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Browse Roasted Lentils products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Roasted Lentils - Products for Sale | Loblaws

Classic barbecue without a saucy mess. Throw these back by the handful at your next backyard party.<ul><li>6g Fibre</li><li>13g Protein</li><li>Roasted, Never Fried</li><li>Nothing Artificial</li><li>Grown & Made in Canada</li><li>Gluten Free</li><li>Non GMO</li><li>Nut & Peanut Free</li></ul>

Crunchy Lentil Snack Barbecue

Lentils

Lentils are a simple way to make everyday meals more hearty and satisfying. A source of fibre, these tender lentils are ready to add to soups, stews, curries, salads, and grain bowls. They also make a delicious base for veggie burgers, dips, or side dishes. Keep a can in the pantry for an easy ingredient that adds wholesome flavour and texture to a variety of recipes. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

High in fibre, iron, and magnesium, Blue Menu Green Lentils are a nutritious pantry essential. These hearty lentils hold their shape beautifully, making them perfect for soups, stews, and salads. They cook up tender with a mild, earthy flavour that complements a variety of dishes.

Green Lentils

Brown Lentils

Blue Menu Red Split Lentils are a versatile, nutrient-rich ingredient high in fibre, iron, and magnesium. They cook quickly to a soft texture, making them ideal for soups and stews. These lentils have a mild, earthy flavour and a smooth consistency.

Red Split Lentils

Organic Lentils

Organics Green Lentils are a versatile pantry staple and a source of fibre, making them an easy addition to wholesome everyday meals. Their hearty texture holds up well in soups, stews, curries, salads, and grain bowls, while their mild flavour pairs with a wide variety of ingredients. Keep them on hand for everything from comforting side dishes to satisfying plant-based recipes.

Organic Green Lentils

Organics Red Lentils are organic and a source of fibre, offering a wholesome addition to everyday cooking. These versatile lentils cook quickly and develop a soft texture that works beautifully in a variety of dishes. Add them to hearty soups, flavourful curries, fresh salads, or simple side dishes for an easy way to bring plant-based goodness to your meals.

Organics Red Lentils

These fast-cooking lentils have a delicate flavour and cook to a creamy consistency, making them ideal for a variety of dishes. Along with traditional soups, chilis and stews, use them in Indian-inspired curries and dal, or try an exotic red lentil and coconut soup. Very high in fibre.

Blue Menu Soup Mix makes it easy to prepare a hearty, wholesome bowl of soup at home. This nourishing blend combines green and yellow split peas, rice, pearl barley, and red split lentils for a satisfying texture and flavour. With 4 grams of fibre per 35 gram serving and a source of iron and magnesium, it’s a comforting, nutritious option for lunch or dinner.

Soup Mix 

No spice rack should be without a jar of paprika! Use this versatile spice to add sweet pepper flavour and vivid red colour to pretty much any dish- try it on deviled eggs, pasta salads, goulash and more. Club House® Organic Paprika always starts with peppers, the sweeter, gentler cousin of the hot chili pepper family. Paprika is a mellow ingredient, bringing slightly sweet and toasty notes to chicken paprikash, pork or beef stew, casseroles, roasted potatoes or vegetables, barbecue sauce and marinades. Use paprika as a base for your own spice rubs for barbecued meats or simply sprinkle on roast chicken or pork. Paprika's bright red colour makes it a pleasing garnish for egg and fish dishes, potato salad, and mac and cheese.

Organic Paprika

Green lentils offer a firm texture and earthy flavour, making them a pantry essential. They hold their shape well when cooked, which is ideal for hearty soups, stews, and salads. Use them as a simple side dish or as a foundation for hearty main courses.

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