyle White Flour

Robin Hood All Purpose Flour is milled from hard and soft wheat. Its protein content lies in between our Best for Bread and Cake & Pastry flours, making it an ideal flour for every baking occasion.<ul><li>Product of Canada</li><li>All purpose flour milled from hard red spring wheat and soft wheat.</li><li>An excellent flour for every baking and cooking requirement.</li><li>RECOMMENDED FOR MAKING: Cookies, Muffins, Biscuits & Quick Breads, Cakes & Cupcakes, Breads & Rolls, Pies & Pastries, and Bars, Squares & Brownies.</li><li>Made with 100% Canadian wheat.</li><li>Non-GMO Project Verified</li><li>Certified Sourcing Sustainable Forestry Initiative</li></ul>

Original All Purpose Flour

Robin Hood Best for Bread Homestyle White is perfect whether you're baking from scratch or using a bread machine, and is made with top milling grades of hard red spring wheat, will help you make delicious breads that are high in volume with a light, even texture.<ul><li>Product of Canada</li><li>Good for baking bread whether you're baking from scratch or using a bread machine.</li><li>Makes breads that are high in volume with a light, even texture.</li><li>RECOMMENDED FOR MAKING: Breads & Rolls, Pizza Crust and yeast-raised baking.</li><li>Made with 100% Canadian wheat.</li><li>Non-GMO Project Verified</li><li>Certified Sourcing Sustainable Forestry Initiative</li></ul>

Best For Bread Homestyle White Flour 5kg

Flour made from sprouted grain is ground from a living plant, not the seed. The sprouted grain is dehydrated and milled at a low temperature to preserve newly formed enzymes, making its living nutrition bio-available. This ancient grain artisan flour has a subtle, nutty flavour and bakes with similar texture as whole wheat flour.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic</li></ul>

Organic Sprouted Whole Grain Spelt Flour

Swedish-style light rye bread made with natural spring water.

Bread Original Swedish Style Light Rye

This smooth and versatile white flour has a light texture and high gluten strength. It is well suited for all types of baking recipes including cookies, muffins, bread and cakes. Milled from canadian hard red spring wheat, this is the same flour used by our professional bakers.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE PACKAGING: 100% recyclable paper bags</li></ul>

Organic Unbleached All Purpose White Bread Flour

Whether you're looking forward to a scrumptious sandwich or a heartwarming toast, Rudolph's Light Rye Bread serves as the perfect canvas, ready to adapt to any culinary vision while adding a subtle flavour profile hardly found in regular breads. 

Light Rye Bread

Robin Hood 00 Style Pizza Flour is a fine wheat flour that makes a great pizza dough. It is excellent for pizza dough as well as artisan breads and bread sticks. Makes a great homemade pizza. Made with 100% Canadian Wheat. Non-GMO Project Verified. Certified Sourcing Sustainable Forestry Initiative<ul><li>Makes a great pizza dough.</li><li>2 kg = 13 12" pizzas* *following the recipe on the packaging.</li><li>Excellent for pizza crust and can also be used to make artisan breads, ciabatta, focaccia, bread sticks and crackers</li><li>Made with Canadian wheat.</li><li>Non-GMO Project Verified</li><li>Certified Sourcing Sustainable Forestry Initiative</li><li>Product of Canada</li></ul>

00 Style Pizza Flour

Rudolph's. Since 1951. At Rudolph's we're proud to combine the finest natural Canadian grains with Bavarian baking traditions to bring you our delicious breads.

Bavarian Rye Bread

Specially blended to bake like butter, Mirage is the margarine of choice for bakers who expect outstanding quality and flavour.

Mirage Margarine

Fresh, wholesome organic milk… naturally from Neilson.Neilson’s organic milk comes from certified farms that follow organic principles. It’s nutritious and great tasting – a healthy choice that you and your family will love. Whether it's for your morning cereal, your cooking recipes, or simply a refreshing glass, Neilson organic milk is the perfect choice. 

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