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Browse Rainier Cherries products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Rainier Cherries - Products for Sale | Loblaws

Rainier cherries have a yellow skin with a red blush and a firm yellow flesh. They are typically larger than Bing cherries and sweeter as well. Rainier cherries are excellent in salads and baked in fruit tarts and other desserts. You can also poach cherries to use as a topping for yogurt or waffles.

Gourmet Rainier Cherries

Cherries are firm, juicy, and sweet and turn from dark red to almost black when fully ripe. Cherries are excellent in salads and a classic choice for a freshly baked pie. You can also poach cherries to use as a topping for yogurt or waffles.

Red Cherries

Rich and juicy sweet cherries are picked when perfectly ripe and quickly frozen to enjoy at any time of year. Use to blend in milkshakes and smoothies, bake in pies, crumbles, cakes and other desserts. Or simmer and serve over ice cream, crepes or waffles.

Pitted Dark Sweet Cherries 

Organics Pitted Dark Sweet Cherries are rich, juicy, and naturally sweet for effortless snacking or baking. Frozen to lock in freshness, they’re perfect for smoothies, desserts, or topping yogurt and oatmeal. Try the delicious sweet cherry turnover recipe that's right on the back of the package.

Pitted Dark Sweet Cherries, Organic

Sweetened Dried Tart Montmorency Cherries balance bold tartness with just the right amount of sweetness for a flavourful snack any time of day. Their chewy texture makes them perfect for enjoying straight from the bag or adding to salads, yogurt, oatmeal, trail mixes, and baked goods. Keep them on hand to add a bright burst of cherry flavour to your favourite recipes and everyday snacks.

Sweetened Dried Tart Montmorency Cherries

Choice gradeFine productsSince 1870Henri JonasSatisfaction guaranteedHenri JonasOver 100 years ago, Henri Jonas opened his small shop in Old Montreal. Today, the Henri Jonas seal still continues to guarantee value and quality.

Bing Cherries

Maraschino Cherries are sweet with a candy-like flavour. In extra heavy syrup, they're great for enhancing the flavour of baked goods. These cherries are great for topping on cakes and cupcakes or adding to your favourite cocktails for a fruity punch.

Maraschino Cherries

It’s all about taking pleasure in the small things.And nothing says that more clearly than these syrupy little candied Italiansour cherries. Perfect for unleashing your inner bartender and shaking up yourhomemade cocktails, these sweet bites are also a delicious foil for richvanilla-bean ice cream or thick, creamy yogurt.

Amarena Cherries Candied Sour Cherries in a Flavoured Syrup 

Daltons – Since 1834. Maraschino-Style Cherries with no artificial flavours or colours. All the benefits of maraschino cherries without artificial colours and flavours. We love baking and helping to celebrate holidays and special occasions. Whether it's traditional holiday pastries, a fun topping for your favorite dessert, or a colorful addition to your cocktail!

Maraschino-Style Cherries

Soft and chewy, Red Glace Cherries are bursting with a sweet cherry flavour. They're perfect for topping cakes, pastries, muffins, and more. Fold them into scones and biscotti or mix into trail mix and granola for a sweet twist. They also make a colourful garnish for ice cream, sundaes, cocktails, and festive desserts.

Red Glace Cherries

Very Cherry

Mixed Glace Cherries feature both red and green glace cherries for a soft, chewy texture and a sweet cherry flavour. They're perfect for topping cakes, pastries, muffins, and more. Fold them into scones and biscotti or mix into trail mix and granola for a sweet twist. They also make a colourful garnish for ice cream, sundaes, cocktails, and festive desserts.

Mixed Glace Cherries

Sweetened Dried Cherries

Cape gooseberries (or ground cherries) have a golden colour and bittersweet flavour that is similar to that of a tomato. They are covered in a papery skin called a calyx that is peeled back prior to eating. Enjoy cape gooseberries raw in salads or dip them in chocolate for a simple dessert.

Physalis (Gooseberries)

Green Glace Cherries are soft and chewy with a sweet cherry flavour. They're perfect for topping cakes, pastries, muffins, and more. Fold them into scones and biscotti or mix into trail mix and granola for a sweet twist. They also make a colourful garnish for ice cream, sundaes, cocktails, and festive desserts.

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